Sarah Hoe

"The freshness of the ingredients used and of course the concept of the chef's idea to use daily Japanese fresh ingredients to create an Omakase Italian style cuisine!"

"Ordered cereal prawn pasta as well but it was way too salty to even go on for a second mouth! I also had a Magic but coffee was so-so."

"Poached salmon with soba has great flavours and everything was seasoned well. Creamy mushroom is a huge portion and sauce is yum with generous grated Parmesan top!"

"Tried a few variety of eggs but none can make it. Skillet eggs were overcooked and dry. I believe the reason is because chef baked it through instead of cooking over medium heat. Very disappointing."

"Clams soup, pork belly mian xian and the bursting balls!"

"Awesome Lebanese food. Order the grilled lamb dishes and you won't go wrong. Hummus needless to say. Great for big groups. And it's halal."