Suggerimenti per Cibi vicino a Parte Vieja, San Sebastián

Daniele G. • Marzo 12, 2016Ottimi pinchos e cucina varia..

Olivia • Agosto 22, 2014probabilmente il miglior pintxos bar della città. l'incredibile risotto de hongos e la oreja de cerdo (si', è un orecchio di maiale) non si superano. servizio asciutto ed efficiente: bravi.

ekin e. • Dicembre 7, 2016Foie a la plancha (Duck liver) was one of the most delicious pintxos in San Sebastián. Very soft and tender. It comes on a bread with the touch of olive oil, sea salt and black pepper.

Ben K. • Luglio 7, 2018Our favorite tapas bar during our stay. The chorizo, albondigas, anchovie “cone” and other pintxos are all great. The cheese cake is so good that you’ll probably be back more than once.

Micah C. • Luglio 11, 2015Solomillo. Vino tinto del duero

Edouard A. • Maggio 11, 2013Il faut commander les petits sandwiches au jambon, chers mais divins ! Les tartelettes au Xanguro sont délicieuses aussi !

Jules L. • Agosto 11, 2017Fantastic pintxos and good service. Loved the cochinita 🐷and kokotxas🐟. Very busy place.

Reg L. • Giugno 6, 2016Must try the traditional caramelised toasted bead with milk coffee dessert! The bread is soaked in milk with a creme brûlée type crust.

Steve N. • Gennaio 6, 2015The market menu was amazing! Ask the waiter for wine recommendations. Wait staff speak good English. The duck was my favorite.

Ben G. • Agosto 24, 2016A must go when in San Sebastian.... This is the place where you go to eat anchovies. Don't be put off by what Is on the bar, you have to order off the menu. (15 euro min card spend)

Daniele G. • Marzo 10, 2016Riso con funghi e castagne, assolutamente da provare.. Piatti particolari e personale molto gentile

Ruya B. • Novembre 3, 2022Edamame toast and san sebastian cheesecake are delicious

Renato V. • Gennaio 29, 2012The 'foie a la plancha' here is excellent. A huge plate of foie with a thick, sweet gravy and apple compote. Great chorizos as well.

Jakob V. • Maggio 15, 2012Awesome place, fantastic food. Tasting menu + selection of matching wines for around 60€, that's a smoking deal if you ask me!

Mikhail B. • Agosto 30, 2014Nice choice if you want a haute-cuisine experience. Great service, delicious food (try hake fish with squids). The lunch will cost you 70eur for two persons. Reserve a table in advance.

tina 🏄🏻‍♀️ 🎟🎹🎼🍜🍣🥃 • Novembre 29, 2014family owned - great service and atmosphere. fresh pintxos less bread to fill you up like other places. highly recommended. popular orders - fried shrimp and fried calamari( I didn't try, it's fried)

Marjorie C. • Maggio 17, 2013Prawns (brochettas de gambas) were absolutely amazing

Cheen T. • Giugno 20, 2016Everyone to our left & right ordered fried calamari, patatas & mussels. We enjoyed mussels in vinaigrette (Vinagreta). It's also served steamed, in spicy sauce (Tigres), & marinara sauce (Marinera)

Pau • Luglio 8, 2017You shouldn't miss squid croqueta,really nice. Gilda pintxo amaizing as well.

S P. • Ottobre 31, 2017Seafood soup is wonderfully savoury. Specializes in Basque seafood.

Marjorie C. • Maggio 19, 2013The foie a la plantxa and a glass of Emilio Moro. Amazing combo that won't disappoint.

Christabelle A. • Giugno 6, 2019Great fresh sushi, from their salmon, avocado, down to their cheese. For when you crave familiarity amidst the endless pintxo choices.

Luke W. • Giugno 9, 2015El Secreto, their specialty, is a perfectly grilled cut of pork with green garlic sauce. Mouth-watering.

Onur K. • Settembre 30, 2016Friendly staff, fresh place, good tastes.. special white wine of San Sebastian is very good and the crepe with mushroom is really tasty!

Wojciech Jerzy W. • Settembre 7, 2011Very nice and small tapas, excellent service and prices even better! Calamares just rocks!

Michelle V. • Maggio 29, 2017Secreto ibérico to die for!!!! Order el chorizo too! Great customer service they even gave us the recipe of the cilantro sauce of the secreto ibérico!!! good spot to sit and eat for a change.

Marjorie C. • Maggio 18, 2013Lovely traditional pintxos bar with friendly people - gazpacho was refreshing choice.

Victoria P. • Ottobre 23, 2018Every single thing on the menu is amazing. Great place!

Yogev L. • Ottobre 5, 2019Great stake! Also great mushrooms

Ebru K. • Luglio 25, 2023The sandwiches are really good also we love the place