Madame Vo

Ristorante vietnamita$$$$
East Village, New York
Save
Condividi
7.9/10
63
recensioni
14 Consigli e recensioni
Filtra:
  • di moda
  • affollato
  • pho
  • soft shell crabs
  • chicken wings
Accedi per lasciare un consiglio qui.

Ordina:
  • Recenti
  • Popolari
  • Katie H.
    Katie H.Marzo 19
    The pho is delicious with a great, flavourful broth and a generous amount of meat. On the pricier side, though, and thought starters were just ok - at least the chicken wings, squid, & soft shell crab
  • Saarim Z.
    Delicious pho, although it's a little pricier than the other pho spots vibes are kinda weird though, especially on weekend nights.
  • kas c.
    kas cMarzo 2
    Pho is very good. Ambiance in the (very small) back section makes for a great date spot.
    Votato positivo Apr 13
  • Jeffrey K.
    Jeffrey KaoFebbraio 6
    Pho is al dente. Soft shell crab is great!
  • Hien L.
    Hien LyFebbraio 18
    Yummy! Beyond thrilled to finally have a bowl of Bun Bo Hue. We also had the shrimp vermicelli, Banh Hoi grilled beef roll appetizer and wings. Pricey though. Ouch.
  • Michele K.
    Michele KimGennaio 18
    Everything is amazing here. Really great to try Vietnamese food that isn't just pho. We got the crepe, pork chops, spring rolls, papaya and beef jerky salad, deep fried soft shell crab.
  • Ken Y.
    Ken YamaguchiFebbraio 9
    The pho is absolutely delicious with very generous amounts of meat. The soup is so flavorful that I don't need to add any other sauces like I do in other viet restaurants. The oxtail is a must add!!
  • Nandeeta S.
    Nandeeta SethFebbraio 25
    Delish steak with eggs and rice.
  • Barb L.
    Barb Leung3 settimane fa
    The pho is wonderful and full of depth; only thing to note when ordering is that the broth is very heavy and hearty.
  • Brian C.
    Brian CarrollFebbraio 25
    Soft shell crabs not on the lunch menu, but tasty. Salted limeade tasty too.
  • Tom M.
    Tom MengFebbraio 2
    Soft shell crab is delicious!
  • Robin C.
    Robin ChouFebbraio 22
    My favorite dish is the pork chop rice -- probably the best I've tried in NY so far.
  • Hien L.
    Hien LyMarzo 4
    The $15 garlic "prawns" are made with baby shrimp. Definitely sticking with the noodle soups.
  • Edgar O.
    Edgar Ong1 giorno fa
    Great for sharing: chicken wings, any of the rolls they have, and of course the spare rib pho!
50 Foto