NYC
Takashi is one of NYC.

1. Takashi

456 Hudson St (at Barrow St), New York, NY
Ristorante giapponese · West Village · 208 consigli e recensioni

Travel ChannelTravel Channel: Tony’s new favorite restaurant in New York City! It is a mix of Japanese and Korean BBQ styles. As seen on Travel Channel’s The Layover with Anthony Bourdain.

Chef Restaurant Supply is one of NYC.

2. Chef Restaurant Supply

6.7
294 Bowery (Houston Street), New York, NY
Negozio di articoli vari · East Village · 14 consigli e recensioni

Travel ChannelTravel Channel: Stop here and get some new gear for your kitchen - Tony did! As seen on Travel Channel’s The Layover with Anthony Bourdain.

Masa is one of NYC.

3. Masa

7.5
10 Columbus Circle (at W 60th St), New York, NY
Ristorante giapponese · Central Park · 71 consigli e recensioni

Travel ChannelTravel Channel: “Better sushi than in Tokyo…pricy, but good.” – Anthony Bourdain.

Crif Dogs is one of NYC.

4. Crif Dogs

8.6
113 Saint Marks Pl (btwn 1st & Ave A), New York, NY
Locale da Hot Dog · East Village · 472 consigli e recensioni

Travel ChannelTravel Channel: A great place for a hot dog and tator tots! As seen on Travel Channel’s The Layover with Anthony Bourdain.

Sushi Yasuda is one of NYC.

5. Sushi Yasuda

8.8
204 E 43rd St (at 3rd Ave), New York, NY
Ristorante sushi · Turtle Bay · 256 consigli e recensioni

Travel ChannelTravel Channel: Recommended by Travel Channel host, Anthony Bourdain.

The Arepa Lady is one of NYC.

6. The Arepa Lady

8.1
7811 Roosevelt Ave (btwn 78th & 79th St), Jackson Heights, NY
Furgone gastronomia · 21 consigli e recensioni

Travel ChannelTravel Channel: Home to legendary Columbia-style arepas. As recommended by Travel Channel host, Anthony Bourdain.

Burger Joint is one of NYC.

7. Burger Joint

8.5
119 W 56th St (btwn 6th & 7th Ave), New York, NY
Locale per hamburger · Theater District · 782 consigli e recensioni

Travel ChannelTravel Channel: Tony claims it is your patriotic duty to order a burger medium rare. As seen on Travel Channel’s The Layover with Anthony Bourdain.