Ristorante francese e Posto per la colazione$$$$
West Village, New York
478 Consigli e recensioni
  • buono per
  • vivace
  • romantica
  • accogliente
  • di moda
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  • Elevine B.
    Elevine BergeFebbraio 9, 2015
    So happy to find it open even during the blizzard! Lovely French bistro atmosphere, super friendly waitress. Carrot salad was perfect! Croque Forestier a cheesy mushroomy feast!
  • Boris 🌐 v.
    Boris 🌐 van HoytemaFebbraio 4, 2015
    The croque monsieur is tastes great, the gruyere is a bit more mellow than how you get it in France but the bread is great, although rock solid.
  • Boris 🌐 v.
    Boris 🌐 van HoytemaFebbraio 4, 2015
    I can always get excited for some raw meat. The steak tartare has great texture and tastes like American beef, a bit less sweet.
  • Caroline
    CarolineFebbraio 3, 2015
    Light and airy steamed eggs, scrambled with the wand of an espresso machine. Good latte's
  • Caroline
    CarolineFebbraio 3, 2015
    Stop in for light and airy steamed eggs, scrambled with the wand of an espresso machine. Good latte's
  • Stacey S.
    Stacey StewartGennaio 25, 2015
    Don't go with a large group! It is very small. But DELICIOUS!
  • nikki a.
    nikki austinGennaio 20, 2015
    I got engaged here last summer. Beautiful food, great restaurant. I love this neighborhood too.
  • Brian S.
    Brian SacawaGennaio 20, 2015
    È stato qui più di 5 volte
    Waffle sandwich. Also one of my favorite Bloody Mary's in NYC.
  • Alice M.
    Alice MancinoGennaio 20, 2015
    Nutella crepe was amazing. The croque monsieur was too... Holy gruyere!
  • Nick
    NickGennaio 12, 2015
    Duck pate and jambon. Excellent service by Josselin
  • Kt L.
    Kt LacasseGennaio 11, 2015
    Best latte I've ever had. Cr'q Madame was divine. An nyc-brunch must
  • Robert W.
    Robert WeeksGennaio 7, 2015
    The pesto di noci tartinette is mandatory
  • Alden W.
    Alden Wicker / EcoCultGennaio 4, 2015
    They may not mention it on the wee menus, but everything here is organic, and the meat is sourced locally. Healthy? That depends on your definition.
  • Johnnie Skywalking
    Johnnie SkywalkingGennaio 1, 2015
    Try salty red wine by glass.
  • Lucas S.
    Lucas SoutoGennaio 1, 2015
    Wonderful french brunch!
  • Shannon O.
    Shannon O'FlynnDicembre 28, 2014
    Cosy little French place with excellent service and tasty food
  • Sin-Young P.
    Sin-Young ParkDicembre 28, 2014
    Best brunch I had in a long long time! Order mini croissants to start with~
  • Cristina R.
    Cristina Ramirez NietoDicembre 26, 2014
    Fantastic for date night. Real fench food.
  • Sooa
    SooaDicembre 24, 2014
    Vin brule, Mimosa a must.Other shops were empty but as soon as you step into this one, its a totally different world.Packed with people. Great atmosphere and I love their story book menu
  • Mizu
    MizuDicembre 22, 2014
    The scrambled eggs here is out of the world
  • Jeivar
    JeivarDicembre 20, 2014
    Don't miss the croque Madame and the Nutella crepes. Such a nice place in the west village, don't come if you're starving because plates come in sample sizes (just sayin').
  • Kayleigh H.
    Kayleigh HarringtonDicembre 14, 2014
    Impeccable. The proscuitto tartinette, Brussel sprouts, steak tartare and cheeses were delicious. The staff is friendly and knows the menu well. Came for a late dinner (10pm) and it was still packed.
  • Eater
    EaterDicembre 8, 2014
    While dinner & brunch are perennially packed, Buvette is the perfect place to stop for a mid-afternoon or late-evening bite and aperitif. Unless you are part of a group of four, ask to sit at the bar. Leggi tutto
  • Katerina A.
    Katerina AnnaDicembre 7, 2014
    I love this restaurant! Good value for money if you go for dinner there, expensive if you go for breakfast. It's walk-in only so be prepared to wait for about 40' on rush hours
  • Darren C.
    Darren CNovembre 29, 2014
    Everything here is lite (small plates) and fresh. They may tell you the wait is 45 min, but hang close and let the staff know you are close by.
  • Tanay J.
    Tanay JaipuriaNovembre 29, 2014
    Good brunch spot - try the omelettes!
  • Winnie W.
    Winnie W.Novembre 23, 2014
    Weird seating system.
  • Mohammed A.
    Mohammed AlfahadNovembre 18, 2014
    Nice authentic French restaurant. Try Omelette from the special
  • Sarah
    SarahNovembre 13, 2014
    Everything here is delicious. But if you pass up the waffle sandwich you've made a huge mistake.
  • David
    DavidNovembre 5, 2014
    È stato qui più di 5 volte
    They have an amazing selection of wines and some very rich and delicious foods.
  • Ringo
    RingoOttobre 25, 2014
    Faster if you only have 2 people!
  • Simone S.
    Simone SpilkaOttobre 22, 2014
    Transport to France in this charming West Village spot. Fantastic coffee and nice drink menu
  • Solène M.
    Solène MaîtreOttobre 20, 2014
    Aweaime place if you're looking for French and Italian food. The best is to share some cheese and charcuterie with red wine. Try the saucisson, le tartare and the rillettes de Saumon.
  • Kristen K.
    Kristen KeeseeOttobre 19, 2014
    Brunch here is amazing! Get the beets with horseradish sauce if it is on the menu. It is divine!
  • Aaron
    AaronOttobre 18, 2014
    È stato qui più di 5 volte
    Dinner starts at 4pm
  • Jason F.
    Jason FeirmanOttobre 13, 2014
    baugette with pesto... croques
  • Andrea B.
    Andrea BarrezuetaOttobre 4, 2014
    If veggies tasted this good all the time Id be a vegetarian!
  • Dan H.
    Dan HarrisonOttobre 2, 2014
    The Cassoulet is one of The Village Voice's best dishes of 2013. Leggi tutto
  • Geoffroy B.
    Geoffroy BablonOttobre 2, 2014
    Come here on a sunny morning and ask to sit on the tiny little patio in the back.
  • Angela Z.
    Angela ZhangSettembre 27, 2014
    Get the pesto di parma + duck rilettes + bittersweet chocolate mousse. Your day will be made.
  • Nicolette R.
    Nicolette RomeroSettembre 27, 2014
    Buvette makes you feel like you've been transported to a French cafe. The croque madame and prosciutto and eggs are delicious. Come here for brunch!
  • Neville S.
    Neville SamuellSettembre 24, 2014
    Steamed eggs are awesome.
  • Arnaud R.
    Arnaud RéautéSettembre 17, 2014
    Food is good but a bit expensive for little quantity. Desert is very heavy.
  • Zaza G.
    Zaza GilsonSettembre 10, 2014
    Small plates to share of steak tartar, croque monsieur, duck rillettes and hams and cheeses were a great lunch!
  • Joanne P.
    Joanne PangSettembre 9, 2014
    Notables: Coq au vin, roasted beets, stuffed eggplant, steak tartare, red wine. Delicious French tapas in an inviting environment. Rustic decor with candlelit spaces. Already planning my return!
  • Alina D.
    Alina DasguptaSettembre 9, 2014
    Go to the bar. Go to Sid. That's all.
  • Stephanie G.
    Stephanie GareriSettembre 3, 2014
    Cappuccino & croissants
  • Amelie P.
    Amelie PSettembre 3, 2014
    Great for a glass of wine and some tapas.
  • Phoenix 💥💥💥
    Phoenix 💥💥💥Settembre 1, 2014
    Small plates so you'll need to order several
  • In NYC
    In NYCAgosto 24, 2014
    Great food. Fun atmosphere. Great bartender.
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