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Cafe Campagne

Cafe Campagne

Ristorante francese e Bar$$$$
Pike Place, Seattle
  • Gli esperti di Food & Wine e The Seattle Times hanno consigliato questo posto
    • Food & Wine
    • The Seattle Times
95 Consigli e recensioni
  • buono per
  • romantica
  • accogliente
  • autentico
  • buon prezzo
Accedi per lasciare un consiglio qui.

  • Popolari
  • Recenti
  • Eater
    EaterGennaio 8, 2014
    A favorite respite for locals who like to duck into Seattle's answer to Paris for a carafe of wine and some frites, this quaint Pike Place Market bistro is a little slice of heaven. [Eater 38 Member]
  • cYeNz
    cYeNzDicembre 30, 2014
    What to say? If you crave an authentic French café experience, this is the place to be: from sparkling rosé wines, steak frites, duck confit, a great espresso, this place has it all
  • Jon B.
    Jon B.Settembre 4, 2017
    Oeufs en Meurette (poached eggs with red wine foie gras sauce) was excellent. Great place for breakfast while checking out the market.
  • Seijung P.
    Seijung ParkMarzo 1, 2017
    Didn't expect a restaurant in a touristy area to be so good! The onion soup, steak tartare, lamb burger were all exceptionally good. Would recommend asking them to use less salt.
  • GourmetLive
    GourmetLiveGiugno 8, 2012
    Food blogger Diana of Eating Richly recommends Café Campagne. "The menu is certain to satisfy with can’t-miss favorites like brioche French toast and a juicy lamb burger."
  • Asma K.
    Asma KhanGiugno 28, 2013
    As much as there is to love about bubbly, this is not a champagne cafe, nor is it campaigning to be anything other than a charming little eatery in Pike Place Market. It's pronounced Cafe kum-PAWN-yuh
  • Sean L.
    Sean LynamAgosto 20, 2012
    Try the Neah Bay Troll King Salmon, Summer Vegetable Sauté, Polenta Cake, Roasted Tomato - This was excellent. The salmon just melted in my mouth.
  • Fernando T.
    Fernando TakaiLuglio 27, 2015
    excellent ambient, all the service is incredible. try the trout with almonds for dinner.
  • The Seattle Times
    The Seattle TimesMaggio 14, 2010
    Best happy-hour slider in town. The shell of this lamb slider is a cheese puff made with thyme and comté, a sweet, nutty cheese. Spread with aioli, topped with balsamic red onion. Happy hour 4-6 M-F Leggi tutto
  • Trophy Cupcakes a.
    Trophy Cupcakes and PartyFebbraio 13, 2012
    Love it for brunch and ladies lunch. The baguette with butter, honey and preserves is so simple yet so, so yummy...especially with a glass of bubbly.
  • max l.
    max lGiugno 24, 2015
    È stato qui più di 5 volte
    Great breakfast brunch spot best place for warm soup during the winter months when the rain is pounding the market
  • Bite Squad
    Bite SquadAprile 18, 2014
    It's in The Market but it has the sweetest patio in Seattle. For other restaurant delivery use coupon code CHECKIN for $10 OFF your first Bite Squad order :)
  • Anusha
    AnushaMaggio 27, 2014
    The crab quiche blows every other egg dish out of the water. And that's hard to do, because every other egg dish is incredible.
  • Allen S.
    Allen SvecMarzo 23, 2012
    È stato qui più di 5 volte
    Lamb Burger / frites for lunch, Cassoulet for dinner, and three baskets of French Bread with every meal. This is the best bistro in town.
  • Steven J.
    Steven JohnsonGennaio 22, 2017
    French onion soup & roasted chicken are phenomenal! Felt as if we were back at a favorite bistro in Versailles. We'll be back
  • Ardvaark
    ArdvaarkLuglio 2, 2017
    If you're brunching, order a side of Brioche French Toast with whatever else you're getting.
  • Alyssa H.
    Alyssa HeatonAgosto 9, 2014
    The salmon gravlax is superb if you're here for breakfast. For dinner you can't go wrong with the cassoulet
  • Gary
    GaryLuglio 3, 2015
    Servers were great. Lamb burger was outstanding, and the peasant bread is delicious and freshly baked.
  • Margaret C.
    Margaret CzeislerFebbraio 17, 2013
    Their butter lettuce & beet salad is heaven. The soups are often vegan, so rare for a French restaurant!
  • David Z.
    David ZabranAprile 3, 2016
    Good breakfast. Smaller portions and a bit expensive but good meal and mimosa.
  • Kevin N.
    Kevin NakaoAprile 1, 2012
    Croque Madame -- love that lady, or any dish with an egg for that matter. Lamb burger is very good as well.
  • Vincent M.
    Vincent MSettembre 25, 2017
    È stato qui più di 5 volte
    Good location right in pike place market, a few typical french dishes (like the cassoulet) which makes it stand out
  • Curtis M.
    Curtis MAprile 6, 2015
    The crab quiche was delicious, however it was a little strange having salad that early in the morning for breakfast.
  • Dirty B.
    Dirty BirdOttobre 20, 2014
    Had a great steak here with Pom frittes and blue cheese compound butter. Great service and ambiance.
  • Food & Wine
    Food & WineMaggio 11, 2011
    The lamb burger at this classic Seattle spot comes with roasted red peppers and grilled onions pickled in balsamic vinegar.
  • Vincent M.
    Vincent MSettembre 25, 2017
    È stato qui più di 5 volte
    The french fries are excellent, thin and crispy, with a nice mayonnaise sauce on the side
  • Alana F.
    Alana FranklinAgosto 2, 2014
    The quiche is amazing. It's light and fluffy, yet rich and flavorful.
  • Sierra L.
    Sierra LewisMarzo 20, 2016
    Had some late night dessert and the chocolate mousse and crème brûlée were great.
  • Alliccia
    AllicciaAprile 14, 2017
    Food was great. Crab quiche was so good!
  • Amanda M.
    Amanda MNovembre 11, 2010
    Efraim Tovar is an amazing server. His suggestions for dinner and for wine pairing was incredible. Second best meal in this city.
  • Kevin P.
    Kevin PrinceAprile 24
    Everything. Excellent food and staff.
  • Leigh S.
    Leigh SlaydenLuglio 21, 2011
    Omg, trout aux amandes and exquisite sauteed chard greens...good prices on great wines. Must. Return.
  • Wandering C.
    Wandering CoupleAgosto 21, 2013
    We had a late night dinner here and it was amazing! great food & great service!
  • Vino50: Grape American Road Trip
    Try the Oeufs Pochés En Meurette - A divine start to the day. Eggs, sausage and pommes frites
  • Jayson C.
    Jayson CannonOttobre 20, 2012
    Brunch is high quality eats, but a lot of food. Split a dish and a side.
  • Katherine C.
    Katherine CarnageyOttobre 17, 2012
    Try the Housemade Merguez Suasage - This is really good. The beans are a nice complement.
  • Dreamiurg
    DreamiurgGennaio 31, 2014
    Amazonian: I haven't been to France, but Cafe Campagne is the best French food I've ever had.
  • Heidi M.
    Heidi MillerAgosto 26, 2010
    Sit in the front room for a more casual and affordable meal. Quiche du jour special is great for a light lunch!
  • Bridget S.
    Bridget ShaoGiugno 10, 2017
    The crab quiche!! Melt in your mouth, highly recommended!!!
  • Jeff N.
    Jeff NapierOttobre 29, 2011
    Love the French Food Here! Very delicious... friendly service! Ask for Sara!
  • Cafe M.
    Cafe ManagerAgosto 17, 2011
    See you at Sunset Supper this Friday? It's a great cause and we're serving merguez sausage with chickpea puree. Ticket sales end tomorrow, 8/17.
  • Katherine C.
    Katherine CarnageyOttobre 17, 2012
    Try the Chocolate Terrine - OMG!! Chocolate mousse heaven!!
  • John W.
    John WebbGennaio 22, 2013
    It's all good here. Plan on an extended meal for maximum effect.
  • Hailey N.
    Hailey NguyenAgosto 4, 2016
    You have to try the crab quiche!
  • Andreas R.
    Andreas ReutherMaggio 28, 2015
    Solid French fare and nice Bloody Mary to start a lazy Sunday...
  • Katherine C.
    Katherine CarnageyOttobre 17, 2012
    Try the Brandade Salt Cod With Puree Potatoes - Tasty!
  • Katherine C.
    Katherine CarnageyOttobre 17, 2012
    Try the Banana Pumpkin Soup Puree - Very good...not banana tasting though
  • Pierre-Yves R.
    Pierre-Yves RicauMaggio 30, 2016
    Avoid the Duck Confit. It's far from being cooked enough, doesn't have the right color and consistency. The Tartare is nice.
  • Cafe M.
    Cafe ManagerAgosto 17, 2011
    Tomato Celebration 2011 starts Sunday, August 20th. All sorts of tomatoes featured every which way. A taste of summer come rain or shine.
  • Alice C.
    Alice ChengGiugno 16, 2015
    The lamb burger is really juicy, so good!
333 Foto

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