Alta

Alta

Ristorante con specialità tapas, Ristorante con cucina mediterranea, e Cocktail bar$$$$
Greenwich Village, New York
Salva
Condividi
8.4/10
1.198
recensioni
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    Gli esperti di The Corcoran Group e Village Voice hanno consigliato questo posto
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  • Tina H.
    Tina HilllGiugno 21, 2017
    Enjoyed many items on this menu! Fun atmosphere and great for groups. We're coming back to try out the whole shebang!!
  • Ankush B.icona di cuore sull'immagine utente
    Ankush BhatiaAprile 18, 2013
    Get the short ribs over beet pasta, spaghetti pepperoncini, goat cheese balls, lamb meatballs, octopus salad, brussel sprouts and the mussels! #winners
  • Jason G.
    Jason GelmanLuglio 1, 2012
    Try the avocado filled with crab and shrimp meat. Really good. Also loved the scallops, and the rabbit empanada + rabbit chorizo dish if youre feeling adventurous.
  • Mubarak A.icona di cuore sull'immagine utente
    Mubarak AhmedLuglio 15, 2016
    Great for dates... Tapas are awesome, a bit pricey, but the ambiance is awesome.
  • Tiffanyicona di cuore sull'immagine utente
    TiffanySettembre 1, 2015
    We got 6 dishes to share among 4 people and the amount was just right. Try the paella and mussels they were both great!
  • Stef S.
    Stef SpitalnickOttobre 24, 2012
    Hard to find, but tragic to miss! Get the brussel sprouts, pulled pork empanadas, philly surprise, goat cheese with lavender honey, calamari...I could go on.
  • Lauren S.icona di cuore sull'immagine utente
    Lauren SmithMarzo 29, 2015
    Everything was cooked to perfection! A few of my faves were the brussels sprouts, pulled pork empanadas and the hanger steak.
  • Alex C.icona di cuore sull'immagine utente
    Alex CavoulacosSettembre 1, 2017
    They have an option to get one of everything on the menu, which feeds 8-10 people and is a real deal!
  • Ruben G.
    Ruben GuerreroAgosto 24, 2013
    Really beautiful restaurant with lots of little rooms and nooks, great for a date. All tapas, so fun to go and share a bunch of food. $$$$
  • Chris E.
    Chris EvansLuglio 23, 2014
    Amazing tapas. Downstairs gets pretty loud and rowdy. If you are 8+ people just go for the whole-shebang deal. It'll end up costing less. Somehow.
  • Sonny K.icona di cuore sull'immagine utente
    Sonny KwokDicembre 28, 2017
    Very nice atmosphere, bartender was great and they have happy hour, but tapas items can be a hit or miss
  • Nate T.icona di cuore sull'immagine utente
    Nate TDicembre 8, 2015
    This place is amazing. Tucked in a renovated brownstone with no sign in front. Delicious food. A hidden treasure.
  • Nate B.icona di cuore sull'immagine utente
    Nate BeattyAprile 5, 2015
    Amazing hidden spot. Walk into the bar and keep walking to the dining room. Big, but still cozy two floors.
  • Josh F.icona di cuore sull'immagine utente
    Josh FerryAprile 24, 2017
    Group of 9 rather boisterous friends and I had a fantastic time here and left planning a trip back. You won't regret it. Go.
  • Katie S.
    Katie SchlossGennaio 30, 2012
    È stato qui più di 5 volte
    Hands down, my favorite restaurant in NYC. The brussel sprouts, avocado & crabmeat, lamb meatballs, bacon wrapped dates, the list goes on forever, just like their menu.
  • Vanessa R.icona di cuore sull'immagine utente
    Vanessa RuedaAgosto 31, 2016
    they offer an amazing basil ice cream dessert. Also the beets salad is good. Varied vegetarian options
  • JM P.icona di cuore sull'immagine utente
    JM ParveauxMaggio 5, 2015
    Charming tapas place. Gnocchi were amazing and special beef w/ smoked tomato sauce was out of this world!
  • Christine E.
    Christine EspinozaGennaio 6, 2013
    Brussels Sprouts & Fried Goat Cheese Balls: order plenty of both for the table (extra if you're whole shebangin'). Red sangria is delicious.
  • Corey W.
    Corey WallAprile 10, 2012
    8 of us ordered The Whole Shebang: $480 gets you everything on the menu. can't help but giggle with excitement/chaotic delight as each dish is served rapid fire & fought over (4 of 4 petals via Fondu) Leggi tutto
  • Rob L.
    Rob LongertNovembre 20, 2011
    Get the fried goat cheese balls, lamb meatballs, pizza, spaghetti, bacon wrapped dates and olives, empanadas, chicken wings and pretty much anything else on the menu!
  • Amy T.icona di cuore sull'immagine utente
    Amy TremmelAgosto 12, 2015
    Hidden gem with a super cute atmosphere, fantastic small plates and reasonable prices. Great for dates!
  • Jaimicona di cuore sull'immagine utente
    JaimMaggio 28, 2016
    Must try - Braised short rib, paella, mozzarella, foie gras, seared scallops, brussel sprouts.
  • Rolando M.icona di cuore sull'immagine utente
    Rolando MurilloMaggio 14, 2017
    Definitely go for the pork empanadas and give the paella a shot. Focaccia bread is tasty as well
  • Andrew B.icona di cuore sull'immagine utente
    Andrew BurchGennaio 28, 2013
    Maybe the best tapas in the US. Try Brussels sprouts, bleu cheese gnocchi, fried goat cheese and the molten chocolate cake!
  • Greg S.
    Greg ShawOttobre 30, 2010
    Excellent restaurant & service! Try the Brussels sprouts--Also had the fried goat cheese with lavender honey (sooo good), the angus sliders, sweet potato ravioli & the pear coffee cake for dessert!
  • Xenios T.
    Xenios ThrasyvoulouDicembre 18, 2014
    Amazing place. The spicy margaritas, rock, as does the food! Cozy, cute, buzzy and fun. Cant go wrong
  • Lawrence L.
    Lawrence LenihanFebbraio 8, 2012
    Very solid. Better places in the city (txito in Chelsea for example). Enjoyable tho. Great wings. Good sliders, Brussel sprouts. Average empanadas. (2 of 4 petals via Fondu) Leggi tutto
  • Valentin G.icona di cuore sull'immagine utente
    Valentin GuerinMarzo 14, 2015
    A good tapas place, not typical Spanish tapas, but still good. Nice place with a fireplace, could be a dating spot!
  • Dina R.icona di cuore sull'immagine utente
    Dina RughaniNovembre 29, 2014
    Everything is delicious..the shrimp, goat cheese balls, lamb chops, and all the veggies are nice As well
  • Mark L.
    Mark LagolaMaggio 20, 2013
    This place only takes cash and American Express (!). If you don't have either be prepared to take a quick jaunt to the ATM down the block like I had to do. Good food though. Brussels sprouts ++
  • Raquelle J.
    Raquelle JessieMarzo 14, 2015
    GET THE SALMON TARTARE AND follow up with the sticky toffee bread pudding. GORGEOUS restaurant
  • Ken C.icona di cuore sull'immagine utente
    Ken CrearyAprile 22, 2016
    Wonderful gem in the neighborhood! The food was excellent and the service outstanding
  • Kristen P.icona di cuore sull'immagine utente
    Kristen PeiranoDicembre 28, 2014
    Everything is delicious minus the mussels. Mussels are made in a lobster broth so very fishy
  • Raphie S.icona di cuore sull'immagine utente
    Raphie SyedGennaio 22, 2018
    Housemade Parker house rolls + Brussels sprouts + grilled skirt steak + lamb meatballs
  • Paige S.
    Paige SherylGiugno 22, 2018
    FYI Amex and Cash only!! Can’t punch your card number in...had to run out to get cash. Otherwise amazing food.
  • Gretchen A.icona di cuore sull'immagine utente
    Gretchen AltmanOttobre 13, 2015
    Great ginger mojito, grilled octopus, fried goat cheese. Good for a group but call ahead.
  • Rachel
    RachelMarzo 25, 2016
    Delicious tapas in such a romantic spot! Bacon-wrapped dates are a must.
  • Chelsea B.
    Chelsea BalkanDicembre 1, 2012
    Fabulist: goat cheese balls, lamb meatballs, Brussels sprouts (2x), empanadas, calamari salad, paella, flat bread pizza
  • Megan S.
    Megan SmucklerDicembre 23, 2012
    È stato qui più di 5 volte
    You must order the Philadelphia Surprise and Goat Cheese Balls with Lavender Infused Honey. I dream about this food.
  • Julie
    JulieOttobre 14, 2012
    Best Brussels sprouts in the world! This place makes it easy to adore veggies! Beer battered corn is as heavenly as it sounds!
  • Joe O.icona di cuore sull'immagine utente
    Joe OGiugno 21, 2015
    Worth a second trip, but maybe just to the bar. Get the wild boar belly, skip the asparagus
  • John M.icona di cuore sull'immagine utente
    John MMarzo 27, 2013
    È stato qui più di 5 volte
    If you can, get Jeremy as your waiter. He knows the menu well and made some great suggestions we would not have tried otherwise.
  • Elizabeth I.
    Elizabeth IrizNovembre 12, 2012
    First place I had brussel sprouts, only place I want to have brussel sprouts. Amazing and a must have!
  • Yoko Y.icona di cuore sull'immagine utente
    Yoko YasudaDicembre 9, 2014
    Bacon wrapped dates and crispy Brussels sprouts are delicious! Nice atmosphere too.
  • W K.
    W KLuglio 4, 2012
    Order the meatballs--the sauce is ridic. And get the shortribs. So amazingly tendor and perfect with the pasta
  • Bianca
    BiancaOttobre 24, 2012
    Try to get a seat upstairs and definitely order the Brussels sprouts. The lamb meatballs were delicious too.
  • Kevskiicona di cuore sull'immagine utente
    KevskiAgosto 16, 2017
    Try something else if you're hungry. It's good but very small portions, and not worth the price tag. There are tons of other amazing places nearby...
  • Denis S.icona di cuore sull'immagine utente
    Denis SosnovtsevSettembre 15, 2012
    Food - everything is even better than it sounds. Cocktails - everything sounds amazing but is generic. Get a dessert.
  • Courtney R.
    Courtney R.Agosto 3, 2014
    Get The Whole Shebang. With a group of 9 people no one left hungry. It's a great option for a birthday dinner!
  • Rafi S.icona di cuore sull'immagine utente
    Rafi SyedAgosto 7, 2014
    Get the whole shebang, add extra smoked mozzarella and extra sliders and you're good.
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