Boris Pluskowski

"Cool atmosphere and a decent bar staff (albeit with a little attitude)"

"Undoubtedly the best traditional Japanese restaurant in the city - notoriously hard to get into at any reasonable hour without reservations - but so so soooo worth it"

"Good frozen yoghurt (limited flavones tho) - and blue bottle coffee - their pastries look great too and everything seems to be made with that great California attention to healthy and organic products"

"Manager here is a dick - don't come here if you're looking to have fun"

"The bartenders are shitty and stuck up - but the place itself is pretty cool - bit of an older crowd"

"Fantastic place - like staying overnight at a modern art museum"