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Tiger!Tiger!

Pub, Ristorante americano, e Bar$$$$
North Park, San Diego
Salva
Condividi
9.1/10
411
recensioni
101 Consigli e recensioni
Filtra:
  • adatto ai gruppi
  • patatine fritte
  • di moda
  • buon prezzo
  • vivace
Accedi per lasciare un consiglio qui.

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  • Recenti
  • Popolari
  • Josh G.
    Josh Gardner2 settimane fa
    The pork belly bahn MI was pretty good
  • Jon D.
    Jon DarveauFebbraio 1
    Unique place here. Large beer selection and big hipster vibe.
  • Ji Eun K.
    Ji Eun KimNovembre 2, 2017
    Board games and beer
  • Ben S.
    Ben SchwartzAprile 13, 2017
    The curry fries are pretty good
  • Amaya D.
    Amaya DelermeFebbraio 14, 2017
    Love the atmosphere and had a delicious vegetarian bean chili but thought it was generally overpriced.
  • Aaron L.
    Aaron LewisGennaio 10, 2017
    Tons of beers on tap and an innovative, eclectic (and delicious) menu in a lively, hip space. Lots of long communal tables, so you'll make some friends.
  • David T.
    David TorresDicembre 30, 2016
    È stato qui più di 10 volte
    Great sandwiches, pork belly bahn-mi sandwich kills it! Craft beer!
  • Steve B.
    Steve BottNovembre 20, 2016
    Brunch was amazing: Fried Chicken and French Toast!
  • Connie C.
    Connie ChiuGennaio 17, 2016
    Cool vibe and great beer selection. Conversations can actually be heard!
  • North Park Farmers' Market
    Thank you for your support of local farm & farmers! See you next Thursday. Leggi tutto
  • Richard W.
    Richard WoodDicembre 31, 2015
    Fantastic beer selection!
  • Alfred A.
    Alfred AvilaOttobre 24, 2015
    Everything looked great! The French toast and fried chicken was tasty as well as the tiger bomb breakfast!!!
  • Claudia D.
    Claudia DominguezSettembre 5, 2015
    Great beer selection and fries are bomb
  • Dominic R.
    Dominic RiosAgosto 15, 2015
    Try the curry fries!
  • Marty F.
    Marty FloresLuglio 27, 2015
    Brunch is really amazing here. Or curry fries.
  • Lee M.
    Lee MovicLuglio 22, 2015
    È stato qui più di 100 volte
    An awesome beer selection, with great food to match. Lots of vegetarian/vegan options, as well as hearty sandwiches and seasonal specials. Don't forget to explore the back "IPA Bar," too!
  • Steve ‘Pudgy’ D.
    You _should be able_ to connect to a nearby venue's unencrypted wi-fi network.
  • Brett V.
    Brett VenkerMaggio 13, 2015
    Pork belly sandwich was amazing. Perfectly cooked. Get it
  • Scott D.
    Scott DierMaggio 8, 2015
    Beer in metric!
  • Zii H.
    Zii HammadAprile 3, 2015
    Just another communal picnic bench, high ceilings, long beer list kind of place. Not my style, especially not the food. Wasn't bad, though.
  • Samantha B.
    Samantha BarryMarzo 25, 2015
    Pork belly sandwich and the craftsman beer! 👌
  • John C.
    John CassilloMarzo 21, 2015
    Great beer and great staff! Food -- mostly Vegan or pork-based -- is also excellent.
  • Roger M.
    Roger MaMarzo 10, 2015
    È stato qui più di 10 volte
    Soak in some of that brew with their Banh Mi!
  • Chris B.
    Chris BushDicembre 19, 2014
    È stato qui più di 10 volte
    Besides a great tap selection , the in-house "Automatic" brews are great.
  • Mike S.
    Mike SantosDicembre 11, 2014
    Great place to fuel up after a night of banging hotties.
  • chris c.
    chris collinsNovembre 28, 2014
    If you're hungry and thirsty, Tiger!Tiger! can make all of your dreams come true. They boast an impressive list of craft beers and a menu packed with tantalizing treats. This is a must if you're in SD
  • Steve B.
    Steve BottNovembre 16, 2014
    The steak sandwich was fantastic!
  • Nik N.
    Nik NadolskiOttobre 19, 2014
    Great beer section. Fun atmosphere... Don't worry about the line ;)
  • Cary L.
    Cary LuuSettembre 14, 2014
    Pitchers of beer! Free bread for sobering up
  • Mark G.
    Mark GahaganAgosto 19, 2014
    È stato qui più di 10 volte
    Their poutine is really good, and they have a rotating menu so if you see it, get it!
  • Brianna M.
    Brianna MartinezAgosto 16, 2014
    Back at it!
  • Cole C.
    Cole CorreaAgosto 14, 2014
    The fries!
  • Auntie K.
    Auntie KarenAgosto 10, 2014
    Everything is good!
  • Phill S.
    Phill SunburyAgosto 10, 2014
    È stato qui più di 50 volte
    Great beer selection and good food
  • TheDL
    TheDLAgosto 9, 2014
    Pork Belly Banh Mi. Plus cool Tiger decor.
  • Melina F.
    Melina FickasFebbraio 23, 2014
    Curry fries. Do it.
  • @Roem
    @RoemFebbraio 17, 2014
    Amazing brunch. Kid friendly.
  • David L.
    David LaSpalutoGennaio 8, 2014
    1 of Draft Magazine's top 100 beer bars in the US http://draftmag.com/features/americas-100-best-beer-bars-2014/
  • Kelly B.
    Kelly BoneDicembre 24, 2013
    Loved the Tofu Banh Mi. The bread cinches the sandwich!
  • Kelly B.
    Kelly BoneDicembre 24, 2013
    The vegan doughnuts, served Sundays only, are AMAZING!
  • Shinichi E.
    Shinichi EvansDicembre 8, 2013
    A lot of the same great beer at Blind Lady Ale House, and more pubby.
  • Christy
    ChristyOttobre 15, 2013
    È stato qui più di 100 volte
    There's no smoking on the back patio--whether that's great or terrible depends on you.
  • Eater
    EaterOttobre 8, 2013
    This unpretentious spot just celebrated their two year anniversary. That's two years of what might be San Diego's best convergence of craft beer and food. [Eater 38 Member]
  • Cameron D.
    Cameron DeanOttobre 7, 2013
    Loved the food and the beer selection was great. Definitely going back!
  • David B.
    David BermanSettembre 30, 2013
    Sausage poutine is amazing!
  • Gayla H.
    Gayla HuffmanSettembre 16, 2013
    The beer nerd and foodie paradise. The food menu changes daily but is always good!
  • Luis R.
    Luis RodriguezSettembre 15, 2013
    È stato qui più di 5 volte
    The tip is to come to Tiger! Tiger! Great beer, good food, awesome times.
  • Zack S.
    Zack ShedlockAgosto 19, 2013
    Curry fries! Check plus!
  • Matthew V.
    Matthew Van NattaAgosto 17, 2013
    È stato qui più di 100 volte
    There are taps on the back patio that all pour IPAs. Be sure to check it out.
  • Brandon S.
    Brandon SmithLuglio 28, 2013
    Avoid the raw oysters. Poor shucking and an aftermath (I won't say anything further...)
883 Foto

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