Sarah

"First and only - and thus also best - flat white I found in Crete :)"

"Big rooms, very clean, friendly staff."

"The staff is multilingual and very friendly. It's a typical tourist restaurant, good but better to avoid if you're a genuine foodie. The giouvetsi I had was a bit watery and made with spaghetti (?!)"

"Very original setting and plenty cocktails made with care. A bit difficult to get the attention of the waiters."

"If you don't eat with your eyes, try the lamb with yoghurt ;) very flavourful!"

"Veal in tomato sauce"