Kaz K. • Agosto 23, 2017amazing place - the portions are generous and the food taste fantastic. citrus couscous and the heirloom tomato salad were my favorites.
Chad M. • Luglio 13, 2012Corn/shrimp bisque was very good. Panned seared tilapia was great. French fries were great. Service was great. Excellent dining choice.
Sam &. • Luglio 16, 2013Cool place. No liquor, but large beer selection. $5 beers, $15 pizzas. Nice atmosphere. Cloth napkins, well dressed staff. Great deserts! Pies and cakes.
24 Hour F. • Marzo 1, 2015Try the Scotch Egg - Scotch egg - hard boiled egg, wrapped in pork sausage. Square one brewery & distillery (via @Foodspotting)
Parker G. • Novembre 5, 2014Such a great place. The meatloaf is great and they serve really good size portions.
Megan M. • Agosto 13, 2014Make a reservation and ask to sit outside and watch the sun set over scenic St. Louis. Also Sunday brunch is amazing! Bottomless mimosas.
Go! Magazine • Maggio 25, 2012We loved the white pizza, generous in portion and topped with melting, mild ricotta and mozzarella and sprinkled with fresh garlic on a beyond-wonderful, thin, hand-tossed crust. (Betha Whitlow)
Jon B. • Maggio 8, 2021Lobster po-boy was excellent. Also shared the oyster medley, which was outstanding.
Monica R. • Aprile 22, 2012Best bar food I have ever had. Get the Cadillac and chips! Bartender on Sunday afternoon (4/22) was amazing.
24 Hour F. • Giugno 19, 2015Try the The Fountain Cuban - The Fountain Cuban - pulled pork, ham, Swiss cheese, dill pickle, Dijon sauce on a French baguette. The fountain on locust. (via @Foodspotting)
Christina D. • Ottobre 16, 2017Buffalo chicken wrap very yummy! And fries so good! But very crowded and loud. Unlimited mimosas until 3 which they share with start bar so great deal if you're wanting to hang out for a while!
Jean B. • Luglio 7, 2017I had chicken strips tossed in Buffalo Sauce...delish and service is great! Happy Hour too!
Go! Magazine • Gennaio 14, 2011Try a Three Olives Purple and Sprite. Purple tastes how it sounds (like artificial grape), but it's oh-so good. Also, Social House charges a cover on Wednesdays, Fridays and Saturdays. (Gabe Hartwig)
24 Hour F. • Febbraio 24, 2021Bread pudding - Carmel sauce and salted Carmel ice cream..#hamiltonsteak #24hourfoodgeek Follow us at
Gaye K. • Luglio 8, 2012Excellent service. Crawfish étouffée was wonderful. We enjoyed the fried zucchini from four square.
24 Hour F. • Settembre 25, 2019Mushroom and ginger dumplings - tamari soy braised dumplings, green onions, and black vinegar dipping sauce. #thebellwether #24hourfoodgeek Follow us at
Riverfront Times • Agosto 4, 2014The menu is mostly straight-up bar food -- including DB's Famous, an open-faced sandwich made with melted Provel and ham atop French bread that's actually quite tasty.
24 Hour F. • Dicembre 29, 2019Turkey wheat flatbread - smoked pumpkin miso, egg yolk, winter rhubarb, and radishes. #savage #24hourfoodgeek Follow us at
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