Bearfoot Bistro

Ristorante americano, Lounge, e Tavola Calda$$$$
Whistler
Salva
Condividi
6.6/10
89
recensioni
38 Consigli e recensioni
Filtra:
  • buon prezzo
  • buon servizio
  • particolare
  • buono per occasioni speciali
  • oysters
Accedi per lasciare un consiglio qui.

Ordina:
  • Popolari
  • Recenti
  • Dennis P.
    Dennis PangLuglio 1, 2014
    The 5-course prix fixe is a great deal at $39. Definitely a must go when you're in Whistler. It's considerably cheaper during off-season months. Splurge a bit and do the champagne sabering as well.
  • Kris A.
    Kris AAprile 6, 2013
    È stato qui più di 5 volte
    The new 5-course spring menu is offered at a significant discount compared to other times of the year: $48 per person vs. $100+.
  • Jess N.
    Jess NaldoAgosto 28, 2014
    3-6 PM 1/2 off bar menu and a dozen of some of the freshest, most melt-in-your-mouth oysters for just $10. Seriously can't beat that.
  • Vladimiro M.
    Vladimiro MazzottiAgosto 23, 2011
    Ask for their signature Bloody Mary, called John's Caesar! Then enjoy the most outstanding dinner you can get in Whistler (ok, make it BC, ok make it Canada)
  • Carolyn C.
    Carolyn ColesFebbraio 19, 2012
    The champagne sabering is a fun & quick activity. Buy a bottle of champagne or prosecco, head to their underground cellar & learn how to saber with a giant sword!
  • Bianca B.
    Bianca BartzGiugno 16, 2013
    Belvedere Ice Room and the Nitro Ice Cream are a must! Also ask to saber your champagne...
  • Ofra O.
    Ofra OfritaDicembre 28, 2016
    Foie gras pate amazing. Bacon wrapped fish good. Truffle pasta underwhelming, even if it wasn't extra $. Pass on Desserts.
  • Dawn s.
    Dawn sundawnjoyAgosto 25, 2014
    Happy hour 3 - 6pm: oysters $9.95/doz, bar menu appies 1/2 price.
  • Serious Eats
    Serious EatsGennaio 6, 2014
    Hit the oyster special at the bar from 3-5 for one of the best deals in town.
  • Teresa R.
    Teresa RGiugno 3, 2012
    Extensive wine list, great ambiance. Lobster was done to perfection. First class!
  • David
    DavidGennaio 3, 2014
    Get there early for oysters and well prepared cocktails from Chris
  • Sophie M.
    Sophie MorelAgosto 20, 2013
    Epic night. Great food, great staff, great experience: a must try if you go to Whistler!!
  • Dave T.
    Dave TurnerGiugno 27, 2014
    Excellent Knob Creek old fashioned. Impressive wine cellar.
  • Lacey P.
    Lacey PfefferMarzo 24, 2011
    JS is the best bartender! Go for the belvedere room. Raw oysters are a must.
  • Carson C.
    Carson CarsonFebbraio 8, 2013
    Perfect at the bar for oysters. Mmmmm
  • Jack W.
    Jack WolffMarzo 29, 2017
    An Epic Culinary Experience!!! The food and the service superseded all expectations!!!
  • Umesh U.
    Umesh UNovembre 25, 2012
    Get the nitro ice cream. Well worth it.
  • Dean N.
    Dean NelsonLuglio 7, 2010
    È stato qui più di 10 volte
    The Oysters are among the best... Got to check out the BearFoot Vodka ice bar, it's amazing!
  • Oliver R.
    Oliver RobertsDicembre 19, 2010
    great resteraunt. beef tenderloin was amazing. order anything with truffles!
  • Martin A.
    Martin AFebbraio 2, 2014
    Great wines and oysters but waaaaaaaay overpriced: skip it.
  • Camilla C.
    Camilla CDicembre 31, 2012
    Bar menu is excellent and not as expensive.
  • Metro News
    Metro NewsFebbraio 18, 2010
    Bearfoot will be offering a jeroboam bottle of Moët et Chandon Brut Impérial to the first Olympic medallist — along with their friends, family and coaches — from each country. Don’t forget your medal. Leggi tutto
  • Kennedy J.
    Kennedy JamesDicembre 31, 2012
    Best spot in Whistler!
  • Igor G.
    Igor GashinskyDicembre 27, 2017
    Chefs menu was fantastic!
  • Sarah C.
    Sarah ChurchFebbraio 17, 2016
    Avoid the rabbit, it is inedible. It was cold and more like ham. Absolutely disgusting. The oysters were great, as was the tomato soup. Incredibly uneven.
  • Jeremy F.
    Jeremy FanDicembre 4, 2010
    Must try the liquid Nitrogen ice cream!
  • Adrian
    AdrianMarzo 6, 2012
    $10 for 12 Oysters Daily 3-6pm
  • Jonathan I.
    Jonathan IpFebbraio 12, 2013
    The Nitro Ice Cream!
  • Nancy N.
    Nancy NeippFebbraio 19, 2010
    Be sure to save room for dessert. The creme brulee and maple butter dessert plate is to die for.
  • 林 Ceci
    林 CeciAgosto 26, 2014
    Went for 3-course Lobsterfest last night. It was alright but not worth going again
  • Henrik L.
    Henrik LampertMarzo 12, 2012
    Get pitted in the Belvedere Room.
  • David R.
    David RochetteMarzo 12, 2012
    È stato qui più di 50 volte
    Melissa's food is incredible
  • Andrew F.
    Andrew FontesAgosto 4, 2013
    Watch out for over priced cocktails! $20 each, that's a little steep in my books. Food is good and everything else is good.
  • Gina G.
    Gina GoldsteinGiugno 11, 2010
    Learn to saber champagne in the wine cellar.
  • Linnea P.
    If you are here, leave!!! Some of the blandest and overpriced food I have had in a long time. Service was awkward. This place is trying way too hard and is honestly subpar. Go to Araxi instead.
  • Max R.
    Max RömerMaggio 21, 2013
    Very underwhelming dining experience here! Long gone glory and stale flavours. Our wine was also served too warm...
  • Kevin R.
    Kevin ReidOttobre 26, 2015
    Nice, sure. But expensive. Probably not worth it :-/
  • Etienne
    EtienneFebbraio 9, 2014
    Run !!!! Overpriced food. I dont mind to pay a high price for good food but not to get fucked over.
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