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Rosemary’s

Ristorante italiano e Wine bar$$$$

West Village, New York

Salva

Rosemary’s

9.0^/10

1.988

recensioni

Uno dei migliori 10 Wine bar in New York
Gli esperti di Food Network e Eater hanno consigliato questo posto

50 Consigli e recensioni

Filtra:

vivace
di moda
buono per uscire con
adatto ai gruppi
romantica
autentico
cibo sano
accogliente
vegetariano
buon prezzo
rooftop garden
restaurants
spacious
olive oil cake
bar
focaccia bread
roses
salads
comfortable
oxtail
(15 more)

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GiacsonGiugno 19, 2017
Niente a che vedere con la cucina italiana ma bel locale con ottimo servizio e buona qualità nei piatti. Italiano Americanizzato. Wifi pass Rosemarys
Haldun ErtanOttobre 12, 2018
Pizza funghi
Johnnie SkywalkingOttobre 23, 2016
Start from focaccia and octopus salumi. You may feel you had all the great tastes but you aren't. Orecchiette is one of the best pasta you may have then main is waiting. Must come here hungry.
Votato positivo Jul 20
Yera HaFebbraio 5, 2016
Everything I expected and more, from the beautiful setting to the delicious food and drinks. Don't miss the focaccia and definitely do NOT skip the olive oil cake for dessert. I mean it.
Grace BarrMarzo 19, 2018
Captures focaccia was a delicious start! Bread was slightly crisp on edges, and cheese was super soft and melty. For main, the rigatone was delicious with homemade sausage and a little spice
Mike SingletonFebbraio 6, 2014
È stato qui più di 10 volte
Having lived in the west village for 5 years, I'd put this as a top 3 restaurant in the neighborhood. Generally prefer it in the summer so you can spend a few minutes on the rooftop garden.
Votato positivo 3 settimane fa
SAADSettembre 16, 2022
Lemon Linguine with shrimp & Rigatoni Alla Arrabiatta with chicken for pasta. Espresso Tiramisu with the drops of olive oil on it was interesting.
Justin BretonAprile 14, 2014
È stato qui più di 10 volte
You must, must, must order the Caprese Focaccia! It's soft, cheesy deliciousness that you'll want more of. Share homemade pastas, Orecchiette and Cavatelli, with your date. Pair with Rose. #nyceats
Votato positivo Jun 15
PureWowAprile 25, 2017
This West Village hot spot is especially great for brunch: It's hard to say no to gluten-free pancakes and French toast paired with some seriously tasty cocktails (oh, and a charming atmosphere). Leggi tutto
Caila QuinnGiugno 23, 2017
Fresh go-to spot for great food & good company. Upstairs garden is a fun surprise to show your friends. In the summers you can sit outside with the cutest straws ☀️🌿 & loved my Eggs Benedict!
Aditi LuthraNovembre 6, 2017
Vegetarian ricotta pasta was AMAZING. A few red chilies, a bit of pesto for the perfect amount of flavor. Paired it with a spritz and the wholesome rosemary foccacia. Will come again and again.
Sarah JordiOttobre 4, 2017
We spent a wonderful evening at Rosemary's. Can definitely recommend the Fettucchine (w/ shrimps) as well as the roasted brussel sprouts. The atmosphere is lovely amd cozy with warm, wooden interior.
Morgan MorrealeFebbraio 14, 2017
The Napolitano was a simple and light dish, yet very tasty. The mixed pastry basket is filling and comes with a lot of bread choices, but perfect for a group, or to bring home for later
Karlene GrinbergGiugno 10, 2014
Loved the Orata special! Also known as Dorade, this Mediterranean white fish was cooked perfectly and plated atop a lemony chickpea ragu. The atmosphere is superb as well! Great for a date night!
HutcHGennaio 3, 2015
This is the definition of authentic. I had lamb which was a sweet dish cooked with peaches. Great wine (mostly dry). Moderately priced but not out of the question. Worth the trip when in NYC.
Harry RaymondSettembre 17, 2014
The perfect place for a mom date. The West Village vibe makes her feel cool and she'll love the rooftop garden. Plus, wine on tap for you.
dawn.in.newyorkNovembre 10, 2015
Rosemary's chopped salad ranks the best salad of my life. Octopus salami is just perfect. Fresh organic foods made with some ingredients from their rooftop farm!
Victoria NatenzonMaggio 3, 2014
I love the Eggs Benedict here. They're probably the best i've had in the city. I've never been for dinner or lunch (which I hear is also amazing). Charming and really great spot in the west village.
7th.ListLuglio 7, 2012
Seasonal Italian spot has its own rooftop garden for herbs and produce. Food roves casually from small plates of veggies, seafood, or signature foccacia to simple pastas and mains. Prosecco on tap. Leggi tutto
Monica SumaDicembre 4, 2013
I was never more pleasantly surprised by a pasta dish than the linguini: lemony, spicy, lightly buttery, so so good. The caprese focaccia is amazing too. Beautiful decor!!
RisaAgosto 1, 2014
Don't miss out on their handmade pasta (especially the cavatelli w peas). The salmon is a sleeper treat that is packed full of flavor and cooked to perfection.
ZoeSettembre 21, 2017
È stato qui più di 5 volte
Beautiful rustic space with simple yet flavorful food to accompany. The Cappa colla cotta shines when paired with the eggplant caponata. Love the clean preparation of their market fish.
Flora ChengGiugno 16, 2017
We shared the fig and prosciutto focaccia and orecchiette which were both delicious! Bread was fluffy and pasta was fresh. Skip the Meiller Farm pork though - it was way too tough.
MatthewMarzo 3, 2017
The 3-course prix fixe lunch (pictured) with wine pairing is a great-tasting bargain for $37 per person before tax and gratuity.
ChristinaAgosto 22, 2015
Where do I begin? The burrata, focaccia, lamb, cavatelli...it's all fresh and packed with delicious flavor. Rosemary's is quickly becoming one of my favorites. Skip wine glasses; the bottle is cheaper
Marcio NavarroAgosto 20, 2017
Comida delicioso e com os produtos de produção própria e orgânica. Ambiente descontraído e agradável.
Sarah JaneLuglio 15, 2018
Caprese Focaccia & Fusilli Alla Napoletana were both delicious! | There’s a cute rooftop garden too - fun to check out afterwards. They actually grow some of the herbs they use in dishes up there.
Chad HornerSettembre 4, 2016
Rosemary's is the ideal neighborhood spot: fun, nice-but-not-too-formal vibe; great food; and affordable prices! with a rooftop to boot 👍🏻
Rob LongertAprile 22, 2013
Love the mozz, Caesar salad, focaccia, calamari and pretty much any pasta. So fresh, so awesome. Also, $40 for any wine is great. Loved the Lucchine Valpolicella.
Era SinghGennaio 9, 2014
One of my new favorite Italian spots! Fun, trendy ambiance & delish food for a very reasonable price (& good sized portions). Orecchiett is great and the olive oil cake is a must-get!!!!
Christine ByunLuglio 11, 2019
Very pretty- hanging lights and exposed brick. Perfect for a date, brunch, any occasion.
Marisa WongAprile 11, 2017
È stato qui più di 5 volte
We come here every year to celebrate our anniversary, couldn't have asked for a better place to mark the occasion! Caprese focaccia and house made pastas are our annual go-tos.
Diana BrodyAgosto 1, 2021
The food was exceptional (the octopus was SO GOOD), and AMAZING wine options! Our server was equal parts super helpful and chill, and she truly made our dinner so lovely.
Amanda WilliamsDicembre 4, 2016
Lovely Italian restaurant great for groups. We had their delicious family share style 4 course dinner ($50pp) and loved how beautifully decorated the dining room looked for Christmas!!
Chelsea NofsingerAprile 10, 2018
We got the chop salad, rigatone, and carbonara to split. Plenty of food for 3! Drinks were delicious as well. The whole setting was beautiful, and I'd love to come back again.
Simran DassNovembre 11, 2021
Loved this place!! Burrata and prosciutto were delicious to start. We got this pasta called Orochiette which was fantastic. We also got the octopus which I thought was ok, nothing special
Erica FinleyGennaio 13, 2013
È stato qui più di 5 volte
One of the West Village's best brunch spots. Come for the atmosphere and the salmone dish, and be sure to start with the prosciutto and a mimosa (or two).
Lili BazLuglio 22, 2019
Good Italian place in west village. Definitely recommend the linguine! Ask about the specials!
EdLuglio 21, 2017
What a selection of Italian dishes great appetizers love the kale Caesar salad very freshly prepared fast service create enjoy their smoked lamb and their custom made Infuse lemonade
Ranu RajkarnikarAprile 15, 2017
È stato qui più di 5 volte
Beautiful space, affordable food. Must order the homemade focaccia and lemon chili pasta. Anything else, you can't go wrong. Rose to round it off, of course.
Rachel PortDicembre 30, 2015
You can't go wrong with anything here! We split the fig & prosciutto focaccia and shrimp, and I got the fusilli. So much yum.
Mona LisaMarzo 22, 2014
Came here for brunch, the stringhe do funghi was perfection. Service was impeccable and knowledgeable, and attentive. Wonderful menu, certainly not your average and great vibe. Highly recommend!
Time Out New YorkAprile 11, 2013
Eat this: Octopus “salami,” house-cured capocollo, eggplant caponata, focaccia with stracchino, cavatelli with peas and ricotta, carne misti, acqua pazza Leggi tutto
Hien LyGennaio 8, 2017
Scrumptious brunch. Much quieter than usual (though it was snowy) and we loved everything we ordered. Can't wait to try dinner.
Jason KlinmanSettembre 2, 2013
Really loving this place: decor, service, menu. Tip: try the octopus salame if they have it the day you visit. The entire dish is fantastic!
SambukaAgosto 31, 2016
The pasta -the most popular one they have- was delicious. Amazing. There is a reason why it is the most popular. The brussel sprouts: meh.
KEMaggio 18, 2017
Nice, airy, green west vill spot. Can be hard to get a table after 6:30 & they only seat complete parties, but there's a standing area with table tops by the bar that serves drinks and apps.
Elizabeth BursteinGiugno 11, 2018
Loved their fish of the day and brady liked the lamb. The truffle foccacia was ok. They have a good selection of red wines
Elsa HOttobre 9, 2015
Orecchiette was amazing and the pasta was homemade. I loved the potatoes with rosemary. For main we got Rosemary's Chicken to share between 2, perfectly cooked 👍🏻
David ZhangSettembre 21, 2014
Great for brunch and dinner (use resy to avoid the long waits). Veggies are home grown on their roof. Try the octopus at dinner or eggs Benedict for brunch.

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