Atla

Ristorante messicano$$$$
NoHo, New York
Salva
Condividi
8.3/10
171
recensioni
40 Consigli e recensioni
Filtra:
  • vegetariano
  • adatto ai gruppi
  • concha
  • arctic char tostada
  • split pea tlacoyos
Accedi per lasciare un consiglio qui.

Ordina:
  • Recenti
  • Popolari
  • Roberta R.
    Roberta Ricciardelli3 settimane fa
    Ristorante messicano di alto livello. Una cucina messicana fusion. Ottimo l'humus.
  • 🍕Lisa R H.
    Get the artic char, skip the guac and quesadilla
  • Nath M.
    Nath M3 giorni fa
    Arctic char tostada. Can I live? Damn. I love them!
  • Julie A.
    Julie Avra6 giorni fa
    yeah the guacamole is all that
    Votato positivo 5 giorni fa
  • Alex R.
    Alex Robertson6 giorni fa
    liked all three dishes. service a bit shaky. chloe sevigny walked in
    Votato positivo 6 giorni fa
  • Roniel T.
    Roniel Tessler1 settimana fa
    So sad to report how mediocre this place is 😢 the enfrijoladas are bitter, the char-stuffed avocados are tiny and too fishy, the scrambled eggs are boring. GET the Milanese and radish/avocado dip.
  • Wilson Z.
    Wilson Zhou2 settimane fa
    Chic spot to have a customer-made Mexican Brunch in a fine dining style, such as this split pea tlacoyo with poached egg.
  • Wilson Z.
    Wilson Zhou2 settimane fa
    A modern way to have a traditional Mexican breakfast, Café de Olla con Leche (Cinnamon Latte with a choice of house-made coconut milk) and concha (sweet bread).
  • Jameel J.
    Jameel JiwaniAgosto 21
    Great margaritas
  • Gautam G.
    Gautam GuptaAgosto 19
    arctic char tostada is life-changing. mushroom quesadilla is wonderful but have a feeling you can't go wrong. pair with any/all mezcal cocktails.
  • Emily W.
    Emily WilsonAgosto 15
    È stato qui più di 5 volte
    One more tip for good measure: the chicken soup here is the best I've ever had. It's comforting yet light, and the flavors are subtle and spot-on. Nothing is more perfect on a cold or gloomy day.
    Votato positivo 1 settimana fa
  • Erica L.
    Food was great but only for a light snack. Don't come here hungry. Service is as slow as watching ice melt.
  • Jason S.
    Jason SLuglio 31
    Food was seasoned well and creative. Very expensive however, with small portions and slow service.
  • Rachel L.
    Rachel LynchLuglio 23
    Insanely good quinoa salad and enchiladas! My boyfriend and I always like to order 3 things and split. you can't go wrong with any item on the menu! ✨✨
  • Emily W.
    Emily WilsonLuglio 17
    È stato qui più di 5 volte
    The concha (already a beautiful pastry by design) here is sensational: perfectly fluffy inside and delicately crunchy on the outside, with balanced citrus throughout. I could eat one every morning.
  • Ryan S.
    Ryan SchultzLuglio 16
    Egg white omelette is good. For some reason they did not have pepper. Not sure why that's a thing
  • Ms H.
    Ms HeleneLuglio 8
    Salmon tostada, guacamole and quesadilla mushroom. Skip ceviche as tasty but only 4 bites of fish. Mandarin cocktail!
  • IrmaZandl T.
    IrmaZandl The OpinionatorLuglio 3
    È stato qui più di 5 volte
    Superb!!! I will be back. Loved the Arctic char tostado and the guacamole toast the best. Cocktails are amazing as well. Lots of mezcal, smoky drinks.
  • Alexandra A.
    Everything we had (chicken enchilada, chicharron, ceviche) was 90% liquid but nicely flavored. Imagine it would be fantastic cuisine in a nursing home for the wealthy elderly of Mexico City.
    Votato negativo Jul 23
  • Jonathan E.
    Small portions, expensive, chicharron wasn't crispy. Very disappointed
    Votato positivo Jul 26
  • ZZubin
    ZZubinGiugno 19
    Cosme's more casual cousin tries to give u a break on prices but still not exactly cheap. Some of the best avocado toast in town. More must orders at brunch: arctic char tostada, cinnamon Cafe w/leche
    Votato positivo Jul 23
  • Reggie J.
    Reggie JamesGiugno 16
    I only came for drinks but the atmosphere and design was great.
    Votato positivo Jun 28
  • Shpak I.
    Shpak IrinaGiugno 9
    awesome food, place, menu, convenience and even USB plugs by each table!
  • Erin
    ErinGiugno 9
    Eat at the bar. Chat with your server. Order the split pea tlacoyos and have a cocktail (suggest the Salado Verde)!
  • Alex T.
    Alex TsuMaggio 12
    Love the space and decor, but the food portions were far too small. I'd come back again to try their drinks.
  • Lynn
    LynnMaggio 6
    The fish milanese they raved about in the press was overrated. Good margaritas but slow service and underwhelmed
  • Caroline S.
    Casual, trendy spot with great Mezcal cocktails. If you love corn bread, ask the waiter for this savory dessert - it was amazing!
  • Adam S.
    Adam SchuitAprile 26
    I like the decor but it's a tiny space and the food was just ok.
  • monydfny
    monydfnyAprile 23
    Los pambazos y el chicharron en salsa verde estan deliciosos.
  • Brandon P.
    Get the guacamole, Milanese fish, ceviche verde
  • Noah W.
    Noah WeissAprile 15
    È stato qui più di 5 volte
    Arctic char was delicious. Great vibes and drinks like the ESL. Rest of the dishes were solid but 20% overpriced, like Cosme.
  • Chad H.
    Chad HornerAprile 14
    large amount of bar seating makes this a great spot to dine at the bar. prices for most dishes are considerably lower than those at Cosme, mostly in the $10-$20 range. pictured is the steak tartare
  • chin1ta
    chin1taAprile 12
    "healthy Mexican and Central American fare" - Time Out
  • Kayleigh H.
    Can't go wrong with the chilaquiles, a delightful excuse to eat nachos for breakfast
  • Kayleigh H.
    Amazing mezcal menu, sit at the bar for brunch. Don't miss the split pea talcoyos.
  • Honghui Y.
    Honghui YuAprile 8
    The split pea tyacote is delicious but very small. In general you'll need about 2 to 3 plates per person to make a full meal here
  • Emily W.
    Emily WilsonAprile 6
    È stato qui più di 5 volte
    The chic design and feel transports you to Mexico City. Always get the arctic char tostada (a glorious Mexican take on bagel & lox). Herbaceous guac is delish. Skip the ranchero eggs at breakfast.
  • Leah H.
    The concha is delicious. Slightly sweet pastry bread
  • Leah H.
    Maybe I'm anomaly but I wasn't in love with the chilaquiles.
  • Eric A.
    Eric AbergelMarzo 31
    Absolutely loved the Chilaquiles! Fresh tortilla chips with a really tasty blend of spices and sauce. Make sure to add the egg!
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