Sandro P. • Maggio 26, 2021Pork adobada is the standout although the carne asada is great too. Homemade fresh tortillas. Breakfast burritos.
Kaydee • Marzo 13, 2013Phenomenal. Only a lil molecular gastronomy. It's mostly trickery, like a "cracked egg." Interior is sleek...a real speakeasy. May seem fancy but music & staff are relaxed. Wine pairing IS worth it.
Wednesday • Aprile 19, 2018butternut squash && quinoa soup, almond butter acai bowl, schmear, strawberry superfood smoothie bowl,ginger fireball,omg!my favourite juice, genius blueberry protei.
Caleb E. • Gennaio 29, 2013Very good falafel, if a bit pricey. Delicious iced tea with fresh ginger and/or mint. Yum.
Anika • Luglio 15, 2019Gotan has lots of good food and pretty good coffee. Lots of friendly staff members and a nice vibe!
M G. • Agosto 7, 2010Wonderful, knowledgeable staff. Insanely extensive menu. Lovely old school decor. Truly a library of scotches, cognacs, brandys, etc. More of an encyclopedia... A must for any spirits afficionado.
Halstead Property • Ottobre 3, 2011Infamous for their assortment of gourmet meatballs, the beet and gorgonzola rendition of a classic meatball is a delicious second favorite after the veal-ricotta balls
Cássio L. • Settembre 24, 2014Muito interessante mesmo
Giacson • Ottobre 21, 2017Il locale merita,con due piani sia x mangiare che per bere...ecco appunto, veniteci solo per la seconda (cibo terribile).
Cathy C. • Agosto 21, 2013Mr. Wolfgang in the house and personally greeted us! Bacon to start, porterhouse for 2, creamed spinach, german potatoes...think heaven is like this?
Hector • Dicembre 8, 2016Make a reservation. Get the steak! Great service, just like in Cafe Luxembourg. Good for dates.
Matthew F. • Agosto 26, 2017Ask for the "Elizabeth Shue" cocktail. It's a tropic delight. Great atmosphere. Try to get a seat by the window.
fra • Gennaio 19, 2014excellent coffees, fantastic watching them make it in their specialised equipment.
Grace S. • Gennaio 16, 2011Highlights were the fatty tuna and king salmon sashimi, butterfish grilled collar, smoked wagyu nigiri and fruit meringue roll for dessert. Everything was out of this world!
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