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Franklin Cafe

Ristorante americano$$$$
South End, Boston
Salva
Condividi
9.0/10
156
recensioni
70 Consigli e recensioni
Filtra:
  • buono per far tardi la sera
  • vivace
  • di moda
  • accogliente
  • autentico
Accedi per lasciare un consiglio qui.

Ordina:
  • Recenti
  • Popolari
  • Jeffrey C.
    Jeffrey CurrierNovembre 11
    I have been enjoying the Franklin for nearly 20 years, and it never disappoints. Food, cocktails, wine, perfection
  • Brea S.
    Brea SimpsonOttobre 30
    Crack fries
  • Tyler M.
    Tyler MurphyOttobre 19
    Awesome spot for delicious craft cocktails
  • Melissa C.
    Melissa ChaiAgosto 8
    Great old school cocktails with vibes to match
  • Amy G.
    Amy GriffinSettembre 24, 2016
    The chowder was excellent and the steak frites and fish and chips were very good. Quaint spot and for the price, very good.
  • Tricia
    TriciaMaggio 17, 2016
    Vibrant & hip, service here is incredibly friendly, food is surprisely delicate & tasty for a late night menu. Old school cocktails like Sloegin Fizz & Collins makes for an exciting dining experience.
  • Jeff B.
    Jeff ByrnesAprile 8, 2016
    Go early in the week & hang out with Jay Cool!
  • Neal J.
    Neal JainAprile 7, 2016
    Top steak frites in the city with the butter and demiglace
  • Brian P.
    Brian ParkNovembre 11, 2015
    Some of the best grilled calamari I have had. Great Manhattans and the cheddar cheese grits are also great!!
  • Vaughn A.
    Vaughn AllenAgosto 16, 2015
    È stato qui più di 5 volte
    Order #allthethings
  • Katie A.
    Katie AllenAgosto 16, 2015
    È stato qui più di 5 volte
    Dumplings!!!!! (Order them now)
  • Matt S.
    Matt SchmelzerAgosto 16, 2015
    All the things
  • Jeremy K.
    Jeremy KrantzFebbraio 23, 2015
    Their kitchen is open late and their food rocks!
  • Ken S.
    Ken StaffeyDicembre 6, 2014
    Drink the dirty knees!!
  • Jessica
    JessicaNovembre 30, 2014
    Mushroom ravioli! Order food until 1:30 am!
  • Heather A.
    Heather AdeleSettembre 21, 2014
    Their duck is out of this world!!! Also the steak is a great choice! Cocktails are plenty strong and service is superior! 10/10 for this place
  • Riley J.
    Riley JohnsonSettembre 20, 2014
    Great atmosphere and creative twists on comfort foods. Korean BBQ pork with kimchi is spot on.
  • TV Food Maps
    TV Food MapsAgosto 28, 2014
    Check out Franklin Cafe as seen on Best Thing I Ever Ate Leggi tutto
  • Chefs Feed
    Chefs FeedAgosto 22, 2014
    Frank McClelland, chef of L'Espalier, eats here on his nights off. He loves the Smokey skillet roasted mussels. Leggi tutto
  • Daniel B.
    Daniel BartoliniAgosto 22, 2014
    È stato qui più di 5 volte
    The smoked mussels were a delight. Overall, the food is excellent, but those were the highlight.
  • Jeremy B.
    Jeremy BurnsAgosto 18, 2014
    È stato qui più di 25 volte
    Crab fritters and the ideal Manhattan... Yum!
  • Alex M.
    Alex MOttobre 19, 2013
    Order the Cucumber Collins, and give the menu a chance. It changes often but most items are amazing.
  • Marius C.
    Marius CraciunoiuOttobre 10, 2013
    Good food, but the portions are tiny. Turkey meatloaf is pretty sizeable if you're a man.
  • Alex M.
    Alex MAgosto 11, 2013
    Get the fried green tomatoes they are amazingly good. Also try the Old Cuban or the Cucumber Collins off the drink menu, both are excellent.
  • Molly B.
    Molly BakerGiugno 22, 2013
    Cucumber Collins is delicious!
  • Dean M.
    Dean MellenMaggio 9, 2013
    Fried clams !
  • Steve S.
    Steve SchnelwarAprile 25, 2013
    È stato qui più di 25 volte
    Eat the Sugo, drink the Fernet, pray that Joy or Sabrina is your bartender
  • Liz T.
    Liz TangGennaio 13, 2013
    Awesome quaint little place. Grilled calamari is AMAZING, just wish the portion was slightly bigger. Drinks are tasty as well.
  • Lily B.
    Lily BNovembre 3, 2012
    Dark beers on tap, sushi on the late-night menu: two keys to this girl's heart. Worth the trek to the South End!
  • Meg B.
    Meg B.Luglio 31, 2012
    È stato qui più di 5 volte
    Amazing and strong cocktails: get the Easter Essence!
  • Alex S.
    Alex SongMaggio 26, 2012
    Grilled octopus is stellar
  • Alessia M.
    Alessia MMaggio 21, 2012
    A small space with no reservations, but get there on the early side to put your name in and enjoy a delicious drink at the bar. It's well worth the wait.
  • Esther S.
    Esther SandvikMarzo 17, 2012
    È stato qui più di 5 volte
    Everything here is delicious, especially the pork!
  • Eater
    EaterGennaio 12, 2012
    Even after The Franklin Cafe became known as an industry hangout, it remained an industry hangout. It's that good, which is why it has also expanded to new locations and concepts. [Eater 38 Member]
  • Guy B.
    Guy Ben-AharonOttobre 15, 2011
    È stato qui più di 5 volte
    Best mussels in the south end!
  • Justin O.
    Justin OverdorffOttobre 13, 2011
    In the Fall, get the MEATLOAF, it's incredible
  • Jennifer C.
    Jennifer CMOttobre 12, 2011
    È stato qui più di 5 volte
    Grilled artichoke on the menu right now is absolutely amazing!
  • Diane H.
    Diane HarriganOttobre 12, 2011
    another awesome place. Never a bad meal here. They serve late night.
  • Media Armor
    Media ArmorOttobre 2, 2011
    They stay open late...if you're so inclined.
  • Daryl D.
    Daryl DrakeAgosto 13, 2011
    È stato qui più di 5 volte
    Steak frites....mmmm!
  • Eric H.
    Eric HonAgosto 8, 2011
    Great atmo as usual; this place has an amazing eternal quality to it. Not too big not too small and fantastic food always. Last night had the grilled calamari and as usual was delighted with everythin
  • Eric B.
    Eric BrownAgosto 6, 2011
    Very delicious food. The corned beef is a must-try!
  • David D.
    David DoughtyAgosto 1, 2011
    The Sashimi Tuna special is unrivialed Leggi tutto
  • Steve S.
    Steve SLuglio 16, 2011
    Peter is an excellent bartender.
  • Vanessa W.
    Vanessa WhiteLuglio 11, 2011
    Grilled calamari - reminds me of Portugal. You can't get this stuff anywhere.
  • Eric B.
    Eric BrownLuglio 8, 2011
    Truly amazing food.
  • William T.
    William TollGiugno 11, 2011
    Painfully loud in here. Hard to enjoy a dinner conversation.
  • The Feast
    The FeastGiugno 10, 2011
    Offers quality comfort fare like shrimp toasts and seared steak tips; wash it all down with one (or more) stellar cocktails. Leggi tutto
  • Lindsey
    LindseyMaggio 28, 2011
    Sweet corn ravioli is amazing!
  • Tommy W.
    Tommy WilesMarzo 5, 2011
    È stato qui più di 5 volte
    Ever changing menu. Try the nightly special but when in doubt go with the steak frites. It's the only item that remains on the menu
  • Foodspotting
    FoodspottingDicembre 13, 2010
    Try the Turkey Meatloaf
  • colleen b.
    colleen bradley-macarthurNovembre 27, 2010
    Fab drinks w/ a great price point for Boston @ $9!
  • BostonTweet
    BostonTweetNovembre 22, 2010
    The Franklin Cafe has O'Hara's Irish Stout on draft for $5 and they serve really good food until 1:30am. It honestly doesn't get any better than that.
  • Bravo
    BravoNovembre 12, 2010
    Thumping techno beats aside, the great comfort food draws chefs and restaurant crews post shift to grab real food late night. -Tania Peterson, Top Chef Just Desserts
  • Tom D.
    Tom DruanNovembre 4, 2010
    Truffle fries, dumplings, and atmosphere
  • Nathan P.
    Nathan P.Settembre 10, 2010
    Saison Dupont on tap right now. Very tasty.
  • AskMen
    AskMenSettembre 8, 2010
    Creative cocktails and an American style menu. What more could you ask for? Leggi tutto
  • Epicurious
    EpicuriousAgosto 24, 2010
    A salad of seared soy-marinated chicken livers and crumbled bacon on sliced fennel, with mesclun & grated horseradish is the standout dish at this American pub grub/saloon hotspot.
  • Boston Phoenix
    Boston PhoenixLuglio 29, 2010
    A hidden location, a modest sign, and a considerable reputation for simple dishes with a twist of brilliance — and it all works. Everyone must try the garlic mashed potatos. Leggi tutto
  • Marc C.
    Marc CunhaGiugno 1, 2010
    They have the best Calamari!
  • cullenfamily
    cullenfamilyMaggio 12, 2010
    I love this place. Great food, drinks, and atmosphere.
  • Tommy W.
    Tommy WilesAprile 1, 2010
    È stato qui più di 5 volte
    late night food - served until 1:00am. Steak Frites stays on the menu all the time (and there's a reason), but the rotating specials are the way to go! Try one and you won't be disappointed.
  • melanie w.
    melanie walitsFebbraio 24, 2010
    the pomme puree is insatiable! the garlic grilled calamari is perfect with a glass of vermentino. (sigh) i love it here.
  • Peter James N.
    Peter James NelsomGennaio 15, 2010
    È stato qui più di 5 volte
    Shrimp toast. Awesome!
  • Peter James N.
    Peter James NelsomGennaio 15, 2010
    È stato qui più di 5 volte
    Eat at the bar Thursday nights with Nancy are the best and Monday nights with Bethany are the bomb.
  • Peter James N.
    Peter James NelsomGennaio 15, 2010
    È stato qui più di 5 volte
    Check out the lomo with pear and manchego
  • rewod p.
    rewod phlipDicembre 13, 2009
    È stato qui più di 10 volte
    Confit, Confit, Confit
  • Rob K.
    Rob KramerNovembre 9, 2009
    Order La Chouffe on tap. a true Belgian brew
  • Kixhead H.
    Kixhead HLuglio 27, 2009
    È stato qui più di 5 volte
    get the steak frites and a good cocktail. beware, they don't do dessert. (i know. really.)
  • sheri k.
    sheri kLuglio 26, 2009
    È stato qui più di 5 volte
    Get the black pepper seared sashimi tuna loin w/citron blanc. They also don't eff around when they make a martini. Mine: dirty tanqueray martini, up.
53 Foto

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