Is it a windy day? Most days around 3 or 4 p.m., the Fort Mason area receives the most gusts. Check out the Flying Birds exhibit that only flies when it's windy! Leggi tutto.
Try riding down on parchment paper! The less resistance your ride has on the slides, the faster you'll go. Leggi tutto.
Perfect spot to hangout with a buddy and drink a couple of secret alcoholic beverages while sliding down some cool cement slides.
It's commonly—but mistakenly—said that Lombard Street between Hyde and Jones is San Francisco’s crookedest street. The most sinuous street in SF is actually Vermont Street just south of McKinley Park.
Did you know this rock wall is one side of a fault? Feel it! This smooth surface is called "slickensides." It was polished during eons of years of fault motion. Our video features this wall at 4:15. Leggi tutto.
Peter D’Amato of California Carnivores ordered a Venus flytrap when he was 11—and began a lifetime of cultivating carnivorous plants. Learn more about these plants from our Science of Gardening site! Leggi tutto.
Did you know the Wave Organ is an Exploratorium exhibit? Completed by two artists in 1986, it includes 25 organ pipes! Come at high tide when the Wave Organ sounds best. Read more below for more info. Leggi tutto.
Perfect spot to pre-game for a show at Red Devil. Be warned that it's a narrow bar that can be difficult to navigate later on in the night.
Dirty, Grimy, Randomly Hilarious Bar. Great for a weeknight with nothing to do, bar hop blues, and an 80's music itch. Me+3 found it on a Tues night completely empty & awesome music. Weekends= Crowded
This unabashedly kitschy dive's styled after custom vans of the 70s/early 80s, with booths that rock shag carpets, mirrored ceilings, WATER BEDS, and working CB radios. Leggi tutto.
Friendly and knowledgable staff, great selection for a small shop, overall a nice little addition to the neighborhood. Hope to stop by for Risk and D&D nights sometime.
There is nothing like sitting on the patio of Aunt Marys recovering from a hangover with a latte and Bubble & Squeak! Leggi tutto.
Get the fries with the truffle oil. You won't regret it. Big difference. Duck and bacon rocks!
The Happiest Words Ever Written: fries cooked in duck fat at Hot Doug's. – Anthony Bourdain, No Reservations Leggi tutto.
Feast on a traditional French prix fixe at this bistro, which offers three courses for $22, Sunday–Thursday.
There’s nothing like roasted lamb on soft bread drenched in gravy. Yeah, this is good! – Anthony Bourdain, No Reservations Leggi tutto.
Dude, it's Momofuku Ssam—arguably chef David Chang's best work, and certainly his most varied. A recent kitchen restaffing brings fresh life to the menu. Order the buttermilk. [Eater 38 Member] Leggi tutto.
Chef April Bloomfield holds her own and then some at New York's top gastropub. Arguably the best restaurant burger in New York is served here, and the gnudi needs no introduction. [Eater 38 Member] Leggi tutto.
Make a special occasion extra carnivorous with a three-course “Leg of Beast” dinner for 6–10 people ($49 per person).
From punk to cabaret to rock to Dj's and Dance. Uptown has it all. Smack dab in the middle of Oakland's entertainment district TW ♥'s Uptown! Leggi tutto.
