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Aberfoyle Mill
Ristorante$$$$
Puslinch
SalvaCondividi
12 Foto
MenuDinner 12Specials 3Lunch 2Package 22Outdoor Package 29
Dinner
Main
Caesar Salad
12.00
Warm Mennonite bacon, asiago cheese & croutons
Rotini Pasta
20.00
Butter seared beef tips, spinach, mushrooms roasted garlic & gorgonzola sauce
Chicken Supreme Stuffed
25.00
With cream cheese, garlic & spinach, grainy mustard & roasted garlic sauce
Aaa Ontario Beef Striploin
35.00
Shallot brandy & green peppercorn sauce or red wine jus (Limited portions of beef tenderloin available)
Cauliflower
16.00
Chick pea & potato curry with mango chutney on pilau rice
Arugula Salad
8.00
Shaved asparagus, peas, pecorino cheese and lemon vinaigrette
Shrimp
14.00
Cocktail sauce or sautéed spicy
Pistachio Crusted Spiced Salmon
25.00
Lemongrass ginger beurre blanc & soy glaze
Fresh Fish
30.00
Available Friday, Saturday & Sunday
28.00
Roast prime rib of Ontario beef red wine jus (Limited quantities)
Wine
Full Wine List Available at Discounted Price
Prosecco, Osteria (Italy)
25.00
Organic / Vegan
Cotes De Provence Rose, La Cave D'augustin, Florent (France) 2018
30.00
Sancerre, Andre Dezat Et Fils (France) 2018
40.00
Malbec, Mendoza, Lancatay (Argentina) 2018
25.00
Cabernet Sauvignon, Stellenbosch, Glenelly (S. Afr) 2014
30.00
Cabernet Sauvignon, Napa Valley, Stags Leap (Usa) 2016
80.00
Pinot Grigio, Castel Pietra, Mezzacorona (Italy) 2017
25.00
Riesling B-Side, Charles Baker (Ontario) 2017 Vqa
30.00
Cabernet Shiraz, Gb51 Grant Burge (Australia) 2018
25.00
Pinot Noir, California, Redwood Vineyard (Usa) 2016
30.00
Shiraz, the Barossan, Peter Lehman (Australia) 2015
35.00
Beer
Imported
25.00
Domestic
25.00
Selections By the Bottle
White
Chardonnay, Santa Carolina (Chile) 2019*
32.00
Chardonnay, Cave Spring (On) Vqa 2017*
34.00
Chardonnay, Latour (France) 2017
45.00
Riesling, Green Label, Deinhard (Germany) 2017 / 18*
35.00
White Zinfandel (Blush) , E&J Gallo (Usa) 2018*
32.00
Cotes De Provence Rose, La Cave D'augustin Florent (France) 2018
40.00
Sancerre, Andre Dezat Et Fils, 2018 (France)
65.00
Pinot Grigio, Mezzacorona (Italy) 2018*
36.00
Pinot Grigio, Collavini (Italy) 2018*
40.00
Sauvignon Blanc, Kim Crawford (New Zealand) 2018*
48.00
Sauvignon Blanc, Mondavi, Woodbridge (Usa) 2018
38.00
Chardonnay, Lindemans Bin 65 (Australia) 2019*
38.00
Chardonnay, Founders' Estate, Beringer 2017 (Usa)
45.00
Red
Merlot, Vin De Pays De L'aude, Yvon Mau (France) 2017*
32.00
Cabernet / Shiraz, Gb51, Grant Burge (Australia) 2018*
38.00
Chianti Rufina Riserva, Frescobaldi (Italy) 2015 / 2016
50.00
Cabernet Sauvignon, Stellenbosch, Glenelly (Sou. Africa) 2014
48.00
Pinot Noir, California, Redwood Vineyard (Usa) 2016
48.00
Valpolicella Ripasso, Sp' Solin, Monzezono (Italy) 2017
50.00
Zinfandel, Dry Creek Valley Sonoma, Pedroncelli (Usa) 2017
65.00
Beaujolais Superieur, Bouchard (France) 2017 / 18*
40.00
Cabernet Sauvignon, Founders' Estate, Beringer (Usa) 2017 / 2018
55.00
Shiraz, Barossa, Peter Lehmann (Australia) 2016 / 17*
50.00
Shiraz, Rosemount (Australia) 2018 / 19*
42.00
Merlot, Lindemans Bin 40 (Australia) 2018*
35.00
Amarone Della Valpolicella Classico, Tedeshi (Italy) 2015 / 2016
92.00
Pinot Noir, Henry of Pelham (On) Vqa 2018 / 19*
40.00
Winemakers Blend, Apothic Wines (Usa) 2017
38.00
Pinot Noir, Lake Erie, North 42 Degrees Winery Vqa 2016
40.00
Riba Delle Mandorle, Tuscany, Vicchiomaggio (Italy) 2016
50.00
Malbec, Valle De Uco, Zuccardi (Argentina) 2018
52.00
Cabernet Sauvignon, Seven Oaks, Paso Robles, J. Lohr (Usa) 2017
60.00
Malbec, Mendoza, Lancatay, Huarpe Wines (Argentina) 2018
38.00
Baco Noir, Henry of Pelham (On) Vqa 2018*
34.00
Cabernet Sauvignon, Max Reserva, Errazuriz (Chile) 2017
50.00
Le Grand Pinot Noir, Jean D'alibert Wines (France) 2018*
42.00
Pettit Verdot / Tannat, Paarl, Glen Carlou (Sou. Africa) 2012
65.00
Cabernet Sauvignon, Wolf Blass Yellow Label (Australia) 2018*
42.00
Sparkling & Champagne
Prosecco, Osteria (Italy)
35.00
Organic
Veuve Cliquot Ponsardin Brut (France)
67.00
Veuve Cliquot, La Grande Dame (France) 2006
180.00
Henkell Trocken (Germany)
36.00
Mumm's Gordon Rouge Brut (France)
95.00
Craft Beer
Beau's
Lug Tread Lagered Style Ale
9.00
Mill Street Brewery
Tankhouse Ale 473Ml
S.P.a (4.5%) 473Ml
Original Draught 341Ml
Dark Lager 341Ml
Countdown Organic Pale Ale 473Ml
Organic Lager 341Ml
Wellington Brewery (Guelph)
Sleeman Brewery (Guelph)
Waterloo Brewery
Steam Whistle (Toronto) Pilsner 341Ml
Imported
341ml
Heineken
Guinness
Corona
Stella
Sapporo
Domestic
Canadian
Creemore Lager
Coors Light
Keiths Indian Pale Ale
Cider
Thornbury Cider
5.50
Non Alcholic Beer Beck's
2.75
Specials
Vegetarian Menu
Our chefs will be more than happy to create something different as well based on likes and dislikes
Mushroom & Split Pea Puree
6.50
Arugula Salad
8.50
Apples, dried cranberries, apple maple vinaigrette
Organic Mixed Greens & Pea Shoots
8.00
Roasted butternut squash, smoked almonds, sherry honey vinaigrette
Mains
$18
Potato Gnocchi
Porcini mushroom broth, root vegetables, mushrooms & arugula
Risotto
Roasted red pepper, tomato, onion & mushroom
Cauliflower
Chick pea & potato curry with mango chutney on pilau rice
Children's Menu
Pasta
10.00
Gluten free also available. Butter / tomato sauce / cream sauce / meatballs
Flat Bread Pizza
10.00
Tomato sauce / mozzarella / pepperoni. Includes soft drink / juice and ice cream
Small Steak Or Prime Rib (When Available)
16.00
Potatoes / carrots. Includes soft drink / juice and ice cream
Baked Macaroni and Cheese
10.00
Grilled Chicken Breast
14.00
Potatoes / carrots. Includes soft drink / juice and ice cream
Lunch
Main
Arugula Salad
10.00
Shaved asparagus, peas, pecorino cheese and lemon vinaigrette
Grilled Vegetable & Chickpea Salad
10.00
Feta cheese pea shoot pesto dressing
Cauliflower
16.00
Chick pea & potato curry with mango chutney on pilau rice
Buffalo Mozzarella
18.00
Tomato and basil pesto flatbread, balsamic reduction (with arugula or Caesar salad)
Caesar Salad
12.00
Warm Mennonite bacon, asiago cheese & croutons
Ploughmans Lunch
16.00
Pork terrine, cheeses, chutney and house pickles
Shaved Prime Rib Sandwich
18.00
Horseradish mayo, crispy onions and melted provolone cheese (with arugula or Caesar salad)
Add to Your Salad
$10
Chicken
Salmon
Shrimp
6Oz Steak
Package
Thank you for considering The Aberfoyle Mill for your special function/event. The Aberfoyle Mill offers you an incredible and rustic setting for your function/event. Our high culinary and service standards ensure total guest satisfaction. Whether you are planning a wedding, anniversary, meeting, or seminar The Aberfoyle Mill can meet all of your needs. We offer four signature rooms with capacity ranging from 10-90 people for your function/event. Our island gazebo and beautiful grounds are also available for outdoor ceremonies, dinners, receptions, and dancing. The maximum capacity for the outdoor tent is 200 people. We have included some sample menus and some general pricing information. To book a function a five hundred dollar ($500) deposit is required
Sample Dinner
Menu #1
$45 per person
Fresh Bread
Caesar Salad Or Mixed Leaf Salad
Dessert with Coffee Or Tea
Seasonal Soup
Seasonal Vegetables and Potatoes
Menu #1 - Choices
With choice of:
Fresh Atlantic Salmon
Roasted tomato & sweet paprika sauce with arugula pesto
Stuffed Chicken Breast
Roasted garlic and grainy mustard sauce
Menu #2
$47 per person
Fresh Bread
Caesar Salad Or Mixed Leaf Salad
Dessert with Coffee Or Tea
Seasonal Soup
Seasonal Vegetables and Potatoes
Menu #2 - Choices
With choice of:
Fresh Atlantic Salmon
Roasted tomato & sweet paprika sauce with arugula pesto
Maple Roast Loin of Pork
Red wine jus
Stuffed Chicken
Roasted garlic and grainy mustard sauce
Menu #3
$50 per person
Fresh Bread
Caesar Salad Or Mixed Leaf Salad
Dessert with Coffee Or Tea
Seasonal Soup
Seasonal Vegetables and Potatoes
Menu #3 - Choices
With choice of:
Fresh Atlantic Salmon
Roasted tomato & sweet paprika sauce with arugula pesto
Roast Sirloin of Beef
Red wine jus
Stuffed Breast of Chicken
Roasted garlic and grainy mustard sauce
Sample Buffet
$48 per person. Minimum 30 guests
Freshly Baked Bread
Cold Selections
Selection of Salads
Mixed potato, pasta, etc.
Chicken Liver Pate
With house made chutney's and pickles
Fresh Vegetables and Dip
Smoked Salmon
With garnishes
Hot Selections
Peppercorn Crusted Sirloin of Beef
Selection of sauces
Seasonal Vegetables
Dessert Table & Coffee Or Tea
Cheesecake, Fresh Fruit and Cheese, Fresh Baked Cookies
Grilled Chicken Supreme & Mushroom and Tarragon Sauce
Roast Baby Potatoes Or Mashed Potatoes Or Rice
Chocolate Mousse, English Sherry Trifle, Raspberry
Additional Selections
Prices will vary according to choice
Cold Selections
Cold Shrimp
With traditional cocktail sauce
Anti Pasta
Mozza, prosciutto, roast vegetables
Poached Side of Salmon
Hummus & Warmed Pita
Hot Selections
Penne Pasta
With roasted vegetables & italian sausage
Cottage Pie
Beef Bourguignon
Chicken Curry
Carving Table
Rosemary and Garlic Roast Leg of Lamb
Honey Roast Ham
Maple Dijon Rost Porkloin
Roast Prime Rib of Beef Or Roast Tenderloin of Beef
Cocktail Receptions
Cold Canapés
Minimum 2 dozen per item
Pate On Brioche
20.00
Tuna Nicoise Crostini
20.00
Smoked Salmon/wasabi Cream Cheese
28.00
Curried Chicken Vol Au Vents
20.00
Prosciutto Wrapped Figs
24.00
Hot Canapés
Minimum 2 dozen per item
Vegetable Samosas
20.00
Vegetable Spring Rolls
20.00
Mini Bruschetta
20.00
Spicy Shrimp
30.00
Pakoras/tamarind Sauce
20.00
Chicken Or Beef Satays
20.00
Crab Cakes
30.00
Platters
Fresh Vegetables with Dips
60.00
Seasonal Fresh Fruit
70.00
Spicy Shrimp (Hot)
100.00
Goat Cheese, Roasted Vegetables & Arugula Fla Bread
70.00
Selection of Cheeses
100.00
With crackers and chutney
Butternut Squash Humus/warm Pita Bread
60.00
Shrimp/cocktail Sauce
90.00
Side of Smoked Salmon
90.00
With garnishes
Spicy Sausage, Bacon & Mozzarella Flatbread
80.00
Bar Pricing
A combination of host bar and cash bar can be arranged
Host Bar
We provide bartenders and all bar supplies. Host provides drinks for all guests
Liquor - 40 Oz
175.00
Mix included
Wine
30.00
Beer
5.25
Cash Bar
We provide bartenders and all bar supplies. Guests pay for their own drinks
Liquor
5.75
Mix included
Beer
5.50
Pop
2.15
Regular Cocktails
6.25
Glass of Wine
6.75
Juice
2.15
Punches
40 servings/bowl
Alcoholic Punch
95.00
Wine, gin, rum, vodka
Non-Alcoholic Punch
65.00
Outdoor Package
Thank you for considering The Aberfoyle Mill for your special function/event. The Aberfoyle Mill offers you an incredible and rustic setting for your function/event. Our high culinary and service standards ensure total guest satisfaction. Whether you are planning a wedding, anniversary, meeting, or seminar The Aberfoyle Mill can meet all of your needs. We offer four signature rooms with capacity ranging from 10-90 people for your function/event. Our island gazebo and beautiful grounds are also available for outdoor ceremonies, dinners, receptions, and dancing. The maximum capacity for the outdoor tent is 200 people. We have included some sample menus and some general pricing information. To book a function a five hundred dollar ($500) deposit is required
Menu #1
$75 per person. 3 hour open bar featuring premium brands. 2 bottles of our house wines per table to be served with dinner
Hors D'oeuvres
Fruit and Cheese Platter
Vegetarian Spring Rolls
Humus and Warm Pita Platter
Beef Or Chicken Satays
Chicken Liver Pate
Main Menu
Fresh Baked Bread
Salad of Mixed Greens Or Caesar Salad
Coffee Or Tea
Seasonal Soup
Seasonal Vegetables & Potatoes
Entree
Select one:
Grilled Chicken Breast
Atlantic Salmon
Roast Loin of Pork
Dessert
Select one:
Cheesecake
Raspberry
Caramel
Pecan Pie
Vanilla
Chocolate
Double Chocolate Cake
Menu #2
$80 per person. 3 hour open bar featuring premium brands. 2 bottles of our house wines per table to be served with dinner
Hors D'oeuvres
Fruit and Cheese Platter
Vegetarian Spring Rolls
Humus and Warm Pita Platter
Beef Or Chicken Satays
Chicken Liver Pate
Main Menu
Fresh Baked Bread
Salad of Mixed Greens Or Caesar Salad
Seasonal Vegetables & Potatoes
Seasonal Soup
Stuffed Chicken Breast
Coffee Or Tea
Dessert
Select one:
Cheesecake
Raspberry
Caramel
Pecan Pie
Vanilla
Chocolate
Double Chocolate Cake
Menu #3
$85 per person. 3 hour open bar featuring premium brands. 2 bottles of our house wines per table to be served with dinner
Hors D'oeuvres
Fruit and Cheese Platter
Vegetarian Spring Rolls
Humus and Warm Pita Platter
Beef Or Chicken Satays
Chicken Liver Pate
Main Menu
Fresh Baked Bread
Salad of Mixed Greens Or Caesar Salad
Coffee Or Tea
Seasonal Soup
Fresh Vegetables & Potatoes
Entree
Select one:
Roasted Striploin of Beef
Roasted Prime Rib of Beef
Choice of Dessert
Select one:
Cheesecake
Vanilla
Caramel
Pecan Pie
Raspberry
Chocolate
Double Chocolate Cake
Menu #4 Buffet
$80 per person. 3 hour open bar featuring premium brands. 2 bottles of our house wines per table to be served with dinner
Hors D'oeuvres
Fruit and Cheese Platter
Vegetarian Spring Rolls
Humus and Warm Pitta Platter
Beef Or Chicken Satays
Chicken Liver Pate
Buffet
Fresh Baked Bread
Fresh Vegetables and Dip
Mussels
Roast Chicken
Mashed Potatoes
Assorted Mini Desserts and Cheesecakes
Coffee and Tea
Selection of Four Salads
Chicken Liver Pate with Chutney
Carved Roast Striploin of Beef
Seasonal Vegetables
Chocolate Mousse
Fresh Fruit and Cheese
Cocktail Receptions
Cold Canapés
Minimum 2 dozen per item
Pate On Brioche
20.00
Tuna Nicoise Crostini
20.00
Smoked Salmon/wasabi Cream Cheese
28.00
Curried Chicken Vol Au Vents
20.00
Prosciutto Wrapped Figs
24.00
Hot Canapés
Minimum 2 dozen per item
Vegetable Samosas
20.00
Vegetable Spring Rolls
20.00
Mini Bruschetta
20.00
Spicy Shrimp
30.00
Pakoras/tamarind Sauce
20.00
Chicken Or Beef Satays
20.00
Crab Cakes
30.00
Platters
Fresh Vegetables
60.00
With dips
Seasonal Fresh Fruit
70.00
Spicy Shrimp (Hot)
100.00
Goat Cheese, Roasted Vegetables & Arugula Flat Bread
70.00
Selection of Cheeses
100.00
With crackers and chutney
Butternut Squash Humus/warm Pita Bread
60.00
Shrimp/cocktail Sauce
90.00
Side of Smoked Salmon
90.00
With garnishes
Spicy Sausage, Bacon & Mozzarella Flatbread
80.00
Bar Pricing
A combination of host bar and cash bar can be arranged
Host Bar
We provide bartenders and all bar supplies. Host provides drinks for all guests. Please note that for host bar, charges for alcohol are based on consumption
Liquor
175.00
Mix included
Wine
30.00
Beer
5.25
Cash Bar
We provide bartenders and all bar supplies. Guests pay for their own drinks
Liquor
5.75
Mix included
Beer
5.50
Pop
2.15
Regular Cocktails
6.25
Glass of Wine
6.75
Juice
2.15
Punches
40 servings/bowl
Alcoholic Punch
95.00
Wine, gin, rum, vodka
On-Alcoholic Punch
65.00
Rentals
Please note all rentals are subject to a one time delivery charge of $60
Tents
Smaller size tents available as well for 50-100 guests $1200 - $1400
40 X 80 Max 130 People
1800.00
40 X 100 Max 200 People
2200.00
Chairs
Bistro Chair
2.10
Bistro Chair Covers
2.75
Chivari
4.75
Several colours available
White Padded Chairs
4.00
Dance Floor
15 X 15
325.00
Esonero da responsabilità: verifica sempre prezzi e disponibilità del menù con i relativi gestori. SinglePlatform non è responsabile per le modifiche dei menù o dei prezzi, ma le informazioni si ritengono accurate quando sono pubblicate. La presenza di un menù non implica l'esistenza di alcuna affiliazione, sostegno o sponsorizzazione tra SinglePlatform e l'attività elencata.
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Foursquare © 2024 Realizzato a New York, Chicago, Seattle e Los Angeles
This Historic Mill will enchant you with it's pleasant country charms, while your taste buds delight in the chef's culinary creations.
Chiuso fino alle 11.30 (Mostra altri)
- lun–ven
- 11.30–14.00
- 17.00–21.00
- sab
- 17.00–21.00
- dom
- 11.30–14.00
- 16.30–21.00
(519) 763-1070
Caratteristiche
Carte di Credito
Sì (incl. American Express & MasterCard)
Wi-Fi
Gratuito
Alimentari e bevande
Menù
Brunch, Pranzo, Cena, Dessert
Bevande
Birra, Vino, Bar completo disponibile, Cocktail, BYO (Portare da bere da casa)
Mostra tutti
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