Tasting Table • Giugno 21, 2012You must try the Dante's Paradise, a combination of Aperol, Cocchi Americano, Stiegl, grapefruit and a mezcal. Pair the drink with a springy plate of English pea agnolotti with truffle vinaigrette:
Chicago Tribune • Agosto 30, 2016This German gem offers hearty favorites, including a fantastic, freshly made pretzel. The front room is tightly packed, but the back patio is a beautiful, secluded retreat.
Jessica M. • Gennaio 5, 2015The best old fashioned hands down. Best selection of beers and ciders. The food is out of this world! Serve is great. Just an all around awesome place.
Mariya J. • Febbraio 2, 2012Love it here! Great music, great atmosphere, great food(sweet-potato fries are my fav.)!!!
Lily A. • Maggio 24, 2011Love it! Have been going to GN since I was a little kid. Their menus never really change.
Michael G. • Settembre 26, 2009The grinders are hard to find on the menu proper but are the best sub sandwiches in the city. Get one!
William S. • Ottobre 8, 2012The food is cheap and pretty good for a fast food joint. Try the Gyro cheeseburger. Mmm mmm
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