Nei dintorni:
Fatti ispirare:
Stai pianificando un viaggio a San Francisco?
Foursquare può aiutarti a trovare i posti migliori in cui andare.
Tadich Grill
Ristorante di pesce, Ristorante americano, e Bisteccheria$$$$
Financial District, San Francisco
Gli esperti di Eater e Travel + Leisure hanno consigliato questo posto
164 Consigli e recensioniFiltra:
- buono per
- autentico
- vivace
- buon prezzo
- buon servizio
- (15 more)
Ordina:
- Popolari
- Recenti
EaterDicembre 1, 2010It's the oldest restaurant in San Francisco, but the seafood is some of the freshest in town. Not even a fire can keep the old fella down for long. [Eater 38 Member] Leggi tutto
Their Avacado and Crab salad is simple but delicious - splitting one is a great way to start a meal.
JJ VenturiniGennaio 23, 2015All the tourists go here. Good food & friendly bartenders. Must experience at least once.
Ashley RoseMarzo 12, 2017Similar vibe to Sam's - all made waiters, white table cloth, seafood focused menu.
Jon B.Aprile 16, 2018No reservations, so be prepared to wait if necessary. Their crab cakes are excellent.
Steve CollinsDicembre 14, 2018Cioppino and battered fish were delicious!! Looked like the staff were too busy.
Jon CourtwaySettembre 22, 2019The wife loved the Aviation that came in a Martin glass with it’s hint of lilac & lemon.
Jess LMarzo 13, 2016This place is mega old school. Grab a spot at the counter and strike up a conversation with your waiter.
Avril ShowerGiugno 8, 2013Go for their house special seafood ciopinno! The best in the while country!!!
Nick ContiSettembre 19, 2014Freshest fish selection...king salmon. Dungeoness crab. Sandabs if they're available!!!
Michael GlaserMarzo 1, 2014Seafood !!! Tagesgericht - eine Suppe mit Fisch und Meeresfrüchten - war spitze ...
Kierstyn SalinasOttobre 16, 2010The small bowl of Boston or Coney Island chowder, small cesar salad and a shared crab cake are enough to leave you full and happily satisfied.
Lisa LiebermanDicembre 11, 2011The Chocolate Mousse Tart is ABSOULUTELY FANTASTIC. And the cheescake is so perfect... <3
Steven ThibodeauGennaio 19, 2013Must try the cioppino. Over the top good. Its also big, so watch your apps.
G GMarzo 11, 2018The cocktails was not that great. This was a great restaurant to try cuz you can see the history in the building but not going to return.
Lisa MitchellMarzo 24, 2013Get there early... if you don't want to wait. Clam chowder is fabulous! Great food!
Leslie BakerNovembre 16, 2011Superb NE clam chowder. creamed spinach is best ever. Broiled sole and trout are also excellent.
TV Food MapsAgosto 27, 2014Check out Tadich Grill as seen on Best Thing I Ever Ate , No Reservations Leggi tutto
Trevis Dane WimerSettembre 16, 2011You can now enjoy a cocktail made with Akvinta Vodka at California’s oldest restaurant and grill.
- Lisa LiebermanDicembre 11, 2011The Swordfish Steak is good. As long as you remember to put on the tartar sauce!
719 Foto
- Informazioni
- Blog
- Aziende
- Città
- Sviluppatori
- Guida
- Opportunità
- Cookie
- Privacy
- Le tue scelte sulla privacy
- Condizioni
- Italiano
Foursquare © 2024 Realizzato a New York, Chicago, Seattle e Los Angeles
Tadich Grill
240 California St (btwn Battery & Front St)
San Francisco, CA 94111
Stati Uniti
San Francisco, CA 94111
Stati Uniti
Aperto fino alle 21.00 (Mostra altri)
- lun–ven
- 11.00–21.00
- sab
- 17.00–21.00
(415) 391-1849
Caratteristiche
Prenotazioni
No
Carte di Credito
Sì
Posti a sedere all'aperto
No
Alimentari e bevande
Menù
Pranzo, Cena, Happy Hour
Bevande
Birra, Bar completo disponibile
Mostra tutti
Potrebbe piacerti anche
- 9.3
"Tudo muito fresco."
Victor Dubugras - 8.6
"very original place with #1 seafood in the world!"
Krzysztof L. - 8.0
"So happy to see this SF institution reopened! And the menu has kept many of the classics. Look past the exterior decor which are a bit reminiscent of a kitschy beachside seafood spot."
Chuck Coulson
Luoghi in cui alle persone piace andare dopo Tadich Grill
- 9.3
"Il martedì giovedì e sabato potete trovare il meglio di frutta e ortaggi californiani. L'atmosfera non è certo quella di un tipico mercatino partenopeo, ma se ci passate non vi sentirete così lontani!"
Il Team Neapolisbook - 8.4
"Stunning food you really can't go wrong but make sure you save some room for a dessert"
Paul Vousden - 7.5
"During the week it's an after work financial district spot. Lots of suits. Doesn't detract from the beer hall seating and great selection of beers. Get a liter and be happy. Bavarian decor."
Raj S.
Compare su 810 elenchi
Creato da Foursquare City Guide
36 voci • 396 sostenitori
Creato da Travel Channel
36 voci • 4.974 sostenitori
Creato da SFGate Manager
100 voci • 315 sostenitori