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Shanghai House

Ristorante cinese$$$$
Outer Richmond, San Francisco
Salva
Condividi
7.6/10
103
recensioni
43 Consigli e recensioni
Filtra:
  • autentico
  • buon prezzo
  • vivace
  • casual
  • adatto alle famiglie
Accedi per lasciare un consiglio qui.

Ordina:
  • Recenti
  • Popolari
  • Steven M.
    Steven MatthewsFebbraio 17
    Chicken Wings are not to be missed. Pan fried dumplings and green beans also stand out.
  • Piper
    PiperSettembre 23, 2017
    È stato qui più di 5 volte
    Cash only. Underrated and better Shanghai dumplings that SDK.
  • Jessie S.
    Jessie SSettembre 21, 2017
    Bloody magnificent food. A must do in San Fran for me
  • ginny h.
    ginny hLuglio 2, 2017
    È stato qui più di 10 volte
    The meat in their dumplings isn't always freah and you can taste it.
  • Michael C.
    Michael CraginMaggio 14, 2017
    È stato qui più di 5 volte
    Great xiao long bao!
  • Nedra
    NedraGennaio 13, 2017
    È stato qui più di 5 volte
    very good, but usually crowded.
  • Wilson F.
    Wilson Favre-DelerueLuglio 24, 2016
    The delicious xiao long bao and Shanghainese specialities more than make up for the very grumpy owner.
  • jahleah v.
    jahleah valdezGennaio 9, 2016
    Listen to what everyone (and I) is saying, and GET THE SOUP DUMPLINGS. Potstickers are bomb too :).
  • robert j.
    robert josephSettembre 24, 2015
    frying of the soup dumplings is a thing.
  • Marshall S.
    Marshall St. ClairSettembre 11, 2015
    Famous for dry fried chicken wings
  • Reid M.
    Reid MainAgosto 7, 2015
    È stato qui più di 5 volte
    The dumplings and garlic wings are amazing.
  • Lode V.
    Lode VermeirenAgosto 6, 2015
    Dumplings were great, as were the chicken wings and the hot & sour soup. When the menu says spicy, it is! Don't go for the great decor or fancy service, go for great affordable food.
  • Laurence B.
    Laurence BerlandLuglio 2, 2015
    È stato qui più di 10 volte
    The best xiao long bao in SF. Also the chicken wings are great, the hand cut pan fried noodles have an amazing chewy texture, and the salt and pepper pork knuckle is both tender and crispy.
  • Ava
    AvaGiugno 19, 2015
    great food is worth the sometimes unfriendly/uninterested customer service
  • Elliot D.
    Elliot DanforthGiugno 2, 2015
    Soup dumplings are great.
  • EriC B.
    EriC B.Aprile 19, 2015
    Ordered their chicken chow mein for lunch. Noodles and veg were excellent...cooked to a perfect doneness, chicken browned n tender. Simple dish maybe, but each ing. executed masterfully makes special
  • Karla
    KarlaMarzo 13, 2015
    È stato qui più di 5 volte
    Wow! The food is awesome. And they have a high chair!
  • Iris N.
    Iris NgNovembre 22, 2014
    Xiao long bao's and spicy chicken wings! Other items are meh. Cash only. Beware of grumpy lady owner, may not want to dine here if already in a bad mood! :D
  • takishido n.
    takishido nekoOttobre 3, 2014
    Maybe the best spot in the Richmond for soup dumplings, tea duck, and pea shoots.
  • Chefs Feed
    Chefs FeedAgosto 22, 2014
    Charles Phan, chef of The Slanted Door, eats here on his nights off. He loves the Pickled vegetable & shredded pork soup. Leggi tutto
  • robert j.
    robert josephAgosto 7, 2014
    shanghai style noodle soup with hand cut noodles.
  • Ignacy Z.
    Ignacy ZulawskiLuglio 5, 2014
    Tasty, but all the sauces have tons of salt and sugar. So, not something to eat very often.
  • Tian Q.
    Tian Q.Dicembre 24, 2013
    Probably the best xiao long bao in sf (at least better than Shanghai Dumpling King)
  • Nik Y.
    Nik YindeepitNovembre 12, 2013
    Xiao Long Bao and Kung Pao are the best I've had in SF. Everything tastes like it came straight from Shanghai. For a person who used to live in Shanghai for 7 years, this is my favorite place.
  • Allison C.
    Allison CSettembre 22, 2013
    For 2 people, order: Soup dumplings, side of spicy string/green beans, and hand cut noodles w shrimp. Also think its byob.
  • Alder Y.
    Alder YarrowLuglio 7, 2013
    È stato qui più di 5 volte
    Spicy won tons with garlic are on the "secret menu"
  • Alex S.
    Alex ShkurkoGiugno 23, 2013
    È stato qui più di 5 volte
    As mentioned, the dry fried chicken wings are spectacular as is the delicious spicy eggplant with shrimp and chicken (pictured).
  • Brian J.
    Brian JanoschMaggio 2, 2013
    Best hidden tea pot dumpling in town if you're lucky enough to find one in there!
  • Craig C.
    Craig CannonMaggio 2, 2013
    Check your teapot, sometimes they sneak an extra dumpling in there
  • Lynette
    LynetteDicembre 28, 2012
    È stato qui più di 5 volte
    the salt and pepper pork knuckle is friggin incredible. super crispy on the outside and plenty of meat for 5 ppl. served with fried chopped basil squee
  • Roman .
    Roman 🤘Agosto 19, 2012
    È stato qui più di 5 volte
    Dried fried chicken is HELLA good. I think it's better than San Tung's. (my opinion)
  • Roman .
    Roman 🤘Agosto 19, 2012
    È stato qui più di 5 volte
    You definitely have to get pickled vegetables with soy bean and shredded pork soup with hand cut noodles. So good and worth it.
  • Roman .
    Roman 🤘Agosto 19, 2012
    È stato qui più di 5 volte
    XLB here is better than shanghai dumpling king.
  • Lan
    LanLuglio 11, 2012
    È stato qui più di 10 volte
    Dry fry chicken wings are loaded with a thick garlic pepper sauce and still stay crunchy. Must order.
  • Adrian H.
    Adrian HoffmanFebbraio 26, 2012
    Salty soy milk for weekend brunch is divine
  • The Harbinger Co.
    The Harbinger Co.Febbraio 20, 2012
    È stato qui più di 10 volte
    Yummy potstickers and noodles
  • Mike T.
    Mike ToddFebbraio 5, 2012
    Excellent xiaolongbao. Takeout available. Cash only.
  • Donald
    DonaldFebbraio 2, 2012
    Ask for the Chinese menu to get the real authentic stuff. Decor sucks but food is spectacular (4 of 4 petals via Fondu) Leggi tutto
  • Jessica C.
    Jessica ChiangDicembre 3, 2010
    È stato qui più di 10 volte
    XLB ftw. Cash only.
  • Laura G.
    Laura Glascott FaustmanOttobre 31, 2010
    Try the dry fried prawns (sweet/spicy heaven) and the stringbeans- soooo delish.
  • Wayne
    WayneMarzo 8, 2010
    Come here if you discover Shanghai dumpling king is closed until March 23
  • Jonathan P.
    Jonathan PaullMaggio 21, 2009
    13. Soup dumplings at Shanghai House (from 7x7's 100 Things to Try Before You Die | http://tr.im/7x7list)
  • mat h.
    mat honanMaggio 5, 2009
    Get the soup dumplings
83 Foto

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