Named among "Birmingham's Best Burgers (Bar None)" by Birmingham magazine. The prescription here calls for cheeseburgers and a milkshake, not aspirin. Leggi tutto.
As the world's largest cast-iron statue, Vulcan, the Roman god of the forge, is an iconic symbol of Birmingham offering beautiful panoramic views of the city. Leggi tutto.
With more than a century of history, Rickwood is America's oldest ballbark. It's home to the annual Rickwood Classic, where the Birmingham Barons don the uniforms of baseball's past. Leggi tutto.
One of Birmingham's oldest nightclubs, The Nick has a history of booking soon-to-be-famous bands. They're also intent on supporting the local and regional music scene. Leggi tutto.
The menu rotates daily, so plan ahead for flavors like Southern Comfort, Merry Margarita, Peach Cobbler, and Caramel Sugar Mama. The most popular selection, Wedding Cake, is always available. Leggi tutto.
Nabeel's Café constantly bustles with happy patrons for a reason: The food is authentic, fresh and lip-smackingly delicious. Leggi tutto.
Start off with some crawfish bisque and then move to one of Cheryl's fresh-made salads or sandwiches. Don't miss the chicken salad or the Monte Cristo. Leggi tutto.
This "barbecue and blues joint," known for its fall-off-the-bones ribs and award-winning beef brisket, is the original in a growing chain. Leggi tutto.
An inviting atmosphere that makes you want to put on Mardi Gras beads and stand on the corner. The man-sized muffaletta may require help to finish, and their pizza is about as big as a wagon wheel. Leggi tutto.
The buffet has a huge array of familiar Southern favorites, but Claire’s also offers a menu that is chock full of mouth-watering, made-to-order entrees. Leggi tutto.
Since 1989, this tiny corner eatery has served up copious portions of delicious Italian fare. It is a haven for those who crave the real thing. Leggi tutto.
It's not enough that the tea is cold and the burgers served fat and juicy — two very strong points all by themselves. The convivial atmosphere exerts just as much appeal for hungry diners as the menu. Leggi tutto.
Thanks to an extensive menu, you may not have the easiest time choosing. Banana Docks serves up a fine array of burgers, steaks, seafood, pasta and just about any other comestible you can think of. Leggi tutto.
Their well executed, innovative menu with an emphasis on seafood has impressed even visitors from the Gulf coast. Leggi tutto.
Chicken with white sauce named one of "Huntsville's 20 Most Distinctive Dishes" by Go magazine. Big Bob Gibson's is world-famous for its white sauce, which adds a slightly tangy taste to the meat. Leggi tutto.
Terry's Pizza, named one of "Huntsville's 20 Most Distinctive Dishes" by Go magazine, is known for its ooey-gooey cheese. It lives on here despite their restaurants closing in 2006. Leggi tutto.
Falafel Wrap named one of "15 Must-Have Sandwiches" by Go magazine. It's a vegetable burger, lightly fried, served with lettuce, tomato, pickles, hummus and tahini sauce. Leggi tutto.
The Kitchen Sink named one of "15 Must-Have Sandwiches" and one of "Huntsville's 20 Most Distinctive Dishes" by Go magazine. You haven't lived if you haven't had a Kitchen Sink. Leggi tutto.
Ruggby's Reuben named one of "15 Must-Have Sandwiches" by Go magazine. Leggi tutto.
Voted "Best Hair Salon" in Huntsville Times readers poll. Besides haircuts, Salon Allure also offers manicures, pedicures, massages, facials, waxing and more. Leggi tutto.
Voted "Best Spa" in Huntsville Times readers poll. This 10,000-square-foot spa does about half its business in spa services and the rest through the salon. About 80% of their customers are regulars. Leggi tutto.
Voted "Best Margarita" in Huntsville Times readers poll. Leggi tutto.
Named "Best BBQ Restaurant in Northeast Alabama" in Huntsville Times readers poll. Leggi tutto.
While barbecue is the big draw, Jim 'N Nick’s is also famous for its scratch-made cheese biscuits, a complimentary basket of which is served at every table. Leggi tutto.
The smoked chicken with white sauce and pies here are among the "100 Dishes to Eat in Alabama Before You Die." Leggi tutto.
Lyn's makes their signature Mint Tea with fresh-grown mint and sells it in 20-ounce cups or one-gallon containers. The mint is subtle and balanced by a mild lemon flavor. Leggi tutto.
The blackened cobia fillet topped with shrimp and Cajun cream sauce is spicy without making your eyes water. Squeeze a little extra lemon juice over your fish to balance things out if it seems salty. Leggi tutto.