Kristin H. • Febbraio 23, 2010A fine eatery - it's got lite to medium fare, moderate prices, eclectic atmosphere, and the best damn risotto in all of the Lou.
Sherry S. • Luglio 15, 2016Our favorite place on the Hill. We drive 3 hours to have dinner here. House salad is delish! And there are several different ones to choose from. Lasagna is wonderful. Every dish we've tried was great
JayDubz • Febbraio 11, 2012Such good food and maybe the best and friendliest staff out there.
Riverfront Times • Agosto 4, 2014Guests can sit inside and select from items such as toasted ravioli, chicken strips and wings (available grilled or fried) to start. Milo's main events include sandwiches, pastas, burgers and pizzas.
Go! Magazine • Dicembre 20, 2012Best of '12: Vitello con granchio at Cunetto’s House of Pasta, 5453 Magnolia Avenue, Hill. “Veal with crab and delicate cheese sauce, generous side of pasta with free house wine,” says @robhutti.
Laura • Aprile 6, 2010The house salad is a must-have: pistachios, prosciutto, and parm on romaine with a balsamic vinegarette that has the creaminess of ceasar. Tiramisu is light and fluffy. Excellent service. Low lunch $!
Nathan E. • Luglio 15, 2010Never had anything that wasn't good. Salsiccia and meatball are both must haves. Best salsiccia on the hill, which is saying something.
Franco G. • Aprile 6, 2013YOU CANNOT GO WRONG dining at this family-run establishment. The food is delicious!, The service is square on!, The ambiance is second to none!! Try the Spanish wine and step out of the box.
Chelsea B. • Maggio 7, 2010Very affordable. Incredible, rustic food combined with great and personable service makes this one of the top restaurants in st. Louis. Try the mushrooms & polenta!
Ed R. • Gennaio 18, 2010Onesto has the best Eggplant Parm in all of St Louis. It comes as a sandwich or dinner platter.
Riverfront Times • Agosto 4, 2014Their extensive pasta list includes capellini alla Gian-Tony's - angel-hair pasta with tomato sauce, onions, Italian ham and white wine. Veggies used for their dishes come from their on-site garden.
Beverly H. • Maggio 31, 2020The spices here are awesome and super cheap. Love the granulated garlic, black pepper, bay leaves, beau monte, Italian seasoning You can’t go wrong, Italian sausage, Cheeses and spaghetti sauce.
Heidi R. • Ottobre 18, 2012Cioppino is amazing! The service here is beyond impeccable! Thank you to the kitchen for making me one incredible gluten free meal!
Mandy K. • Maggio 8, 2022Food is always delicious, the patio is lovely, and the live music on Sundays is worth sticking around for long after your meal is done.
Riverfront Times • Agosto 14, 2014The menu features several pasta dishes, including fettuccini diablo and tortellini.
Scott B. • Ottobre 12, 2010Great atmosphere, Gracious owner. Mix of Greek-Italian-Bosnian-German. Very fresh!! Must come n try the meat plate and the pizza!! Voted Best Thin Crust Pizza in '09
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