Denver Westword • Agosto 5, 2014The menu is fusion without being fusion, new but classic -- and all of the sushi is superb. Bring the gold card and don't forget to make reservations.
Kasey S. • Febbraio 4, 2017Sit at the bar. Order omakase. Jam out to old school hip-hop. Service is on point as is the food. One of the best meals I've had in a long time. Omakase changes daily but is usually around $90/person.
Erin G. • Aprile 16, 2015Go for happy hour! Best sushi you'll find in the middle of the country. Sake sangria is also unique and amazing.
Louis B. • Dicembre 25, 2015Sukiyaki is the way to go hands down. Don't mess around with the Shabu Shabu. Go sukiyaki!
Shannon V. • Aprile 21, 2011We really enjoyed several small plates and sharing a large plate so that we had plenty of room for dessert!
Kerry G. • Novembre 7, 2015El frito suave could really use a sauce to go with it. But the sumo roll was really good. Whatever you do you have to get the xango roll. I absolutely loved it with raspberry dipping sauce
Lee Ann P. • Febbraio 12, 2013I love P.F. Changs at flat irons. The happy hour is amazing. Love the lettuce wraps, calamari w salt & pepper & Mongolian beef yum.
Bill F. • Febbraio 6It's all about the meat's, mushrooms if meat's not your thing, awesome sides, dessert and some of the best beverages you've likely ever had. 25 years plus a happy customer. 2024
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