Albert Griffin: Stop by and give them a try. I thought the Brisket was excellent. Also like Franks Bbq sauces. Got to meet Mr & Mrs Franks. He was tending the Smoker and she was working inside. I’ll definitely be bac
Albert Griffin: Stiky Ribz. Wow. What an improvement. The layout, the Brisket, the people. I like the sliced moist brisket, but that chopped beef sandwich is tempting. It was near 4” thick.
Albert Griffin: My wife loved the Lasagna. I had a medium pizza today but prefer the crust on the big pizza. I think the medium pizza crust is to thick. Go with slices off the giant pizza. Thinner. NY STYLE
Ristorante texano-messicano · Las Colinas · 7 consigli e recensioni
Albert Griffin: Ok so we finally made it over to give Lupes a try. We shared fajitas and have to say they were the best around. And the tortillas were awesome. They are very thin and very large.
Ristorante con cucina mediterranea · 3 consigli e recensioni
Albert Griffin: Get the Gyro with Pico. I took home 2 lbs of the Gyro meat to make my own version at home. I live 30 miles away. Picture is of mine at home.
Albert Griffin: The Brisket was off the hook. I prefer the moist but my brother prefers the lean and it was the moistest lean brisket I have ever seen. Tender and melts in your mouth. The bark was very tasty.