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Leopold's

Ristorante Austriaco$$$$
Russian Hill, San Francisco
Salva
Condividi
8.7/10
341
recensioni
78 Consigli e recensioni
Filtra:
  • vivace
  • adatto ai gruppi
  • autentico
  • accogliente
  • casual
Accedi per lasciare un consiglio qui.

Ordina:
  • Recenti
  • Popolari
  • Afro l.
    Afro lynneMaggio 27
    Friendly service but it’s on the pricey side. Portion are much smaller than the usual German restaurants I am used to.
  • Wally N.
    Wally NMaggio 1
    Just as good as Bavaria.
  • Christophe L.
    The Jägerschnitzel (breaded pork) with Spätzle (pasta) is quite good.
  • Graham S.
    Graham SiegelAgosto 20, 2017
    Beef goulash and apple strudel are great. Goulash is large enough to share. Don't forget to try the draft beers!
  • Ashley R.
    Ashley RoseLuglio 10, 2017
    Dad Boot!! Get some sausages, 'kraut and obviously beer.
  • Samantha B.
    Samantha BergNovembre 29, 2016
    I dare you to drink a boot.
  • Stephen S.
    Stephen SaribalisNovembre 27, 2016
    Love this place! Great for something different and fun environment. Curry fries!
  • Keith M.
    Keith MoreauOttobre 25, 2016
    Braised short ribs and pork tenderloin are off the hook!
  • Nana
    NanaOttobre 23, 2016
    A little over priced. I like Europa cafe over this
  • Bill C.
    Bill CraibAgosto 9, 2016
    Schnitzel, red cabbage, great beers
  • Paul K.
    Paul KatzMaggio 15, 2016
    Goulash was tasty, heavy paprika. Fun, lively atmosphere. Good beer selection.
  • Oyko
    OykoAprile 6, 2016
    Do not suprise when your food come in 5' on your table, they have very good reviews on Yelp, but food was not delicious, they just a fast
  • Debi H.
    Debi HendersonOttobre 19, 2015
    LOUD. Excellent German and Austrian food.
  • Dave C.
    Dave CSettembre 22, 2015
    Their Pilsner is probably my favorite, and it goes well with whatever high-cholesterol deliciousness they cook up
  • Monica Z.
    Monica ZarateSettembre 8, 2015
    Really amazing lunch! The curry fries and steak and eggs were perfect! Great ambiance and service
  • Coralie S.
    Coralie SabinSettembre 7, 2015
    I loved the atmosphere and the food was good. Not my favorite German place in San Francisco.
  • Adam S.
    Adam SchofieldAgosto 30, 2015
    The Roasted Chicken BreastJager Art” is super tasty. The mushroom sauce is so good - I'd bathe in it.
  • Alexei M.
    Alexei MasterovLuglio 25, 2015
    Beer. Homemade sausage
  • Steven M.
    Steven MatthewsLuglio 25, 2015
    It's like eating in the beer haus of a delightful Austrian stereotype. Das boot.
  • Ellen B.
    Ellen BuntinxLuglio 17, 2015
    Very tasty food, good atmosphere and extremely passionate and friendly entrepreneurs. We went there two days in a row. Two days of delicious plates!
  • Christopher K.
    Christopher KennedyLuglio 15, 2015
    Warm atmosphere, generous portions and delicious food and drinks. Definitely get the apfelstrudel to finish off your meal!
  • Travis D.
    Travis DonovanAprile 30, 2015
    Delicious jagerschnitzel... mmmmm...
  • SFGate
    SFGateMarzo 6, 2015
    Offering generous portions and satisfying dishes, the menu celebrates the owners' Austrian heritage, blended with German and Italian overtones. The atmosphere is rambunctious, but the service is good. Leggi tutto
  • Michelle W.
    Michelle WuMarzo 2, 2015
    Poached eggs are amazing.
  • Amy Y.
    Amy YFebbraio 28, 2015
    Loved the fish
  • Megan D.
    Megan DeWittDicembre 15, 2014
    Trout is epic
  • Kayd H.
    Kayd HildebrandtSettembre 24, 2014
    Everything
  • Katie M.
    Katie MuiAgosto 13, 2014
    I haven't gotten it down to a science yet, but the your best bet for a 15 minute or less wait is 6:15PM on a weekend.
  • Eric A.
    Eric ALuglio 5, 2014
    È stato qui più di 5 volte
    Excellent beer, friendly staff, and great Nuremberg Sausage
  • Felipe L.
    Felipe LahtiAprile 26, 2014
    Just one boot, pls
  • Santiago S.
    All the food here is awesome! It's loud, though, so don't expect to have a deep conversation while driving from your boot glass
  • Ian
    IanOttobre 2, 2013
    The goulash is exquisite! Top it off with the apple strudel with vanilla sauce.
  • Grant A.
    Grant AndersonSettembre 14, 2013
    Sub spätzle as a side, you'll be happy you did.
  • Tom M.
    Tom McGhanAgosto 12, 2013
    Hey you. Yeah you. The one quoting Beerfest. We get it. You can stop annoying the staff with the same jokes they've heard 3,000 times before.
  • Tom M.
    Tom McGhanAgosto 12, 2013
    Wiener Schnitzel, Short Rib and Chicken & Dumplings are all amazing. Careful with the boots. Don't screw around with yours or your neighbor's. Even just a crack will run you the $50 broken boot fee.
  • Toby C.
    Toby C.Giugno 1, 2013
    get this..
  • Katie P.
    Katie PatersonMaggio 30, 2013
    Try the Paprika Beef Goulash w/butter spatzle - Last dinner with my Parents before they go home ;(
  • Vincent B.
    Vincent BartoliAprile 27, 2013
    I had the Jaeger Art. It was delicious. Next time I shall try the Spaetzle.
  • Rajiv D.
    Rajiv DoshiAprile 21, 2013
    Try the Paprika Beef Goulash with butter spätzle <1>/ green salad
  • Berk D.
    Berk DemirAprile 11, 2013
    If you're leaving without tasting their Apfelstrudel (a traditional Viennese dessert) you're missing out big time.
  • V C.
    V CMarzo 10, 2013
    Come early to avoid lines. Has an Oktoberfest atmosphere, great for ppl who love beer, sausages and communal eating. Food was ok. Overall, slightly overrated but fun place.
  • Shane M.
    Shane McSimovFebbraio 9, 2013
    Amazing. Get da boot and the ribs.
  • Eater
    EaterGennaio 28, 2013
    Owners Klaus and Albert Rainer lead service that's warm as goulash, and potentially clunky menu items like weiner shnitzel and strudel are nuanced and delicious. [Eater 38 Member]
  • Nick C.
    Nick CrockerOttobre 24, 2012
    Flatbread and short rib = delicious.
  • Valter F.
    Valter FabianoMaggio 29, 2012
    È stato qui più di 10 volte
    Sehr Lecker!!
  • Jessica C.
    Jessica ChanAprile 10, 2012
    obviously the wiener schnitzel.... but i also have tried the chicken and its just as amazing!
  • JD W.
    JD WhittingtonMarzo 24, 2012
    È stato qui più di 5 volte
    Drink a boot!
  • Reno
    RenoMarzo 14, 2012
    È stato qui più di 5 volte
    Bit of a Marina frat house spoils the atmosphere for me, the Austrian food is not extensive nor creative. Decorated authentically but I much prefer Suppenkuche, Walzwerk or Schmidt's.
  • Vivian H.
    Vivian HFebbraio 23, 2012
    Try the Käsespäzle
  • Vivian H.
    Vivian HFebbraio 23, 2012
    Try the Chicken Soup W/Dumplings
415 Foto

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