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Aquitaine Wine Bistro
(Adesso chiuso)Wine bar e Ristorante francese$$$$
Downtown San Francisco-Union Square, San Francisco
18 Consigli e recensioni
Ordina:
- Popolari
- Recenti
SFGateOttobre 17, 2014Deviled eggs are becoming as ubiquitous as hamburgers on Bay Area menus. Try the ones at Aquitaine this weekend, which are eggs with Dijon mustard, smoked duck bacon and piment d’ Espelette. Leggi tutto
Michael AtkinsonLuglio 18, 2013Great experience. Good wines, excellent casual menu that is chef driven by Laurent Manrique. Stylish design knowledgable caring staff. Can't wait to return!
Angelica DongalloLuglio 13, 2016Great wine selection and staff to assist. The food is delicious but semi-pricey. I especially love the pommes frites served in a clog!
AndreaGiugno 26, 2013Come for the French wine but be sure to order food! Authentically French but not fussy
verymonicaFebbraio 8, 2015Iles Flottantes //
Courtney CochranLuglio 13, 2013Check in w/ the renegades from Jurancon and side it up with some deviled eggs
90 Foto
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Aquitaine Wine Bistro
175 Sutter St (btwn Kearny & Montgomery)
San Francisco, CA 94104
Stati Uniti
San Francisco, CA 94104
Stati Uniti
The wines and cuisine of Southwest France.
A large retail selection of wines from Southwest France from countries like Argentina, Chile and the United States.
Chiuso permanentemente (Mostra altri)
- lun–ven
- 11:30–22:00
- sab
- 17:00–22:00
(415) 402-5290
Caratteristiche
Carte di Credito
Sì
Posti a sedere all'aperto
No
Alimentari e bevande
Menù
Happy Hour
Bevande
Vino
Mostra tutti
Potrebbe piacerti anche
- 8.6
"Perfect wine (only) bar. The loaf is not to be missed as are the desserts and pretty much all the food. Great place to unwin(e)d when you want to treat yourself."
Vivian Ramirez - 8.8
"Cute bar. Great funky tunes"
Matteo H - 8.1
"The pork belly and flatbread were great. The octopus, not so much—I think all the fish is canned. For a tiny kitchen right in the bar, impressive!"
Alex Watson
Luoghi in cui alle persone piace andare dopo Aquitaine Wine Bistro
- 8.3
"Order food from next door. Mussels are delicious, soak up the sauce with bread!"
Laura G - 8.3
"Get the Laphroaig Project and Penicillin if you want awesome Scotch cocktails"
Billy Anders - 8.2
"Get the Bird of Paradise! A sour cachaça based cocktail below a deliciously sweet whipped cream topping."
Will Bertelsen
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