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Wisteria

Ristorante con cucina degli Stati Uniti del Sud$$$$

Inman Park, Atlanta

Salva

Wisteria

8.6^/10

181

recensioni

Uno dei migliori 5 Ristoranti con cucina degli Stati Uniti del Sud in Atlanta
Gli esperti di Eater e AJC hanno consigliato questo posto

74 Consigli e recensioni

Filtra:

buon prezzo
buono per uscire con
buon servizio
autentico
romantica
accogliente
buono per occasioni speciali
pork tenderloin
Southern food
grits
crawfish
beef tenderloin
corn pudding
tarts
strawberry salad
fried green tomatoes
spicy food
meats
creme brûlée
bar
(15 more)

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Tricia BeanAprile 16, 2017
Disappointed from 1st visit 8 yrs ago. Bisque best. Excited deviled pimento cheese eggs but blandest ever. Mussels,scallops were decent. Staff was attentive. Excellent wine list! Love the venue.
Creative Loafing AtlantaAprile 25, 2013
One of CL's 100 dishes to eat before you die: The vegetable platter brims with variety and almost feels like a home-cooked Thanksgiving spread, minus the turkey. Leggi tutto
Pierre Bethea-EmanuelMarzo 1, 2013
A must have is the crab bisque and prince edwards mussels. A culinary masterpiece. Don't forget the pork tenderloin/lamb shank. They r 2 die for. As a concierge this is by far my favorite restaurant.
Dolores LoudermilkLuglio 26, 2017
One of my favorite restaurants for years but unfortunately it can be hit-or-miss. When it's a hit it's absolutely fantastic and a perfect place to bring visitors from out of town.
Creative Loafing AtlantaAgosto 5, 2014
It's all about brick, wood, warm light, a cozy bar, and a staff that remains among the most hospitable around, many of whom have worked there for years. Leggi tutto
Staff PicksMarzo 10, 2016
Enjoy a night out of soul food at Wisteria this week. Treat yourself to the Southern Fried Lemon & Rosemary Catfish with spicy green tomato and okra & crawfish ragout.
Aubrey JordanDicembre 9, 2012
Flash-fried oysters and pimiento cheese deviled eggs for starters, both dynamic and delish. Skate Wing and Beef Tenderloin Meatloaf (special) were amazing. Sit at the bar- quick and excellent service.
Tom NguyenMaggio 24, 2015
È stato qui più di 5 volte
The staff are friendly, and the food is excellent. The servers are very knowledgeable about wine. I come here often.
Debbie YacendaSettembre 23, 2013
Ask for Giovanni. Personable and funny with stories of his mom and great jokes. And love the sampler desserts! 4 of us shared 3. All are fabulous!
AJCAgosto 1, 2014
Try the molasses-rubbed pork tenderloin over fluffy sweet potato soufflé, with a sassy relish of Vidalia onion, apple and walnuts. Leggi tutto
Gintare TorresGiugno 25, 2017
We spent $500 because we had birthday dinner.The price is just not worth it. I think you can find nicer places, it was very dark inside and loud. But it was nice they had complementary valet parking.
Ashley PlaughLuglio 9, 2011
If you're going with a date, get the Devilled Eggs, Ahi Tuna, Pork Tenderloin, Fried Chicken, red wine, scotch, and a Chocolate Martini for dessert. Remember sharing is caring!!
Nicole AlmeidaGiugno 21, 2014
The pork tenderloin and skate wing are delicious! Also, the warm chocolate cake for dessert is yumssssssss!!!!! Enjoy :-))
Jason SmikleAprile 9, 2013
I don't leave tips. And this was the best food spot I've been to in a while. Fried chicken & the black eyes pea hummus was amazing.
Ray EdwardsMarzo 29, 2014
Had the skate, pork belly, and banana pudding. All were very good, certainly in my top ten in atl but not my top five.
Jacqui MarieMaggio 12, 2014
Delicious food, great atmosphere and service. Would recommend it to anyone. Remember to save room for their scrumptious desserts!
Doug ZiskaLuglio 6, 2013
È stato qui più di 100 volte
Great food and great service! You must try the scallops as an appetizer and the skate wing entrée!! Amazing flavors!!!
Atlanta Eats TVLuglio 19, 2013
From seafood to steak, veal to veggies, there is a plate to please even the most discerning palate. And the sides? Oh, the sides… Leggi tutto
Maisha Hadley-HodgeSettembre 14, 2013
Vegetable plate comes with 10 veggies. All delish!
EaterMaggio 15, 2012
The pork tenderloin is a must try at this cozy Inman Park spot. [Eater 38 Member]
Nicole KastenMarzo 14, 2015
Make a reservation. Blood orange negroni. Lots of localish fish options.
Wendy Stone-BowmanSettembre 10, 2011
My favorite restaurant in ATL for many years now. The food is fabulous and the atmosphere is relaxing!
Thomas HampeFebbraio 7, 2015
Nice atmosphere, but fatty food.Nonetheless, great choice for Gluten intolerant
Shay TaylorSettembre 7, 2015
Fabulous food & service & safe gluten free dining!
Mariela GonzalesOttobre 5, 2010
sit at the bar and watch Julie" the best damn server/waitress extraordinare" Beverly do her thing. The wine list does not disappoint!
Betsy LaurenNovembre 4, 2012
After enjoying my birthday dinner here on Friday, Wisteria is my new favorite restaurant in Atlanta.
Dylan WestGiugno 20, 2011
Three Meat Bolognese is awesome! Be warned though, the "peach cobbler" is actually more of an assorted fruit cobbler.
Emily GenendeMaggio 9, 2011
Everything is delicious, but i recommend the crawfish and corn fritters and the pork tenderloin.
Heather B.Giugno 22, 2013
The Shrimp and Grits was awesome. The Lamb is great too!!!!!
Sean PalaniOttobre 4, 2012
Flash-fried oysters and the sweet corn pudding are outstanding.
Mo SchlanderFebbraio 23, 2015
One of those fav local places with excellent calamari!
Shawna HowellDicembre 3, 2011
Pecan crusted trout was amazing! Never had trout that tasted like this before!
Tim ClarkeGennaio 17, 2015
È stato qui più di 5 volte
The veggie plate is amazing & filling!
travel42Maggio 17, 2012
Don't miss the black-eyed-pea hummus served with sweet-potato chips.
Don AlexanderNovembre 9, 2011
The molasses-rubbed pork tenderloin is absolutely out of this world!
PGittyAgosto 25, 2010
Highly recommend the chocolate fudge tart and the new roots and blooms cocktail. Seriously tasty!
Angie RussellMaggio 27, 2012
Try the braised green Mac & cheese. We were pleasantly surprised.
Lauren AllenNovembre 10, 2011
È stato qui più di 5 volte
Get the small lamb chops, it's plenty now that they have changed portion sizes
Emma AlexanderSettembre 6, 2013
Amazing experience. From server to valet.
Charmaine AnthonyMarzo 23, 2014
Very good food and service
Jon ParkerMaggio 22, 2016
Seafood dishes are all exceptional.
Isaac PigottGiugno 24, 2011
I recommend the calimari and the salmon... both are very good.
Matt www.Travelyaps.comOttobre 10, 2013
My weakness is the crab bisque. Every time I'm here I cave!
Kellie Carter GriffinSettembre 25, 2010
È stato qui più di 5 volte
Going to Wisteria is a GREAT night out. Service is wonderful and the food is fabulous!
Roman SandlerAprile 24, 2011
Excellent place. Never disappoints. Get the black eyed pea hummus.
Vaughn AllenGiugno 24, 2017
World class shrimp & grits
Ondrea ThomasSettembre 16, 2015
Tha mac and cheese is the best
TracyAprile 29, 2013
ACVB'S CENTENNIAL COCKTAIL: Full Service Strawberry (Martini)
Tom NguyenLuglio 30, 2016
È stato qui più di 5 volte
Skatewing is my favorite dish here.
StephanieMarzo 14, 2010
The Gemelli pasta with almond pesto and shrimp is well balanced and delish!

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