Glenda C. • Novembre 5, 2016The chocolate tarte with coffee is the perfect way to end dinner here. We had excellent service - very friendly.
Martin H. • Febbraio 3, 2013The French onion soup followed by the lobster salad appetizer was the perfect amount of food and absolutely delicious.
AmateurConcierge • Febbraio 25, 2019Great, crusty baguette makes for an authentic Parisian lunch experience.
Le Relais de Venise L'Entrecôte • Novembre 27, 2013New on our winter menu...our popular cheesecake is topped with golden caramel and toasted walnuts for a creamy crunchy bite of perfection!
Magdalena S. • Settembre 19, 2013So far really awesome place, super friendly staff, delicious snails and great wine, mini baguettes so feshly incredible you can't just eat one
Halstead Property • Novembre 18, 2011Quaint French bistro w/ everything you would expect to find on a French menu. Try the Steak Tartare w/ frites and choose the spicy tartar, it adds a nice complement to the entire meal
AmateurConcierge • Febbraio 18, 2020Lovely decor at Röbuchon’s protege first opening. Bread downstairs is de facto gluten free and it’ll wow you. Everything v solid
Kath F. • Dicembre 12, 2011Chilean sea bass is delicious...Truffle fries are a MUST as well!!! Yum!!
Nicole H. • Settembre 23, 2021Do the dinner therapy special where you get a bowl and glass of wine for $20. Enjoyed the Tibetan Mama bowl, I left stuffed. All the wines are natural so I didn't feel too guilty either.
Caroline S. • Marzo 25, 2019Loved the miso glazed salmon. Solid bread basket too. Check out downstairs for drinks too!
Paname French R. • Luglio 22, 2017Perfect cut before the act of grilling prime for carnivores only at paname french restaurant1068 second Ave bet 56x57 st nyc capp212 207 3737 for priced fixed dinner the town best value
Mary G. • Maggio 12, 2010The andalouse soup is rich and lovely and best enjoyed with a glass of red wine and lots of bread.
Polina W. • 5 giorni faWe came for the 4-course summer menu ($95/pp). The service was great and the decor is lovely. Some dishes blew our minds (The oyster Vanderbilt and the Gazpacho duo), while others were just ok.
Daniel B. • Luglio 30, 2014There are so many great classics to have at my midtown bistro, from the tarte flambée to the escargots fricassée and of course the decadent DB Burger! Perfect for a quick lunch or pre-theater meal.
Jon h. • Aprile 17, 2014The sauteed shrimp entre is really good.
Kevin L. • Ottobre 4, 2013Just a lovely place. Real European feel. Excellent food and service. Can't wait to go back.
Nauman N. • Febbraio 19, 2013Lunch time service can be snooty and distant. Substitutions and special requests are a bit of a challenge. Helps to be a regular.
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