Wilson Cheng

"This highly rated restaurant in Asia does not disappoint with it’s tasting menu incorporating a variety of testifies and flavors to tickle your palate."

"Same owner as the Sangsaka Restaurant, much bigger restaurant with similar menus. Food was just as good as Sangsaka."

"Coconut ice cream to die for! Maybe it was just the 34c weather and walking up and down the temples that made it so refreshing!"

"We come back to this institution every time we are in Bali. Have been here over a dozen times and it still does not disappoint. What do you eat? Duck of course!"

"Had an Indiana Jones moment the first time I saw the temple."