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Buvette

Ristorante francese e Posto per la colazione$$$$
West Village, New York
Salva
Condividi
9.5/10
2.168
recensioni
478 Consigli e recensioni
Filtra:
  • buono per
  • vivace
  • romantica
  • accogliente
  • di moda
Accedi per lasciare un consiglio qui.

Ordina:
  • Recenti
  • Popolari
  • Alex N.
    Alex NguyenAgosto 14, 2015
    such a beautiful space with wonderful French food!
  • Gabriel H.
    Gabriel HayesAgosto 10, 2015
    È stato qui più di 5 volte
    Can be very crowded, but the wine and atmosphere is well worth it.
  • Gabriel H.
    Gabriel HayesAgosto 10, 2015
    È stato qui più di 5 volte
    Great place for a date, particularly when sitting in the court yard out back.
  • Tuhin K.
    Tuhin KumarAgosto 4, 2015
    Eggs with prosciutto and side of blue cheese. Also get the walnut toast.
  • Peter L.
    Peter LauAgosto 4, 2015
    Everything during brunch
  • Aileen R.
    Aileen RLuglio 29, 2015
    Getting there early for brunch awards you waiting 30 minutes instead of an hour.
  • Berk K.
    Berk KapiciogluLuglio 22, 2015
    Order the Brandade De Morue, which is both delicious and filling (not all plates are). It's an incredibly cute and intimate restaurant. Plates are quite sharable, so keep that in mind when ordering.
  • Flora R.
    Flora ReyesLuglio 19, 2015
    For a really good cappuccino and pastries! Personally didn't like the waffles I got they were a bit too hard but the coffee, pastries, dessert, and avocado toast were worth the 45 min wait.
  • MSC
    MSCLuglio 17, 2015
    Delightful little french bistro. Great for breakfast - but get there early. No reservations. Steamed eggs w prosciutto are delicious. Their fresh squeezed juices are a must try.
  • Carly C.
    Carly CottonLuglio 15, 2015
    The poached egg and the walnut toast!
  • Madison S.
    Madison SLuglio 12, 2015
    Their eggs are super fluffy. 👍🏼👍🏼👍🏼
  • Alexzandria L.
    Alexzandria LangheierLuglio 9, 2015
    Amazing!!! Must try the Croque madam and monsieur
  • Mischa
    MischaLuglio 6, 2015
    Get the Croque Madame it is the best of their croques, the mix of cheeses and herbs will make you fall in love with the place
  • Charley T.
    Charley ToddGiugno 26, 2015
    Get the croissants - especially right when they open in the morning. You're welcome
  • Annie K.
    Annie KearnsGiugno 25, 2015
    Perfect date spot, romantic, small plates, great wine selection and really good service. Small garden outside and such great character inside.
  • RC
    RCGiugno 23, 2015
    Amazing Bloody Marys.
  • Paul K.
    Paul KardousGiugno 16, 2015
    The food is good, but be ready to endure the past its prime small plates concept, and be rushed out the door as soon as you put down your fork.
  • julia t.
    julia tGiugno 14, 2015
    Total delight at brunch. Chicken salad was crisp and not too creamy. Eggs with toast and smoked salmon topped with giant capers - great brine. Fresh oj.
  • Mischa
    MischaGiugno 14, 2015
    Go for terrines, I made the rookie mistake thinking it would be little squares, but portions will suffice your hunger
  • Sasha М.
    Sasha МальчикGiugno 4, 2015
    Brandade and ratatouille were amazing. Moules sucked.
  • @JaumePrimero
    @JaumePrimeroMaggio 28, 2015
    Like Chinese water torture waiting for a table, but worth it.
  • DoubleDeuce
    DoubleDeuceMaggio 24, 2015
    Ohmigod, you have to come here. You must. The food, the decor, the staff, the stamps on the menus. All exactly how restaurant design perfection looks, tastes & feels. Best for a pair, no more.
  • Kim P.
    Kim PhạmMaggio 20, 2015
    Dare I say it - overrated? The waffle sandwich is good, but not nearly worth $16.
  • Sam W.
    Sam WinnickMaggio 20, 2015
    Very cute restaurant but went for dinner and had the chicken which wasn't bad but would like to try brunch.
  • Anissa
    AnissaMaggio 12, 2015
    Be prepared for a wait during brunch!
  • Hazan A.
    Hazan AydinMaggio 3, 2015
    Good for quick wine and bite
  • Natalia C.
    Natalia CruzMaggio 1, 2015
    Amazing place and delicious food, just a bit pricy but it worth for real. The brunch is amazing, try the "Croque Madame" the "Rillette de saumon" and the "Croque Forestier " even the waffle sandwich
    Votato positivo 3 settimane fa
  • Amanda G.
    Amanda GluckAprile 30, 2015
    Quintessential West Village and my favorite place for brunch. Get the toast loaded with fluffy eggs, prosciutto and shaved parmesan. Also, fantastic Bloody Marys.
  • Bitches Who Brunch
    Bitches Who BrunchAprile 29, 2015
    Buvette is a gem of a restaurant, with petite, artfully curated, and well-executed dishes. For quite possibly the most adorable, intimate space for outdoor brunching, check out the back courtyard. Leggi tutto
    Votato positivo 1 settimana fa
  • Alice Eunjin
    Alice EunjinAprile 29, 2015
    "The espresso-steamed eggs with freshly sliced prosciutto and shaved Parmesan."
  • Jadi A.
    Jadi AguasAprile 25, 2015
    Todo es delicioso <3
  • New York Post
    New York PostAprile 23, 2015
    This West Village gem really shines at breakfast. If you're here later in the day, look for the fairly priced wine list that’s set up by the region. It's a Mario Batali favorite. Leggi tutto
  • aaron
    aaronAprile 23, 2015
    Sit by the window
  • Ina L.
    Ina LiAprile 17, 2015
    Everything comes in small plates. Go with friends, have wine and nibble on all the deliciousness! Highly recommend the duck liver and Bordeaux Supérieur for red wine. No reservation so go early
  • Yoeun P.
    Yoeun PenAprile 14, 2015
    Blue cheese and butter, like the French do.
  • Nick A.
    Nick AndlingerAprile 11, 2015
    Oh yes. The place I go for all things French. Charcuterie stands out. Love the vibe.
  • Millatattoo C.
    Millatattoo CarvalhoAprile 1, 2015
    :Café da manhã, Brunch, Almoço, Jantar, Happy Hour
  • Ricky S.
    Ricky SherrillMarzo 28, 2015
    Great place for breakfast.
  • Jeanne C.
    Jeanne ChoMarzo 22, 2015
    Avoid on weekend brunch hours at all costs, if you're a regular. Or come alone! The steamed eggs are worth the wait, if you're an out of towner.
  • Nas B.
    Nas BenaliMarzo 22, 2015
    Everything we had here was really good, including the lattes ($6.50 small! Ahem...expensive) and desserts. Make sure you make a reservation before you go cuz it's very popular.
  • E
    EMarzo 18, 2015
    Romantic and Cozy French Bistro. Have a glass of wine and share some delicious small plates. Good for date or catching up with a friend.
  • Jeffrey
    JeffreyMarzo 5, 2015
    2015 James Beard nominee for Best Chef - Jody Williams
  • Andrew L.
    Andrew LitvakMarzo 4, 2015
    My French friend endorsed this as one of the best french spots in town. Totally agree. Cocktails, coq au vin and chocolate mousse. Très délicieux.
  • Lauren F.
    Lauren FukanoMarzo 4, 2015
    went in the evening and everything came with a stack of beautifully crusty french bread generously drizzled in olive oil. YES PLEASIE
  • Adya S.
    Adya SinhaMarzo 3, 2015
    Terrific steamed scrambled eggs
  • Yen H.
    Yen HNguyenFebbraio 21, 2015
    Great for brunch!
  • Gabriel H.
    Gabriel HayesFebbraio 13, 2015
    È stato qui più di 5 volte
    Wonderful place to get a bottle of wine. Particularly a white bordeaux
  • Chris T.
    Chris ThurberFebbraio 10, 2015
    Small portions, but very rich. Extensive wine selection and great atmosphere.
  • aisha b.
    aisha baiocchiFebbraio 10, 2015
    The hot chocolate is great!
  • Rasha S.
    Rasha SalemFebbraio 10, 2015
    Coq au vin. And chocolate mousse!!!
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