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Arsicault Bakery

Inner Richmond, San Francisco
79 Consigli e recensioni
  • autentico
  • casual
  • accogliente
  • di moda
  • adatto alle famiglie
Accedi per lasciare un consiglio qui.

  • Recenti
  • Popolari
  • Stephanie W.
    Stephanie Wei6 giorni fa
    Obsessed with their croissants. I love their plain and chocolate ones!
  • Francesca G.
    Francesca Gabales1 settimana fa
    I’ll give kouign amans to B Patisserie but the ham and cheese croissants are the best in the city
  • Alex W.
    Alex Wood1 settimana fa
    Get the chocolate almond croissant. It’s amazing.
  • Sander B.
    Sander Buitelaar2 settimane fa
    Ham and cheese croissant! Be ware of lines on the weekend.
  • Ruben Garcia M.
    Ruben Garcia Mohedano3 settimane fa
    Pastries are good but too buttery for my taste
  • Carlos L.
    Carlos LucasOttobre 9
    Best croissants anywhere in SF and probably California. This bakery is owned by Armando Arsicault, a third generation French baker; his recipes have been passed down in his family for generations. A++
    Votato positivo 3 settimane fa
  • Michael Z.
    Michael ZelmanSettembre 14
    Croissants are incredible!
  • Karla
    KarlaSettembre 9
    Lives up to the hype. Line moves fast and the croissants are amazing.
  • Chris W.
    Chris WilliamsLuglio 6
    È stato qui più di 25 volte
    Omg so goooooood! 🤤
  • Kenny K.
    Kenny KhuuGiugno 7
    Best croissant I’ve had. Flaky shell, airy inside, and served warm was perfection. Ham and cheese components were lacking though in taste and amount. 4.5/5
  • Sander B.
    Get the ham and cheese croissant!
  • Paul N.
    Paul NovareseAprile 27
    Chocolate croissant lived up to the hype!
  • James T.
    James TAprile 13
    Believe the hype. The croissants are out of this world good. Must eat fresh, don’t wait.
  • Kartik S.
    No-frills bakery. Ham & cheese croissant was top notch.
  • Odile R.
    Odile RoujolMarzo 16
    Best of the best in San Francisco. A state of the art, un artisan de renom. Lucky us to have people with a passion like its founder ( so refreshing after bad french bakery experiences in SF )
  • Shirley L.
    Shirley LiuFebbraio 18
    Get all the croissants, my favorite was still the chocolate
  • Laurence B.
    Laurence BerlandGennaio 19
    È stato qui più di 5 volte
    The chocolate almond are very popular but I actually prefer the regular chocolate. Light but buttery and just the right crunch on the surface with a tender interior.
  • Robert F.
    Oh my soul, the almond chocolate croissant!
  • Catherine M.
    Catherine M. 🍷Dicembre 21, 2017
    Ditch your non-carb diet for a moment and savor the chocolate croissant. I don't remember tasting anything like it in France.
  • Ashley R.
    Ashley RoseDicembre 17, 2017
    Oh-My-Goodness. Arrive early so you can taste fresh out of the oven flaky buttery gooey that is a Ham and Cheese Croissant. Also serving up equator coffee. The perfect spot if you loved Croissantaria
  • Nima E.
    Nima Elyassi-RadDicembre 12, 2017
    Ham and cheese croissant is other worldly. Also the chocolate milk is omg good.
  • Sarah M.
    Sarah MitroffNovembre 11, 2017
    The chocolate croissant rivals ones I’ve had in France. It’s the best chocolate croissant I’ve ever eaten. Almond is also good, ham and cheese is excellent.
  • Vi T.
    Vi TranNovembre 11, 2017
    È stato qui più di 10 volte
    Definitely lives up to the hype. It's a bit on the more expensive side, but standard San Francisco bakery prices. Pro Tip: go on a rainy day, shorter line.
  • Ben B.
    Ben BarclayOttobre 24, 2017
    Incredibly flaky and delicious ham and cheese 🥐! Mmm.
  • Zi Wei L.
    Zi Wei LinOttobre 7, 2017
    Yeah the almond croissant is literally the best pastry I've ever had...
  • Curtis S.
    Curtis ShoungSettembre 24, 2017
    You can believe the hype. The crossiant is amazing here. the almond one is a bit sweet. The cookie is legit
  • Melon L.
    Melon LSettembre 2, 2017
    The most incredible croissants ever. The almond croissant is to die for.
  • Jesse A.
    Jesse AtkinsonAgosto 31, 2017
    Best croissant in SF. B. Patisserie gives it a run for its money tho.
  • Shannon M.
    Shannon MorrisseyAgosto 29, 2017
    Amazing baked goods. Get the morning bun! It is so perfect - also has a slight citrus taste. Good prices too, but long line if you go after 9 am
  • Jon R.
    Jon RiceAgosto 27, 2017
    Start with a basic croissant to enjoy the technique, then ratchet up the decadence with the chocolate and almond variations.
  • Zi Wei L.
    Zi Wei LinAgosto 20, 2017
    Best croissant I've had in SF
  • Kayla G.
    Kayla GAgosto 18, 2017
    Chocolate almond croissant is out of this world
  • Art L.
    Art LeeAgosto 18, 2017
    Almond croissant eaten fresh is excellent !
  • Nergis B.
    Nergis BeyazıtAgosto 7, 2017
    Yok böyle birşey 😋😋😋
  • Matt K.
    Matt KLuglio 14, 2017
    È stato qui più di 5 volte
    Ham & cheese croissant will change your life.
  • Alan K.
    Alan KwongLuglio 11, 2017
    Good flaky croissant and definitely a neighborhood feeling little bakery.
  • Justine L.
    Justine LeeGiugno 7, 2017
    Omg the 🥐 regular and chocolate both must gets
  • Rachel R.
    Rachel RothGiugno 5, 2017
    This was the lightest, flakiest croissant I have ever tasted!
  • Ava
    AvaMaggio 29, 2017
    The best croissants in SF.
  • Demetrios
    DemetriosMaggio 28, 2017
    Amazing croissants, all of them are very good, I'd mostly recommend Ham and Cheese Croissant and the Almond Croissant. So tender and flaky!!!
  • Joseph B.
    Joseph BleckmanMaggio 21, 2017
    Almond croissant and the ham and cheese croissant
    Votato positivo 2 settimane fa
  • Jessica R.
    Jessica RiosMaggio 8, 2017
    The chocolate almond croissant...whoa!
  • Garry T.
    Garry TanAprile 16, 2017
    Everything here is good. Especially the chocolate almond croissant. Too much is never enough. Beware they only let you buy a max of two of everything.
  • Connie C.
    Connie ChiuAprile 16, 2017
    The best damn almond croissant I've ever had. The other pastries are good too but all you need are the almond croissants. Prepare for a line.
  • Vikas V.
    Vikas VadlapatlaAprile 9, 2017
    È stato qui più di 5 volte
    Almond croissant🥐
  • Barbara O.
    Barbara OMarzo 26, 2017
    È stato qui più di 5 volte
    Everything- my favorite are the ham and cheese croissants. None better!
  • Natasha R.
    Natasha RogenMarzo 8, 2017
    The almond croissant is 100% worth it. The chocolate not as much.
  • Alex S.
    Alex SilarajsMarzo 3, 2017
    It's pricey.
  • Brittany B.
    Brittany BirdsongFebbraio 24, 2017
    When fresh out of the oven, Best ham and cheese croissant and almond croissant in the city. They cook in small batches with high turnover on the weekends which means everything is delicious and fresh.
  • Eater
    EaterFebbraio 8, 2017
    The Arsicault version is "preposterously flaky," according to Bon Appetit magazine, who put the tiny Richmond bakery in the spotlight after naming it the nation's best new bakery in 2016. Leggi tutto
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