Josh Landquest

"Great spacious place with friendly bartender, ask for a Just Maté / Jagermeister cocktail"

"Get the Isshaku plate of awaji-gyu beef at the restaurant that overlooks the bay bridge. Salad bar with huge pile of locally grown onions that are surprisingly mild. Onion ice cream also available."

"Try everything. It's all wonderfully spartan, hugely flavorful. The maguro tuna with egg and rice donburi bowl was the winner. Ask for "Maguro yukkei meishi" and a 'tokkuri' of any saké"

"Nothing more than a Doutour wrapped in Tully's decor. Despite bearing the Tully's name, the coffee had that familiar taste you can find at any old cafe in Japan that I describe as "roast cardboard""

"I'm skeptical of Scandinavian pizza but this was great. Especially the crust. Like something yr Scandinavian mom might make -not pretty, presentation-wise but tastes great. Big portions for 8 euro"

"The "S.O.S." (smor, ost and sil -or butter cheese and herring) is great! Especially if you're not hungry for a huge portion. Cured salmon is pricey and had a fishy aftertaste that was too much for me."