Yoomi Lee

"This place can do no wrong. We had sweetbreads, short rib special, trout, beet salad. Everything was amazing. Very relaxed atmosphere. Don't forget chocolate bread pudding for dessert."

"The menu changes, but get anything hearth-roasted. We had the hearth roasted vegetables and they were amazing! Service was great, dining room is cozy and it was a perfect special occasion dinner."

"Really smoky with a good amount of crispy bits mixed in. Banana pudding is extra-sweet (too sweet for me), served hot, and topped with marshmallow--if you're into that kind of thing."

"Looks like a shack in the woods, which is very appealing. Legit whole hog flavour. Didn't love the potatoes and cornbread sticks, but that's not what you're here for anyway."

"I don't love the cornbread but who cares. The pork is the best. Not dried out, super-smoky flavour, and amazing crispy bits scattered throughout."

"Brisket was so good! Collards and sweet potato mash on point."