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Menu
Menu 5
Menu
Breakfast
9.25
3 sourdough pancakes, 1 egg, 1 slice bacon
Alyeska Sourdough Pancakes
9.00
Scrambled Eggs
9.00
With mushrooms, spinach, grilled tomato and toast
Vegetable Omelette
10.75
With grated cheese and toast
3 Little Pancakes or Buttered Sweet Roll
2.25
(Instead of toast) add
Hot Oatmeal
5.75
With milk, brown sugar and raisins
Farmers Breakfast
10.25
(Omelet with potatoes, bacon, onions, parsley and toast
2 Eggs Fried, Scrambled or Boiled, with Toast
5.75
Scrambled Eggs
7.50
With green onions, chopped parsley and toast
Plate-O’-Potato
10.75
With vegetables and grated cheese
Honey Nut Granola
6.25
(Our own special blend) with milk
Side Dishes
Grated Cheese, Sour Cream or Salsa
1.50
Fried Potatoes (Onions Optional)
3.75
Fried Ham Steak, Thick Bacon, Country Sausage
3.50
Side Order of 2 Eggs
2.75
One egg 1.75
Alyeska Sourdough Toast with Butter and Jam
3.50
Sandwiches
7.25
Grilled Veggie and Cheese
7.00
Grilled Cheese
5.75
Bacon, Lettuce and Tomato
8.50
Pizza
15.00 - 20.00
Bun and Butter
2.50
Soft Drinks
2.50
Milk,
2.00
Juice
2.00
Yogurt
2.00
Shakes and Malts (21Oz.)
5.75
Grilled Pastrami and Cheese
7.25
Grilled Ham and Cheese
7.25
Chicken Salad Sandwich on Toast
8.00
Soup
6.25
Sweet Roll
4.00
Coffee
1.00
Tea
1.00
Hot Chocolate
2.00
Iced Tea
2.50
Cones
3.00 - 4.75
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