BRAVO Cucina Italiana

BRAVO! Cucina Italiana

Ristorante italiano$$$$
Castleton, Indianapolis
Salva
Condividi
7.3/10
90
recensioni
29 Consigli e recensioni
Filtra:
  • buon servizio
  • buono per uscire con
  • di moda
  • fra diavolo
  • campanelle
Accedi per lasciare un consiglio qui.

Ordina:
  • Popolari
  • Recenti
  • Vincent R.
    Vincent ReillyFebbraio 14, 2015
    Portions larger than average. The food is epic. You will have left-overs. Flavors explode in your mouth. Service is what you'd expect for a place this busy. Lobster Ravioli and Flatbread are great.
  • Chris R.
    Chris ReedLuglio 21, 2012
    È stato qui più di 5 volte
    Try the Romano-Crusted Chicken Salad! It's awesome and good for you too! I love love live this salad.
  • Bob C.
    Bob CrossAgosto 15, 2010
    È stato qui più di 10 volte
    Joe is right. My favorite? Shrimp fra diavolo but substitute the Barilla Penne pasta (they changed to Campanelle pasta for some unknown reason. Google the recipe and you'll see why it is so good.
  • Aditya S.
    Aditya SubramanianSettembre 24, 2011
    Great appetizer ravioli with alfredo sauce. Do try it. Portion is entree size so don't worry
  • Felicia D.
    Felicia DuffinDicembre 4, 2011
    Shrimp Napoli appetizer, Della casa salad, and tilapia (blackened) with crab. Yum.
  • Christina A.
    Christina AnneAgosto 11, 2013
    Ask for Mike! He only works Sundays but by far is the best.
  • Gina B.
    Gina BecknerMaggio 13, 2012
    I always remember when I get here that it takes over an hour to get your food....good food, just make sure you are patient.
  • Brian K.
    Brian KingSettembre 24, 2017
    I loved the Lobster Bisque and Eggplant Parmesan
  • Stephanie S.
    Stephanie StewartLuglio 8, 2011
    The bravo chopped salad sub parmesean dressing is the best!!
  • Nick R.
    Nick ReithSettembre 18, 2011
    Don't get their pepperoni pizza. They changed the pepperonis for some reason and now they're like a crappier-than-Hormel brand.
  • Joe
    JoeOttobre 19, 2009
    È stato qui più di 10 volte
    Best Italian food and menu in town. Even though the pasta is amazing you have to try the brick oven pizza at some point.
  • Becky C.
    Becky C.Agosto 15, 2011
    Great food. Unfortunately, Meagan no longer works there as a bartender.
  • Brianna N.
    Brianna NMMaggio 25, 2011
    Make sure you get James to serve you on the weekdays! He gave us the hookup!!
  • Debi G.
    Debi GilesMarzo 23, 2011
    Meagan is the best bartender/server. Go eat at the bar!
  • Ryan C.
    Ryan CoxOttobre 15, 2010
    È stato qui più di 5 volte
    I swear by the Pasta Fra Diavolo Campanelle add chicken!
  • Michael T.
    Michael TrentNovembre 20, 2012
    È stato qui più di 10 volte
    My least favorite Italian restaurant BY FAR.
  • Dick S.
    Dick SmithMaggio 30, 2014
    Food is sub par....no need to say more
  • Debi G.
    Debi GilesMarzo 23, 2011
    Meagan is the best bartender/server. Giro the bar to eat.
  • Sarah O.
    Sarah OliverSettembre 25, 2010
    Try anything with the pomadoro sauce, it's amazing!
  • Emily S.
    Emily ShroyerDicembre 16, 2012
    Love the lobster ravioli....service was awful.
  • Amy K.
    Amy KearsingFebbraio 11, 2014
    Bread and oil dip. Just sayin
  • Lakisha J.
    Lakisha JohnsonFebbraio 2, 2012
    The Romano chicken was awful today... like it had been sitting raw on the counter for days before they cooked it. Watch out...
  • David W.
    David WainscottMarzo 29, 2011
    Ask for Lilly, she's da bomb
  • Serena R.
    Serena RAprile 15, 2012
    Awful service, not sure why u decided to come back...we've been here for entirely too long, ur entree should come before u hit the 1 1./2 mark
  • Annette V.
    Annette VecellioSettembre 25, 2016
    Great food!
  • John L.
    John LeazenbyGiugno 6, 2012
    Craig is the man.
  • John K.
    John KirtlandAprile 5, 2016
    Too pricey for portion size. Diavlo Shrimp was not spivey as advertised
  • Erich S.
    Erich StaufferAgosto 27, 2011
    Ask for Matt
  • Stephanie D.
    Stephanie DailyGennaio 10, 2010
    Chopped Salad & Grilled Portabelo
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