Brian Strauss

"Modern French classics done very well with attentive service. The “planche mixte” was great to share amongst this indecisive group."

"Very intimate little neighborhood spot. Delicious antipasti, very good bolognese, and some delicious truffle laden specials on our visit. Good service."

"Not the hip shining star it once was. But I still like their soft boiled eggs. Service here is very slow."

"Homemade Lebanese classics. Don’t know where to start? Get a Meze and let them show you how it’s done. They encourage reservations but they’re not required."

"Outstanding. I’d skip it only if you don’t like spicy food. The spice pervades everything and it’s such sweet delicious pain. Thai classics updated and reimagined. Lobster Pad Thai and Massaman Curry."

"Craft coffee in a craft neighborhood. Pour-over or a Gibraltar for the win."