Rosie's

Ristorante messicano$$$$
East Village, New York
Salva
Condividi
8.7/10
795
recensioni
  • Gli esperti di Eater e The New Yorker hanno consigliato questo posto
    • Eater
    • The New Yorker
113 Consigli e recensioni
Filtra:
  • buono per
  • vivace
  • di moda
  • adatto ai gruppi
  • autentico
Accedi per lasciare un consiglio qui.

Ordina:
  • Popolari
  • Recenti
  • EArchitect
    EArchitectAprile 11, 2016
    When you're with at least four people, get the platter which they serve on a huge wooden board to share that includes Asada Oaxaquena, Carne Enchilada, Green Chorizo, Cecina, and Grilled Queso Blanco.
  • Julia M.
    Julia MontiAgosto 9, 2016
    Delicious margs and only $8 for happy hour. Sat next to the staff reading through customer reviews to try and improve their service. Awesome ambiance. Would be a great place to take out of towners.
  • Yogita M.
    Yogita MathurLuglio 12, 2015
    Start w/the playful cheese chicharonnes and a lighter (but satisfying) order of chorizo verde eggs. Oh, and since its brunch and the sun is shining, get you and your amigos a michelada (or two).
  • Eater
    EaterSettembre 8, 2016
    This restaurant accepts reservations of up to 12 guests through OpenTable and no fixed-menu is required. This means guests can feast on quesdillas, fish tacos, enchiladas, tostadas, and much more. Leggi tutto
  • Suraj S.
    Suraj SavaliaOttobre 27, 2017
    È stato qui più di 10 volte
    Chilaquiles at brunch are way bigger then you'll ever need, but so good you'll finish em anyways (or least take them home). And the Chipotle Maria has a real kick that wakes you right up!
  • Christina
    ChristinaAprile 22, 2016
    The fish tacos and original margaritas were awesome. Rosie was our waitress (which we found out the place is named after) and she was honestly the best server I've ever had. Love this place !
  • Courtney L.
    Courtney LewisFebbraio 15, 2016
    Great brunch. Good spot for groups. Start with the Bourbon Spiked Mocha, guacamole + chips and the queso with sausage. For the main course I highly recommend the Chilaquiles with Cecina Beef.
  • Seline J.
    Seline JungAprile 25, 2017
    Not a hole in the wall! Massive space for LES; great for groups. The stools at the bar are innovative; they slope slightly downwards and are sooooooo comfortable to sit in.
  • Kinjil M.
    Kinjil MathurLuglio 14, 2015
    great ambience with open kitchen and outdoor seating. This sister resto to cookshop does not disappoint. Innovative mexican menu. And 3 kinds of micheladas!
  • PureWow
    PureWowAgosto 5, 2016
    Summer assignment: Order a few suadero tacos (braised brisket with tomatillo-chipotle salsa) and eat them in the gorgeous open-air restaurant. Leggi tutto
  • Raphael L.
    Raphael LangenscheidtOttobre 10, 2015
    Great brunch - especially when the huge windows are open (which they close sporadically for no apparent reason). Nice vibe, and steak & eggs that are 👌🏼 great addition to 2nd Ave!
  • Andrea F.
    Andrea FerreyrosAprile 30, 2015
    È stato qui più di 5 volte
    Fish tacos were yummy and so was the diablo drink! Flan and peanut butter and chocolate chili ice cream for dessert was a perfect finish.
  • PureWow
    PureWowAgosto 4, 2016
    Claim a spot on the patio and sip a Mango margarita with Serrano-infused tequila, mango, lime, OJ and cilantro with a chipotle salt rim. Hey, that’s like, three servings of fruit. Leggi tutto
  • The New Yorker
    The New YorkerLuglio 20, 2015
    At dinner, "girls’-night posses descend for watermelon margaritas and guacamole. The waitresses wear short, calico-print dresses, and have the spirit of the unbreakable Kimmy Schmidt." Leggi tutto
  • Meaghan K.
    Meaghan KennyFebbraio 24, 2016
    The tacos were out of this world. I went with the chicken and the pork. Get two orders if you're hungry cause 2 tacos just isn't enough! The guacamole was fantastic as well!
  • Jason B.
    Jason BrewSettembre 5, 2015
    Really enjoyed the 2nd & 2nd cocktail for brunch. Try the cheese chicharones to start and the the al pastor tacos
  • Rewan P.
    Rewan PartiDicembre 16, 2017
    A vibrant Mexican restaurant great for groups. Try the steak, pork and cod taco. Try their watermelon margarita. End your meal with delicious churros and flan.
  • Tara D.
    Tara DîanaMarzo 6, 2016
    I loved everything about this place. Our server, Rosie, was lovely! The sampler and the mango margarita were the best.
  • Kathleen C.
    Kathleen CorlessLuglio 18, 2015
    Super fresh and simple! Love the Rosie's margarita! For food, I loved the beef tartar, pork tacos, and ribs. If you're into spicy try the scallop ceviche.
  • Kayleigh H.
    Kayleigh HarringtonNovembre 16, 2016
    Great tacos, churros, steak, and margaritas on their outdoor patio. The restaurant smells like fresh tortillas - heaven.
  • Meaghan K.
    Meaghan KennyAgosto 10, 2016
    This is my friends' and i's go to place when we are craving Mexican food. The atmosphere is great, service is friendly and the tacos are amazing!
  • Song S.
    Song SungLuglio 5, 2017
    Festive atmosphere and excellent drinks. Try the chia yogurt on the brunch menu if you're in the mood for something different and light. It's magic.
  • Michael S.
    Michael Shayefar3 settimane fa
    Best dishes: Quesadilla, Fish Tacos, Carne Asada con Huevo (Brunch), Chilaquiles (Brunch), Huevos Rancheros (Brunch) Avoid: Enchilada Suizas (Lunch) MR: 8.9
  • Dina R.
    Dina RughaniOttobre 15, 2015
    Ordered the tlayuda and the cauliflower salad. Both were delicious. I would like to go back and try other things.
  • John G.
    John GallagherAgosto 2, 2015
    If you like mezcal, skip the Rosie's margarita go straight for the cucumber lemon southside. Smokey, delicious
  • Chad H.
    Chad HornerGiugno 30, 2015
    best to order a bunch of food, as the portions are small. great outdoor seating during the summertime!
  • Pedro G.
    Pedro GomezMaggio 3, 2015
    Snag a seat at the comal to be at the center of the action. Don't go without trying the fish tacos and tlacoyo. Awesome vibe.
  • Anna R.
    Anna RSettembre 18, 2015
    Lives up to all the hype! Tacos were great go with pals so you can share the tacos. Watermelon Margs were great.
  • Ayelet A.
    Ayelet AAgosto 2, 2017
    I had the vegetarian enchiladas and they were amazing. The staff is super friendly and nice. I would definitely come back.
  • Tina H.
    Tina HilllLuglio 1, 2016
    Fish tacos were great. Skip the cactus salad, just so so. Beware watermelon margarita has a kick. This spot is always crowded but one of my fav Mexican locales.
  • Ashley R.
    Ashley RoseGiugno 14, 2015
    Spicy MARGS, creamy guacamole, and cool open format makes the whole restaurant feel outdoors. The cookshop family does it again!
  • Benjamin D.
    Benjamin DornbushAgosto 18, 2016
    Comes alive at 8pm so don't show up late or you miss the beautiful art of tortilla making and the bustle of an authentic restaurant. Definitely try the queso!
  • Monti B.
    Monti BrayGiugno 21, 2015
    È stato qui più di 10 volte
    Delicious chips and guacamole! Tacos and little whims are perfect for sharing.
  • Amanda H.
    Amanda HoGiugno 13, 2016
    Guacamole is great. Love the Rosie's Margarita (has a spicy kick)
    Votato positivo Dec 15, 2017
  • Candice D.
    Candice DSouzaOttobre 6, 2015
    We did the smaller plates and got to try a little. Everything was amazing. Trust your server for portion sizes.
  • Cathy C.
    Cathy CervenkaMarzo 24, 2017
    The Margaritas are STRONG and delicious - unique flavors. Nice, big restaurant with dim lighting. Will be back!
  • ZZubin
    ZZubinMaggio 12, 2015
    Decent Mexican food in a great spaces that's perfect for the impending summers. The Diablo drink is sweeter than it is spicy. Guac is nice n creamy
  • Roxanne S.
    Roxanne SchwartzLuglio 9, 2015
    Amazing outdoor space, food isn't life changing but ambience is.
    Votato positivo 1 settimana fa
  • Eater
    EaterAgosto 29, 2017
    Even if you’re sitting inside at Rosie’s, you’ll still get to feel like you’re dining al fresco. Leggi tutto
  • Sam W.
    Sam WinnickMaggio 14, 2015
    Fun cool edition to the neighborhood. Guac and Al pastor tacos are amazing.
  • Parker C.
    Parker ChambersAprile 21, 2017
    Better tacos to be had at tacombi. The spicy marg is SPICY though, and I like that.
  • Caroline W.
    Caroline WuNovembre 12, 2017
    Spiced piña drink is great! Good amount of spice and great service. Fish tacos were also pretty good.
  • Meg F.
    Meg FarmerGiugno 12, 2015
    Draws a young professional crowd for a fun scene. Fish tacos are delish, but overpriced considering you get 2 bites out of it. I prefer tacombi tbh.
  • Deb K.
    Deb KumarGiugno 6, 2015
    Great buzz, fantastic drinks, excellent food. One of the best Mexicans in the city.
  • Chauncey S.
    Chauncey StephersonAgosto 9, 2016
    The staff The cocktails and the Queso
  • Ally M.
    Ally MannAgosto 4, 2015
    Create a spicy watermelon margarita by combining the habanero tequila with the watermelon mix. Thank me later.
  • Rachel P.
    Rachel PortNovembre 3, 2015
    The steak and eggs are worth it.
  • Mike N.
    Mike NickersonGiugno 28, 2016
    Really dig the open-air layout. Friendly service and nice selection of brunch options.
  • Emily K.
    Emily KaneDicembre 20, 2015
    Great atmosphere in here. The tacos are small, but delicious. Get guac to supplement your hangriness.
  • Shannon P.
    Shannon PantsNovembre 16, 2015
    Great Mexican food and fun atmosphere. Pretty popular so make a reservation!
230 Foto