606 R&D

606 R&D

(Adesso chiuso)
Ristorante americano e Negozio di ciambelle$$$$
Prospect Heights, Brooklyn
Salva
Condividi
  • Stelle
    Gli esperti di The Corcoran Group e Village Voice hanno consigliato questo posto
    • The Corcoran Group
    • Village Voice
Icona Consigli e recensioni79 Consigli e recensioni
Icona utente
Accedi per lasciare un consiglio qui.

Ordina:
  • Popolari
  • Recenti
  • Alex R.icona di cuore sull'immagine utente
    Alex RainertLuglio 21, 2012
    Like Bloody Marys and feeling adventurous? Try this Romanian Bloody Mary - it's beet juice, sour cream, a hard boiled egg & green onions. It's like borscht with a vodka kick. Salut!
  • Alex R.icona di cuore sull'immagine utente
    Alex RainertLuglio 21, 2012
    What's not to like about a puffy pancake that comes in a still sizzling skillet? Like a cross between a pancake and a popover. Comes with some stewed blueberries and buttah on top..
  • Nat H.
    Nat HarwardDicembre 21, 2013
    Sunday Supper: "Family-style Sunday night dinner menu. Whether fried chicken or spaghetti & meatballs, it’ll be the happy-making comfort food your soul is looking for. Amazing, freshly fried donuts!" Leggi tutto
  • Mark B.
    Mark BLuglio 12, 2014
    I like to compare places by how much thought they put into water service. This place, very solid - well done. OJ freshest pressed too btw!
  • Carly C.
    Carly Chan LiuFebbraio 15, 2015
    Homemade donuts and coffee are the highlight of this spot. Food is good (we had the ham egg cheese sandwich and the seasonal scramble) but it's a little on the pricier side.
  • Varun S.icona di cuore sull'immagine utente
    Varun ShettySettembre 15, 2012
    Get a donut to end your meal. Or to start your meal. Or just go for it and have a full donut meal. Killer patio out back also
  • Allie M.icona di cuore sull'immagine utente
    Allie MahlerSettembre 28, 2014
    Great homemade donuts (cinnamon sugar), Portuguese Egg Sandwich is amazing, and always the Seasonal Scramble for brunch. Sunday dinners are a good way to end the weekend.
  • Village Voice
    Village VoiceFebbraio 7, 2014
    Village Voice is proud to welcome 606 R&D to the 2014 Choice Eats food fest! http://bit.ly/1cRzdNV. Their hippie-mom pancakes made with shredded carrots and parsnips are amazing.
  • Tina G.
    Tina G.Ottobre 20, 2013
    Brunch is amazing! And also priced reasonably as well. Love the donuts :-) will definitely become a regular brunch spot. ask to sit in the garden!
  • Village Voice
    Village VoiceAgosto 15, 2014
    Other winners include a golden rotisserie chicken served with yogurt and spicy watercress, or Faccio's pork sausage with an accompanying tomato-bread salad. Leggi tutto
  • The Corcoran Group
    The Corcoran GroupLuglio 10, 2013
    The doughnuts here are simple, yet perfectly cake-y. We can't visit Prospect Heights without making a stop here.
  • Cassel K.icona di cuore sull'immagine utente
    Cassel KrollSettembre 16, 2012
    Grilled Cheddar Cheese w/ bacon & maple syrup, topped w/ a fried egg. Brunch doesn't get any better than this.
  • Christen D.
    Christen DuongFebbraio 13, 2012
    È stato qui più di 5 volte
    606 symbolizes what I love about Prospect Heights - there are great new places opening up here all the time. Try donuts + french press coffee ftw!
  • Alex R.icona di cuore sull'immagine utente
    Alex RainertFebbraio 18, 2012
    The Horseradish (with bacon and egg, 'natch!) is a breakfast sandwich unlike any you've ever had. Light, sharp and just eggy and bacony enough.
  • Byron B.
    Byron BrewerAgosto 11, 2013
    Only spot in Brooklyn that has Dreesen's donuts. If you want them for take out just ask the hostess.
  • Roger G.
    Roger GillGennaio 13, 2013
    Super cute and cozy. Pork was a teeny bit dry but still good. Shepherds pie was perfect bc it has no crust so much less heavy.
  • Julie F.
    Julie FMaggio 20, 2012
    Try their freshly made cake donuts on weekend mornings. They open at 8:30 for pastries and coffee and start brunch at 10.
  • Alex R.icona di cuore sull'immagine utente
    Alex RainertMarzo 14, 2012
    Eggs, ham, gruyere and caramelized onions nestled in an airy, toasty bun. Nice twist on the breakfast sandwich.
  • 7th.List
    7th.ListGennaio 28, 2012
    On Saturday, two City Bakery alums open this Prospect Heights eatery. Look forward to Kickstarter-funded doughnuts, mortadella roll-ups, gourmet groceries and kombucha on tap Leggi tutto
  • Judy P.
    Judy PMarzo 2, 2013
    Michael Cera from Juno and Arrested Development eats here. He was curious about the whole fish and whether you really get the whole fish.
  • Vivek B.icona di cuore sull'immagine utente
    Vivek BelloreMaggio 12, 2013
    The French toast is perfect. Get an order for the table and yourself
  • 606 R&D
    606 R&DSettembre 6, 2013
    Celebrate the end of the work week (or start of the weekend!) with Punch Fridays. Rye, Earl Grey tea, orange juice, Jerry Thomas' bitters & citrus peel. $5 from 4:30-6:30
  • Devon R.icona di cuore sull'immagine utente
    Devon RutherfordSettembre 1, 2013
    Awesome please...feels like a movie, serves is great and the food is even better
  • Evan M.
    Evan MeagherSettembre 28, 2012
    The lentils & greens on the lunch menu is great. Get it with a pot of green tea.
  • Serious Eats
    Serious EatsMarzo 19, 2013
    Bar, cafe, and doughnut shop all in one. Great for brunch.
  • Julia M.
    Julia MDicembre 8, 2012
    Decent sandwiches -- I had the white fish -- but don't plan to be full upon completion. Call me a gluttonous American, but that was a tiny lunch.
  • Julie F.
    Julie FMaggio 20, 2012
    Get the breakfast sandwich. Crazy good! Egg, gruyere, bacon, sautéed onion on brioche. Go hungry...
  • ben v.icona di cuore sull'immagine utente
    ben van alboomAprile 10, 2013
    Really imaginative (and delicious) cuisine. A true gem.
  • Nina N.icona di cuore sull'immagine utente
    Nina NiremaAgosto 5, 2013
    Sunday Supper in the backyard in the summer = perfection.
  • Matt H.icona di cuore sull'immagine utente
    Matt HealyGennaio 6, 2014
    Sunday Supper's a great way to end the week. Casual, homey, and you don't have to make any decisions.
  • MidgeMadge D.icona di cuore sull'immagine utente
    MidgeMadge DMarzo 2, 2013
    È stato qui più di 25 volte
    The porridge - whether black rice or farro - scrumptious and filling
  • Carrie L.
    Carrie LongsdorfLuglio 15, 2013
    Jalapeño corn bread and roasted chicken were both very good!
  • Julie F.
    Julie FMaggio 20, 2012
    Try the Breakfast Sandwich - With egg, gruyere, bacon and caramelized onions.
  • claire f.
    claire frisbieFebbraio 16, 2012
    Excellent new addition to the neighborhood. Grilled donuts! Kale salad! Yummy cocktails!
  • Village Voice
    Village VoiceOttobre 25, 2012
    Critics' Pick winner of The Village Voice Best of NYC 2012 Best Mussels Use!
  • Sean S.
    Sean SullivanFebbraio 25, 2012
    È stato qui più di 5 volte
    Best new spot on Vanderbilt. Get the bacon and horseradish sandwich
  • Christen D.
    Christen DuongFebbraio 11, 2012
    È stato qui più di 5 volte
    The pancake is a nice toss between a pancake and French toast. Try it!
  • Jason W.
    Jason WeinerAprile 15, 2012
    Bacon horseradish sandwich with hard boiled egg is the perfect Sunday treat.
  • Joanna F.
    Joanna FlammGennaio 17, 2014
    Sunday Supper is nice: not too crowded, no decisions to make.
  • Brandon E.
    Brandon EsentherMarzo 24, 2013
    Get the horse and pig with an egg. It doesn't get much better than this.
  • Teresa G.icona di cuore sull'immagine utente
    Teresa GreenleesMarzo 24, 2012
    È stato qui più di 5 volte
    Sit at the counter where you can watch them make the doughnuts
  • karen b.
    karen bonna rainertMarzo 16, 2013
    This place has ok food (the doughnuts are fantastic), but the service is terrible through and through. From the cold welcome to spilling of water on patrons & barely apologizing, it's plain horrible.
  • 606 R&D
    606 R&DMarzo 20, 2014
    Celebrate the first day of spring with $1 oysters and $10 rosé wine!
  • Stina P.
    Stina P.Luglio 21, 2014
    They serve Brooklyn Roasting Company French press! 👍
  • Loren H.icona di cuore sull'immagine utente
    Loren HnkFebbraio 12, 2014
    Loved the string bean "fries."
  • Vince N.
    Vince NguyenMarzo 10, 2012
    New York Mag, Best of New York 2012, horseradish sandwich
  • Markicona di cuore sull'immagine utente
    MarkAgosto 11, 2014
    Challah french toast was great.
  • Mike S.
    Mike StrockoMarzo 18, 2013
    Wait, there's a sandwich called The Horse & Pig Sandwich? Yes please.
  • Josh F.
    Josh FleischmannOttobre 21, 2014
    Big, beautiful backyard.
  • Pam B.
    Pam B.Febbraio 4, 2012
    Coffee and freshly made donuts 8-12 every Saturday & Sunday!
Foto193 Foto