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Menu
Dinner Spring Menu 2015 7Lunch Spring Menu 2015 8
Dinner Spring Menu 2015
Appetizers
15
A selection of three artisan cheeses or cured meats, served with crostini, house made preserves, pickles & beer mustard ask your server for today’s selection
Pork Belly Poutine
9
House cut fries, braised pork belly, wisconsin cheese curds, cali common gravy & Kansas city style BBQ sauce
Belgian Ale Mussels
12
Prince edward island mussels steamed in our farmhouse ale, sautéed leeks, shallots, butter & garlic, served with baguette
White Bean Dip
7
Roasted garlic, fine herbs, california extra-virgin olive oil, served with grilled flatbread, toasted spent-grain rye croutons & seasonal crudite
Pale Ale Pretzel
6
Fresh baked pretzel served with a smoked gouda-farmhouse ale fondue & house made beer mustard
Soups & Salads
Green Garlic & Fennel Soup
3 - 6
Toasted pistachios, citrus creme fraiche, pickled green garlic
Chicken Noodle Soup
3 - 7
Roasted chicken, vegetables, roasted mushrooms
Caesar Salad
7
Baby romaine, pretzel croutons, white anchovies, wisconsin parmesan, caesar dressing
Smokehouse Chili
3 - 7
14-hour smoked brisket, tender beef chuck, red & black beans, ancho chile, topped with crispy tortilla strips
Rhubarb Salad
7
Sweet pickled rhubarb, toasted pistachios, fresh goat cheese, mixed greens & baby arugula, red wine vinaigrette
Wood Fired Pizzas
Neapolitan style dough made with our farmhouse yeast starter. Topped with crushed tomatoes, wisconsin cheese and fired at 800˚
Smokehouse
13
14-hour smoked brisket, texas mopping sauce, pickled jalapenos & monterey jack cheese
Margherita
12
Fresh basil, crushed tomatoes, mozzarella & california extra-virgin olive oil
Truffled Mushroom
13
Wood-roasted mushrooms, spinach, mozzarella & truffle oil
Fennel Sausage
13
Fennel sausage, wood-fired orange peppers & mozzarella
Sopressata
13
Sopressata, pickled garlic, crushed red pepper, mozzarella, topped with baby arugula tossed in red wine vinaigrette
Smokehouse BBQ
Meats are slow smoked over a combination of oak and apple wood and served with sauces on the table
Texas mopping sauce is thin, tart, spicy and perfect on brisket. Our Kansas city style is thicker, sweeter and great on pork and chicken.
All BBQ comes with a small side of cole slaw and house made pickles
Smoked Chicken & Rib Combo
20
1/2 smoked chicken, 1/2 rack of baby back ribs, served with choice of one side
Smokehouse Chicken Sandwich
13
Pulled smoked chicken tossed in Kansas city sauce, brioche bun, served with house cut fries
Creekstone Farms Smoked Brisket Sandwich
16
Sliced beef brisket, brioche bun, served with house cut fries
Barbecue Flight
20
14-hour smoked brisket, pulled pork, & 1/4 slab baby back ribs served with white bread, and choice of side
Baby Back Ribs
13 - 22
Dry rub ribs, choice of one side
Pulled Pork Sandwich
13
Pulled pork, brioche bun, served with house cut fries
Entrees
The Company Burger
15
Angus steak burger patties, wisconsin cheddar, IPA onions, shredded lettuce, smylie sauce & house made pickles on a potato bun, served with house cut fries
Harrison's Farm Roasted Chicken
16
Golden ale-brined roasted chicken, English peas, roasted rainbow carrots, crispy spoon bread, chicken jus
Pan Seared Potato Dumplings
16
Roasted morel & maitake mushrooms, fava beans, ramps, aleppo pepper flakes
Seared Alaskan Halibut
17
Sorrel, spring onions, roasted sunchokes, sorrel cream sauce, breakfast radishes
Grilled Swan Creek Farms Hanger Steak
20
Butter poached marble potatoes, sauteed garlic spinach, red wine demi glace
Sides
Mac & Cheese
6 - 10
Fresh wisconsin cheddar, panko-parmesan crust
Spoon Bread
6
Cornbread pudding topped with truffle-honey butter
Buttermilk Mashed Potatoes
3 - 5
Red potatoes, butter, chives
Grilled Asparagus
5
Pickled green garlic, olive oil
House Cut Fries
5
Sea salt or rib rub spice
Slaw
3
Red, white & napa cabbage, carrots, pickled red onion, creamy dressing
Smokehouse Baked Beans
3 - 5
Smoked 14 hr brisket, navy beans
Lunch Spring Menu 2015
Appetizers
Cheese & Charcuterie Platter
15
Your choice of three artisan cheeses or cured meats, served with crostini, house made preserves, pickles and beer mustard, ask your server for today’s selection
Belgian Ale Mussels
12
Prince edward island mussels steamed in our farmhouse ale, sauteed leeks, shallots, garlic & butter served with a baguette
White Bean Dip
7
Roasted garlic, fine herbs, california extra-virgin olive oil, served with grilled flatbread, toasted spent grain rye croutons and seasonal crudite
Soups & Salads
Smokehouse Chili
6
14-hour smoked brisket, tender beef chuck, red & black beans, ancho chile, topped with crispy tortilla strips
Tomato Basil Soup
3 - 6
Roasted garlic, parmesan croutons
Caesar Salad
7
Baby romaine, pretzel croutons, wisconsin parmesan, white anchovies, caesar dressing
Chicken Noodle Soup
3 - 6
Golden ale brined, roasted chicken, vegetables, roasted mushrooms
Rhubarb Salad
7
Sweet pickled rhubarb, toasted pistachios, fresh goat cheese, mixed greens & baby arugula, red wine vinaigrette
Soup & Salad Combo
9
Cup of soup, and half a salad
Wood Fired Pizzas
Neapolitan style dough made with our farmhouse yeast starter. Topped with crushed tomatoes, wisconsin cheese and fired at 800˚
Smokehouse
13
14-hour smoked brisket, texas mopping sauce, pickled jalapenos & monterey jack cheese
Margherita
12
Fresh basil, crushed tomatoes, mozzarella & california extra-virgin olive oil
Truffled Mushroom
13
Wood-roasted mushrooms, spinach, mozzarella & truffle oil
Fennel Sausage
13
Fennel sausage, wood-fired orange peppers & mozzarella
Sopressata
13
Sopressata, pickled garlic, crushed red pepper, mozzarella, topped with baby arugula tossed in red wine vinaigrette
Smokehouse BBQ
All BBQ sandwiches served with a small cole slaw, pickles & house cut fries
Chopped Beef Brisket Sandwich
12
Smoked brisket tossed with kc & texas mop sauce, brioche bun
Bacon Hot Link Sandwich
11
House made smoked bacon hot link, house made sauerkraut, IPA onions, beer mustard, pretzel hoagie bun
Pulled Pork Sandwich
12
Pulled pork tossed with kc sauce, brioche bun
Smokehouse Chicken Sandwich
12
Pulled, smoked chicken tossed in kc sauce, brioche bun
Sandwiches
The Company Burger
12 - 15
Angus steak burger patty, wisconsin cheddar, IPA onions, lettuce, smylie sauce & house made pickles on a potato bun, served with house cut fries
BLT
12
House smoked bacon, pickled green tomato, baby lettuce, roasted garlic aioli on sourdough, served with house cut fries
Grilled Cheese & Tomato Soup
11
Sharp wisconsin cheddar, gouda & gruyere on challah bread, served with tomato-basil soup
House Smoked Turkey Breast
12
Avocado, sprouts, baby lettuce, herb goat cheese spread, whole wheat bread, served with house cut fries.
Reuben
12
Housemade pastrami, housemade sauerkraut, smylie sauce, gruyere cheese, on marble rye, served with house cut fries
Earthstone Baked Sandwiches
Fresh loaves formed from our neopolitan style pizza doug
Italian
13
Proscuitto, salami, mortadella, fontina, arugula, giardiniera & garlic aioli served with house cut fries
Roasted Portobello
11
Spinach, pappadew peppers, herb goat cheese, tomato jam, served with house cut fries
Sides
Mac & Cheese
6
Fresh wisconsin cheddar, panko-parmesan crust
Slaw
3
Red, white & napa cabbage, carrots, pickled red onion, creamy dressing
Smokehouse Baked Beans
3 - 5
Smoked 14 hr brisket, navy beans
House Cut Fries
2
Sea salt or rib rub spice 5 add beer cheese fondue
Grilled Asparagus
5
Pickled green garlic, olive oil
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