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Truluck's

Ristorante di pesce e Bisteccheria$$$$
Uptown, Dallas
Salva
Condividi
9.5/10
227
recensioni
74 Consigli e recensioni
Filtra:
  • buono per uscire con
  • romantica
  • vivace
  • particolare
  • autentico
Accedi per lasciare un consiglio qui.

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  • Recenti
  • Liz G.
    Liz GasteinnSettembre 25, 2016
    Service is top notch👌; everything we ordered were all delicious. I started with Oysters, then the Oh.My.Gawd so good Lobster Bisque, had Dynamite Filet for entrée & finished off with Baked Alaska..💗
  • Dallas Observer
    Dallas ObserverAgosto 19, 2014
    This snazzy restaurant has kept its clientele young with a vast selection of wines offered in sampling sizes and sweet stone crabs that make it from Florida to Dallas in a single day. Leggi tutto
  • Kurt von Schleicher h.
    A four star steak n crab house (try the stone crab). I'm from the West coast and it all tastes real great. (BTW: The new Uptown Dal spot will open at the end of Feb. The one at Southlake is open now).
  • Tina Y.
    Tina YocamGiugno 20, 2012
    Loved the food. Make sure you call in your table. Hour wait @the bar but the drinks were very good. Love the atmosphere and the service wad great. Make sure you have plenty of $$$$.....pretty pricey.
  • Diana M.
    Diana MorenoMaggio 25, 2013
    Had the date night special. Loved the crab cake, cesaer salad and the sugar free coconut cream pie. Only 45 calories for pie Staff very friendly and enjoyed the atmosphere.
  • Cher A.
    Cher AignerFebbraio 29, 2016
    Fancy restaurant with great steak and excellent service. Had a wonderful booth with perfect lighting. It was Valentine's Day and the service was still spot on!
  • Herb Jackson Jr.
    Herb Jackson Jr.Agosto 15, 2014
    One of the best meals I've had in quite sometime. Extremely flavorful and the Fillet literally melts in your mouth. Crab fried rice is a true delight.
  • Brittny
    BrittnyMaggio 22, 2015
    The new building is so nice and they stepped their food game all the way up! From the appetizers, soups, and entrees! Must go!!!
  • Megan
    MeganNovembre 5, 2013
    È stato qui più di 25 volte
    The hot and crunchy shrimp are great!...ask for extra mango habaenro sauce to get the heat though...nom nom
  • Amy M.
    Amy MOttobre 18, 2016
    Amazing seafood!! Desserts to die for!! Must try stuffed lobster tail..
  • Steve R.
    Steve RoemermanAgosto 26, 2013
    È stato qui più di 5 volte
    Anything here will be awesome. Crab fried rice takes a humble dish to new highs. The lobster is always perfect.
  • Sheri Lee N.
    Sheri Lee NorrisFebbraio 1, 2014
    Crab claws and crab cakes are incredible. Great service. Tends to get very crowded, it's popular, so go early.
  • James W.
    James WoodsonOttobre 14, 2016
    Some of the best seafood around. Their cranberry biscuits have a great scent, and leaves you wanting more!
  • Carla D.
    Carla DavisDicembre 29, 2011
    È stato qui più di 5 volte
    It's good to visit any time but great from 3 to 7 because appetizers are half off and the service is the best!
  • Lisa R.
    Lisa RotenberryDicembre 24, 2013
    Great happy hour!! Half priced drinks and a fabulous happy hour menu!!
  • Kim An B.
    Kim An BuiFebbraio 5, 2011
    È stato qui più di 10 volte
    JJ and Brent are great! Crab cake and Kobe sliders are sooo awesome!!! Have their dessert - chocolate malt cake!!! YUM!!!
  • Ashli A.
    Ashli AyerGennaio 6, 2013
    Nick (bar manager?) was so helpful! Added to the wonderful meal when we ate at the bar :)
  • Damien P.
    Damien PorterMaggio 28, 2012
    The stone crab is to die for, the lobster is incredible....its Trulucks....is all incredible!!!!
  • Chris F.
    Chris FSettembre 29, 2015
    Swanky new place has private dining rooms and live music at the bar
  • Eric F.
    Eric FaulknerMaggio 16, 2012
    Service is great, food is fantastic and the desserts are amazing! You won't be disappointed!
  • eva
    evaMarzo 12, 2013
    Don't bother opening the menu. Just order the sea bass. Absolutely delicious!
  • Micah L.
    Micah LauderdaleGiugno 4, 2012
    È stato qui più di 25 volte
    King Crab with drawn butter and Parmesan masher's is where it's at. Little Cakebread Chardonnay never hurts anyone either ;)
  • Pat B.
    Pat ButterNovembre 6, 2012
    The Texas Red Fish is the best! Light, flakey and seasoned perfectly.
  • Jeff D.
    Jeff DuffeyMarzo 20, 2010
    È stato qui più di 10 volte
    Order the Crab Cocktail. Typically not on the menu. But it's a combo of Blue Crab, Jumbo Lump Crab and King Crab, and a trio of sauces. Amazing!
  • George L.
    George LopezFebbraio 5
    My son loves the Lobster Bisque and everything else is very tasteful.
  • Anthony H.
    Anthony HawkFebbraio 2, 2014
    Happy Hour on a Saturday. .. wow.. Great Jumbo Lump Crab cakes. .. and it's half off... Feels like Chicago...
  • Rachel L.
    Rachel LowryLuglio 18, 2013
    Cocktail hour is only at the bar so seating is limited- but the tiramisu martini is everything!!
  • Joe "Nike" Q.
    Joe "Nike" QuirozDicembre 6, 2015
    Enjoying fine dinning tonight with wine, steak and seafood always a perfect combination.
  • Denisé W.
    Denisé WilsonMarzo 13, 2013
    Ordered crab claws n black truffle scallops + adult bev! 5 star!
  • Steve C.
    Steve C.Settembre 28, 2013
    Wedge and mussels...a perfect late light dinner...yum
  • Dallas Observer
    Dallas ObserverGennaio 22, 2013
    Salmon with mash potatoes is soo good... a must try!
  • Rebecca A.
    Rebecca AmponsahLuglio 24, 2015
    sea bass was delicious. Cabernet franc also good.
  • Chris F.
    Chris FOttobre 28, 2015
    Also (lol) I had the best seared tuna EVER here. It haunts my dreams...
  • Bengala M.
    Bengala ManNovembre 28, 2016
    ©ena espectacular,muy freco y muy bueno i quieres gastas 100 dls por persona.
  • Dallas Observer
    Dallas ObserverGennaio 22, 2013
    The dessert is to die for!! Especially the chocolate bag!
  • Tiff L.
    Tiff L.Gennaio 20
    Ask for what's on the secret vegetarian menu...
  • Stephey T.
    Stephey TraceyAprile 8, 2014
    È stato qui più di 5 volte
    Everything is spectacular including the service
  • Andrea G.
    Andrea GarramoneGiugno 24, 2012
    If you don't love seafood and can't stand the smell of it (like me)run for your life
  • Elle T.
    Elle TeeFebbraio 17, 2014
    Lobste bisque and wedge salad are a must!
  • Erica A.
    Erica AndersonGennaio 24, 2016
    Good place to hold nice events
  • Micah L.
    Micah LauderdaleMaggio 28, 2012
    È stato qui più di 25 volte
    Late night patio dining, and best seafood in Texas!
  • Pablo L.
    Pablo LopezOttobre 18, 2010
    Jonah crab claws are great but the Miso-Glazed Seabass is awesome!!!!!
  • Hikaru K.
    Hikaru KimuraGennaio 30, 2016
    El bisque de langosta es delicioso.
  • Carlos V.
    Carlos VallesMaggio 1, 2013
    The Lobster Bisque is amazing!
  • Andrew S.
    Andrew SzaboGennaio 23, 2014
    È stato qui più di 25 volte
    Absolute best carrot cake in Dallas!
  • Nik
    NikGiugno 17, 2012
    È stato qui più di 5 volte
    the entire menu is total awesomeness.
  • Joe "Nike" Q.
    Joe "Nike" QuirozGennaio 16, 2016
    The view is so distracting
  • Johnny
    JohnnyOttobre 14, 2016
    Great bar but music is very loud
  • Lisa M.
    Lisa MaddoxOttobre 30, 2011
    Crab Claws are amazingly delicious!
  • Anita L.
    Anita LeDeaux-RicksMarzo 24, 2014
    Nice atmosphere and excellent service.
  • Pete L.
    Pete LivingstonMarzo 2, 2014
    Blackened salmon - outstanding
  • Mindy N.
    Mindy NghiemFebbraio 16, 2013
    Try the Hot 'N' Crunchy Shrimp
  • Kim An B.
    Kim An BuiAgosto 20, 2010
    È stato qui più di 10 volte
    what a wonderful happy hour! mon - sat from 5 to 7 and ALL DAY on Sundays!
  • Vanessa S.
    Vanessa SeixasFebbraio 4, 2016
    Melhores frutos do mar.
  • gwendolyn p.
    gwendolyn phillipsSettembre 20, 2011
    Try the all u can eat on Monday's !!
  • Mindy N.
    Mindy NghiemFebbraio 16, 2013
    Try the Miso-Glazed Seabass
  • SusieDrinksDallas
    SusieDrinksDallasLuglio 25, 2013
    Jack's Sack ... funny name, delicious dessert.
  • Justin A.
    Justin AdamsAgosto 26, 2010
    È stato qui più di 25 volte
    Miso glazed sea bass is to die for!!!
  • Andrew S.
    Andrew SzaboFebbraio 7, 2013
    È stato qui più di 25 volte
    Best salmon in town.
  • Erica S.
    Erica Smith-BrantonAprile 8, 2012
    Great pear glazed salmon
  • Mindy N.
    Mindy NghiemFebbraio 16, 2013
    Try the Florida Stone Crab Claws
  • Vin A.
    Vin ArriagaAprile 15, 2013
    The desserts are awesome!
  • Rebecca C.
    Rebecca CliftonAprile 9, 2015
    Simply fabulous!!
  • Mindy N.
    Mindy NghiemFebbraio 16, 2013
    Try the Carrot Cake
  • Brian
    BrianGennaio 15, 2013
    È stato qui più di 50 volte
    A relatively new addition to the menu, the lobster roll, is my new favorite go-to for lunch! Every bite is chock full of amazing lobster!
  • Larry S.
    Larry SmithGiugno 17, 2011
    All you can eat crabs w/ sides on Mondays!!!
  • Terrence C.
    Terrence ChavisMaggio 3, 2010
    È stato qui più di 10 volte
    Order the Salt and Pepper Calamari appetizer. AWESOME!
  • Catherine K.
    Catherine KlasneOttobre 14, 2012
    Awesome crab cake!
  • Zach A.
    Zach AndersonDicembre 28, 2011
    Jesica is the BEST!! :-)
  • Crystal D.
    Crystal DeckerAprile 21, 2010
    Nieman Ranch Filet with Cabernet Demi-Glace. AMAZING.
  • Bo
    BoFebbraio 17, 2011
    È stato qui più di 100 volte
    Service is the best!!!
  • David A.
    David ArnwineFebbraio 16, 2011
    Nieman Ranch Filet and Lobster...awesome!
  • Roberto C.
    Roberto CuspineraSettembre 15, 2013
    Solo para grandes gourmets
  • Stephanie S.
    Stephanie ScanlanLuglio 3, 2011
    Happy Birthday Jess!
206 Foto

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