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Yerba Buena
(Adesso chiuso)Ristorante latino americano$$$$
San Juan
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30 Consigli e recensioni
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Jeremy GrayMarzo 23, 2017If you like fruity beverages, order mambo - they're delicious!!! Almost all meals come with rice and beans, too!Voto positivo1Voto negativo
DJ BetancourtMaggio 29, 2014Spanish sausage is a must! Great live jazz on Monday nights, make a reservation inside to be close to the stageVoto positivoVoto negativo
BarbaraAprile 11, 2013Food was great red snapper tasty. Mofongo a must to order forget the rice and beans.Voto positivo1Voto negativo
Fernanda PereaOttobre 12, 2016El mojito de coco una delicia! Definitivamente el mejor que he probado!Voto positivoVoto negativo
Street music and food festival. Every night, starting last night and thru Sun. Night. We are hitting ALL the bars. They from all over world.Voto positivo1Voto negativo
Hotin TongAgosto 17, 2014Overpriced tourist trap with unauthentic food. Mediocre churrasco and rice & beans, but the bone-in fried chicken nuggets are pretty decent. They also don't carry any traditional pique sauce.Voto positivo1Voto negativo
Lillian FigueroaDicembre 12, 2017Si, buen ambiente, seguro, y personal cordial, comida buenaVoto positivoVoto negativo
Peter FenzelMaggio 17, 2011The Pollo Yerbabuena is really great (bacon-wrapped chicken with chorizo), but it takes 30 minutes to make, so get an appetizer.Voto positivoVoto negativo
Javier EnriqueFebbraio 18, 2012Por fin encontré minutos con Yerbabuena y no con menta! Super recomendados!Voto positivoVoto negativo
Eric LangleyMarzo 21, 2016Horrendous service. There were 4 of us in a small table and the waiter wouldn't move is to a bigger table that is available because they're working "sections". Manager doesn't care.Voto positivoVoto negativo
Adriana Cuevas ConteAprile 15, 2013The food here is so good! Especially the dessertsVoto positivoVoto negativo
Anthony BarrowsMaggio 17, 2011Jazz every Monday night led by trumpeter Humberto Ramirez...fantastic!Voto positivoVoto negativo
Julia PLuglio 6, 2011Get the Ropa Vieja. Substitute beans and rice for the mofonfo.Voto positivoVoto negativo
Luis MaldonadoSettembre 15, 2012GOOD FOOD AND GOOD SERVICE. A LITTLE EXPENSIVE.Voto positivoVoto negativo
BeaAgosto 20, 2011Unfortunately it has gone down in quality. I lovED this place but it's just not the same delicious food and service. Positive side, the bartender is good.Voto positivoVoto negativo
Ailen RocaFebbraio 9, 2014Buen ambiente, buena musica, servicio agradable pero lento y la comida regular. 😔Voto positivoVoto negativo
SandorOttobre 22, 2014The chicken dish was overpriced and average at best. Dessert was decent but also overpriced. This place has tourist trap written all over it.Voto positivoVoto negativo
Xiomy TorresAgosto 16, 2014No había nadie en espera de mesas, habían mesas vacías y aún así esperamos casi 15 minutos por una mesa. 👎 not good!Voto positivoVoto negativo
Dominick PaganoSettembre 4, 2014Overpriced plate of fat sold as an authentic Cuban pork chop, served by condescending hipster waiter. AVOID.Voto positivoVoto negativo
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- 7.3
"Good for a quick, authentic lunch. Not spacious or comfortable, but does the job. Free WiFi. Great hot sauce!"
Nicholas Johnson - 8.2
"Outstanding! Absolutely everything on the menu is superb! Buñuelos de Calabaza: they rock! Great service. Good beer selection. Kudos to Chef Gabriel. ⭐️⭐️⭐️⭐️⭐️"
Gigi Cole - 7.4
"Try the new Dinner Prix-Fixe Menu: choice of appetizer, main course, dessert and two glasses of house wine for $38 pp (+tax)! (Pictured: Seared Duck Breast with Tequila Ruby Red Glaze)"
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