Suggerimenti per Ristorante italiano vicino a Meatpacking District, New York

kristine A. • Aprile 16This cozy restaurant has left the best impressions! Hospitable hosts, delicious dishes, beautiful presentation, wide wine list and wonderful dessert.

Kimmie O. • Luglio 12, 2020Order the petto di pollo alla milanese (chicken Milanese with bruschetta tomatoes)

Mark B. • Novembre 13, 2018Of all the eateries in Chelsea Market, this is my favorite. Brave the long lines and order the prosciutto/fresh mozzarella/tomato with olive oil and balsamic on the toscana bread. Fantastico! :-)

Isabelle Z. • Marzo 24, 2014pizze malaparte: di porcini tartufata was delicious!!!

ZenFoodster • Novembre 15, 2015Always packed & lively w/ attitudinal service- a typical NYC old-school N Italian American. I love the garlic bread, lobster fra diavolo vodka sauce, buffalo mozzarella & portobello mushroom apps!

The Wall Street Journal • Marzo 9, 2015For brunch, order the Carbonara pizza. It comes with a rich layer of egg yolk & heavy cream topped with thin, sizzling pancetta slices. The wood-fired crust is a delicious balance of pillowy & crispy.

Paolo B. • Ottobre 7, 20222022 Michelin Guide 2 Stars

Alex H. • Giugno 24, 2021Beautiful restaurant with a lovely outdoor space, and fantastic service. We ordered the Chicories salad, Angle Hair Francese, Spinach-Ricotta Ravioli, and the Sea Bass - all delicious!

Cathy A. • Marzo 30, 2018Best newcomer. Don't miss it.

PureWow • Aprile 25, 2017The West Village branch of this Italian café is the perfect mix of stylish people & laid-back-by-day, romantic-by-night vibes. Grab a seat for a cappuccino, avocado toast and a prime vantage point.

Victoria N. • Maggio 3, 2014You must go to the back! Adorable little garden where you can sit and eat.

Candice R. • Aprile 26, 2022Lamb and risotto was so good! The tiramisu is one of the best! The drinks are tasty and super fun! Loved it!

Chelsea B. • Settembre 9, 2017#FabuLIST #DubiDO if I had to rank the pastas #1 spaghetti #2 garganelli, #3 pici, #4 bucatini. For appetizers get the ricotta special and roasted mushrooms. For wine we loved the Dezzi

Lindsay C. • Luglio 8, 2015Simply delicious! You can't go wrong with any of the fish options. Sit back with a glass of wine and enjoy the outdoor seating (most two tops) on this adorable west village street.

Silvia R. • Luglio 10, 2013Real Italian Trattoria! finalmente un posto a Manhattan dove si mangia veramente bene! Ambiente carino e non formale.

Ariela grinberg • Novembre 24, 2011" Pici al limone" best pasta in nyc

Marie L. • Luglio 22, 2023Pasta heaven. Did the tasting menu. Everything was cooked to perfection. Staff was lovely. Great seating design around the Oval.

Uma B. • Settembre 4, 2021Amazing food. Had the tuna crudo, seafood pasta and more. Everything was excellent including the service!!

Dave S. • Gennaio 31, 2022L'Artusi spinoff. "A pretty little wine and cocktail bar with an appealing, vegetable-and fish-forward menu of shareable small plates" - Gothamist

Lee H. • Febbraio 26, 2023Everything phenomenal!! The truffle agnolotti was the best I’ve ever had. Also incredible: eggplant parm, meatballs, truffle Burrata, focaccia with ricotta. Also very good: lasagna.

Edson Luiz B. • Maggio 21, 2018Pizza saborosas. A massa crocante e leve

Pep G. • Novembre 21, 2012Recommended Dishes: Rosemary roasted potatoes, $4; baby polpette, $9; macellaio pizza, $12; funghi pizza, $12; zeppole, $8

Jared Z. • Novembre 21, 2020Frutti Di Mare

Alexandra V. • Settembre 4, 2019A delicious home cooked Italian restaurant in an exciting and comfortable setting.

Selina A. • Ottobre 3, 2021Fresh pastas are wonderful here (tried angel hair, tagliatelle, spaghetti).

patrice t. • Aprile 25, 2010My favorite neighborhood Italian restaurant. You must try the carcioffi! Baby artichokes flash fried in olive oil. So incredibly good. And, at the end of the meal, the most delicious shortbread bi

Roger S. • Luglio 8, 2023It is worth to try this cozy, light place with a homemade, delicious traditional pasta. And very attentive service

Alex H. • Marzo 4, 2022The decor is a tad confused but if you can look past that, this place is really special. The pasta dishes were unique but comforting, eggplant was bomb. Incredible staff. Get a res, it’s tiny!