Les Ansley

"Out-of-this-world fondue. Most amazing atmosphere. Can't imagine a better restaurant in Geneva. Be ware they do not accepts cards, but there is a UBS opposite to draw cash. We will definitely be back."

"Glorious location on the lake. Food was good, we had perch and frites. Service very attentive."

"Superb desserts."

"Superb food and great atmosphere. Loved the veal."

"The cheese and honey dessert really works."

"Try something different. The fig and honey pizza was excellent."