La Azotea

Ristorante con specialità tapas, Ristorante con cucina mediterranea, e Wine bar€€€€
Siviglia
Salva
Condividi
9.1/10
227
recensioni
  • Uno dei migliori 5 Ristoranti con specialità tapas in Siviglia
50 Consigli e recensioni
Filtra:
  • buono per
  • vivace
  • di moda
  • autentico
  • cibo sano
Accedi per lasciare un consiglio qui.

Ordina:
  • Recenti
  • Popolari
  • Giulia C.
    Ottimo pesce fresco e ambiente avvogljente, più caro rispetto alla media ma ne vale la pena
  • Nevada C.
    Nevada CioffiLuglio 20, 2016
    Ottime tapas e personale gentilissimo; il tonno una vera specialità . .. assolutamente da provare :)
  • Ozlem E.
    Ozlem EGennaio 29, 2016
    Nefis. Delizioso. Delicious. 👏🏽🙆🏻👍👌🏽
  • Uğur A.
    Uğur Arslan1 settimana fa
    Yediğimiz her şey güzeldi, sangria sı ekstra başarılı. Fiyatlar normal.
  • Margot R.
    El cordero exquisito y los bultitos de gambas mmm! Todo buenisimo! Excelente servicio además.
  • Juani D.
    Juani DguezAprile 25
    Todo súper súper súper delicioso!
  • Ben M.
    Ben MackeyAprile 19
    Get the chocolate fondant for dessert and pair it with a local sherry.
  • Ben M.
    Ben MackeyAprile 19
    Everything here was amazing. Sit at the bar and watch everyone at work (and the beautiful fresh meat and seafood on display). We LOVED the octopus with paprika, the tomatoes with anchovies and dessert
  • Lara P.
    Lara PAprile 6
    Be prepared to wait! Favorite was actually their artichoke tapa, and the wine was delicious.
  • Raul P.
    La carne buenísima como todo lo demás que comimos, atención excelente
  • Thiago P.
    Restaurante pequeno e excepcional!Lula com tomate deliciosa. Salada com frango extraordinária.Perna de cordeiro incrível! Pargo com bisque de camarão muito boa! Vale a pena. Excelente custo benefício!
  • Amber F.
    Amber FFebbraio 2
    Maybe it was an off day but I didn't love this place. Had the shrimp and cheese in rice paper, baby artichokes and the chocolate lava cake. The chocolate cake filling was gritty and the top was burned
  • Nadine R.
    Frische Tages-Auswahl, meist an Fisch. Sehr gute Tapas. Zuvorkommender Service. Reservierung nicht möglich, man sollte pünktlich sein- oder warten 😉
  • Par S.
    Par SunGennaio 27
    Portions are a bit bigger than normal tapas. Beef in taco was good
  • Mohammad R.
    It is simply delicious and cozy.
  • saida s.
    saida seguraGennaio 5
    Sopa de galeras eapectacular
  • Alexey C.
    Alexey ChurbanovSettembre 23, 2017
    Nice food for a good price
  • Tamara V.
    Tamara VandecatseyeSettembre 8, 2017
    Worth the buzz. Small place, but just order a drink while you wait. Staff is very helpful. They show you what you will get on your plate, so they're very proud of their kitchen. Excellent place!
    Votato positivo Jun 7
  • Matthias G.
    Matthias GutheilSettembre 3, 2017
    unglaublich gutes essen. etwas gehobener, für besondere abende!:)
  • Charlotte C.
    Charlotte CoxAgosto 5, 2017
    Really good service, Great food! Worth a visite. Try the fresh squid!
  • Stavroula K.
    Stavroula KonidariGiugno 9, 2017
    It's a small place. Prepare to wait. Staff is great. Food is also good considering the tiny kitchen. Try the Salmon Tartar & the burrata salad. Skip the orange cream for dessert. Didn't do it for me.
  • ben v.
    ben van alboomGiugno 7, 2017
    Went to about ten restaurants in town, this was THE best. Oh, and whatever you do: finish with the moelleux au chocolat.
  • Margaux M.
    Margaux MGennaio 5, 2017
    Seafood, oysters, great spot for a casual dinner with friends
  • Orestes S.
    Orestes SanchezDicembre 16, 2016
    carne y marisco espectacular
  • Konstantin K.
    Konstantin KlyaginDicembre 6, 2016
    Carabineros, the big red gambas. The way they're cooked here is divine. And scallops. And aged meat steaks. Hands down, the best food in Seville.
  • saida s.
    saida seguraDicembre 3, 2016
    Todo!!! Hoy alcachofas, tomate, pargo exquisito
  • Rafa P.
    Rafa Perez @rafaperezNovembre 25, 2016
    Pequeño pero de muy buena calidad, admiten reservas. Tiene carne buena y tapas de calidad. Buenos vinos por copas.
  • Bethany C.
    Bethany ChanOttobre 23, 2016
    Modern tapas and fresh seafood!the strawberry balsamic salad with white beans salad was surprisingly good!
  • Bogdana B.
    Bogdana BAgosto 28, 2016
    Nice little tapas place! The octopus was indeed delicious (even if a bit cold when they brought it). It fills up fast after 9, but the service is pleasant and they can recommend good local wine!
  • Radu D.
    Radu DumitrescuAgosto 21, 2016
    The seabass was amazing. The orange cream dessert as well. Best place in Seville so far.
  • Liisa H.
    Liisa HämäläinenAgosto 16, 2016
    Good service, amazing and fresh food!!
  • Anna L.
    Anna LagoyskayaLuglio 5, 2016
    Апельсиновый крем с мороженым и салат капрезе просто супер!
  • Minh D.
    Minh Dang-NguyenLuglio 3, 2016
    Salmon Tatar is very good. The staff is very helpful with their guidance.
  • Raquel M.
    Raquel MorataMaggio 25, 2016
    Es espectacular. Producto de primera calidad y cocinado con gusto. No dejar de probar la merluza rebozada en tortita de camarones o el pulpo. Es delicioso
  • Suhaib R.
    Suhaib RMarzo 17, 2016
    You have few options but they are all amazing!
  • Amke v.
    Amke van der LindenMarzo 16, 2016
    Superfriendly staff, great wine and amazing dishes. All tapas we had were really good, but highlights for us are the burrata and the triangels with shrimps&cheese: they were absolutely fingerlicking!
  • Lule R.
    Lule RiquelmeFebbraio 29, 2016
    Está de moda y no por casualidad
  • Marine G.
    Marine GuilhouFebbraio 20, 2016
    Ensalada de tomate , alcachofas gratinadas deli. Tapas modernas y a buen precio
  • Karen K.
    Karen KwanGennaio 29, 2016
    Tomato salad with burrata and lemon sorbet! The best. Salmon tartare was a bit too salty for my taste.
  • Jacob H.
    Jacob HacklGennaio 2, 2016
    We had a great dinner here. We lined up 5 minutes before they opened and were seated with the first wave. Great oysters and seafood and the mini burger rocked.
  • Lou A.
    Lou AllenOttobre 24, 2015
    I would echo the comments about getting there early. It opened at 8.30pm and at 8.31 all tables were full.
  • saida s.
    saida seguraOttobre 16, 2015
    La carta de vinos!!!!
  • Maria A.
    Maria AgraSettembre 27, 2015
    Excelente el foie y los saquitos de puerros y langostinos.
  • Maria A.
    Maria AgraSettembre 27, 2015
    Foie delicioso, calamares muy ricos
  • Agustín P.
    Agustín PucheSettembre 26, 2015
    Steak Tartar, pulpo y carrillada
  • Mag D.
    Mag DelgadoAgosto 20, 2015
    Saquitos de langostinos y puerros
  • Flavio M.
    Flavio MuffAgosto 9, 2015
    tapas #foodporn!
  • saida s.
    saida seguraGiugno 4, 2015
    La carne, ensaladas sorprendentes, marisquito !
  • Carolina A.
    Carolina AlvarezGiugno 2, 2015
    Todas las tapas muy ricas, recomendadisimo el lugar!!!
  • Cecilia H.
    Cecilia HopitalMaggio 9, 2015
    Excellent moment, personnel adorable tapas très originales et recherchées... Attention aux prix un peu élevés
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