Vicki B. • Aprile 28, 2019Eight seat, fixed seating, open kitchen tempura omakase with French-influenced appetizers and dessert. Great experience.
Angela Isabel • Aprile 15, 2017YES: crab, yellowtail, toro. Pick up the roll with your hands and dip the end in soy sauce if you wish. Finish while nori is still crunchy!
Gabriela A. • Ottobre 6, 2021Hands down best sushi in nyc. This is one of the only places I’ve been to where the price is right for the taste/service/atmosphere/presentation. It’s just amazing. Make sure to reserve ahead of time
Mario 4. • Febbraio 24, 2011L' octopus non può mancare, ma se poi hai ancora fame fatti un cheeseburger al Burger Joint!
Giulio d. • Marzo 19, 2015Everything is extremely high quality and delicious, but for something different try the Beef and cheese croquette
Austin S. • Dicembre 14, 2018This is my favorite sushi in hunters point. The people are nice the atmosphere is great and the sushi is delicious.
Hannah C. • Novembre 3, 2017I really liked this place. The quality of the food was great and their weekly food specials can make it a fairly cheap night out, too.
dawn.in.newyork • Ottobre 7, 2015Great addition to university pl. area, but still more in love with the original location in Chelsea in terms of ambience and service quality. Lunch deal is cost effective!
Veronica S. • Giugno 25, 2017A tutti gli italiani in visita: provate il gusto e il fascino dell'autentico curry giapponese! Il posto inoltre è davvero caratteristico. Buonissimo anche il pesce!
Peter V. • Agosto 9, 2017Love this place... drinks are very well made service com si com sa but food is fantastic... a tad pricey but fantastic
Kaitlin • Settembre 3, 2023Delicious and affordable omusubi (rice balls). The Kakiage (fried carrots, onion, and kale, $2.90) was incredible. We liked it best and we also ordered a Bomb and a Salmon.
James L. • Dicembre 31, 2019The omurice is delicious. The katsu comes on a little wire rack to keep it amazingly crispy.
Kelsey K. • Giugno 8, 2016A little on the expensive side but worth it - definitely get the prawn & cod dumplings!
Francesco R. • Settembre 20, 2016Questo ristorante veniva dato come economico: non è così. I piatti costano e le porzioni sono piccole. Se conoscete la cucina giapponese forse è più semplice, se volete sperimentare lasciate perdere.
Harumi U. • Aprile 14, 2015The restaurant is inside Gagosian Gallery. Along with traditional sushi and entrees, you find some unique stuff like fish pasta. Desserts all have slight Japanese twist!
John C. • Maggio 10, 2010I recommend the omakase which allows the chef to choose the dishes for you. Ask for the black cod cooked in miso as it is one of Nobu's signature dishes.
Steph O. • Dicembre 19, 2015Shrimp bbq and shrimp dumpling appetizers were bomb!
Elizabeth B. • Gennaio 26, 2020Lovely speakeasy, kyoto ramen, pork buns. Cocktails are super cool but taste wise i would want try something other than the pineapple (too medicine y), truffle, and bee. Maybe the ginger one!
Mike E. • Maggio 12, 2011The chicken meatball and skirt steak skewers are out of this world
Francesca • Febbraio 25, 2012Dragon roll da provare assolutamente!
Non trovi il posto che stai cercando? Aggiungi un nuovo posto a foursquare .