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Urban Farmer

Bisteccheria e Nuovo ristorante americano$$$$

Portland

Salva

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Urban Farmer

8.0^/10

377

recensioni

Uno dei migliori 10 bisteccherie in Portland

107 Consigli e recensioni

Filtra:

di moda
vivace
adatto ai gruppi
particolare
autentico
buon servizio
Southern food
butterscotch sundae
foraged mushrooms
sandwiches
grits
French toast
rooftop garden
scenic views
eggs
short ribs
cornbread
English muffins
restaurants
pool tables
(15 more)

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MikeSettembre 8, 2014
Plutôt bon dans un cadre de qualité. Si vous en avez les moyens, essayez la viande.
puAprile 28, 2013
Bloody mary bar! Gotta do it for brunch. They have nice accoutrements like smoked bacon
Dylan BoydAprile 9, 2012
Great place. Try the cheese plates. The Cheese Monger knows all.
Howard DinitsSettembre 9, 2018
È stato qui più di 10 volte
They have a cool bloody mary bar
Tom ShakelyMaggio 5, 2011
The prices -- very unlike the food -- will not be easy to stomach for most. That said, the steak, potatoes, and tea I had here would be a strong contender if ever I had to choose a "last meal".
DepartureAprile 4, 2013
After enjoying one of their luxurious steaks come on upstairs and say hi!
Luis NazarioAprile 12, 2012
Great food and a great ambience! Def come visit this place
Erik GranlundAprile 13, 2013
Eggs Benedict was hands down the best I've ever had.
Lin HumphreyAprile 21, 2013
Try the Mac and Cheese - One of the best sauces I've ever had
ᴡᴡᴡ.Bob.pwho.ru EricksonGiugno 8, 2011
Try the torchio pasta with braised short rib and ask for extra parmesan. It will melt in your mouth.
Krista SwanDicembre 8, 2011
È stato qui più di 10 volte
You can't go wrong with the Eggs Benedict, but it really is big enough for 2 people.
Julie MarshallAprile 18, 2011
The cheddar bacon biscuit for breakfast is incredible It is big enough to share.
Josh RhodesMaggio 25, 2012
È stato qui più di 5 volte
Service is really inconsistent, but there are some good and nice staff. Just luck and timing to get them.
David SvobodaGennaio 29, 2013
È stato qui più di 5 volte
never really understood over-hyped "freshly-squeezed orange juiced" especially when waitress confirmed 'it's squeezed elsewhere' (understand - it's the very basic one). Otherwise ok
CherylNovembre 24, 2012
The handmade english muffins are AMAZING.
Andie StoleckaLuglio 18, 2013
Cocktails are to die for. Yum.
Jason LangGiugno 19, 2011
Great place to have your kid roll around on the floor while you enjoy a drink.
Betsy ShepherdLuglio 14, 2012
Farm Burger with Bacon is out of this world.
Tim ClevengerGennaio 17, 2012
Try the Elemental vodka. Preferably in an ice cold, dry martini. Yummy.
Jay LuckyAprile 22, 2010
È stato qui più di 5 volte
Best Absinthe pours in town! Make sure to get it Czech style for added effect...
DaMartian MarvinGiugno 5, 2011
Try the French Toast for breakfast! Giant size and really tasty
Ingrid BorlandLuglio 27, 2017
Ask for the cheese girl!!
Sarah ScottAprile 8, 2012
First Course (cocktail) is delish!
Tim BayneGiugno 16, 2011
È stato qui più di 10 volte
Corn waffles for breakfast are awesome. Your socks will be knocked off
Christine MorrisMaggio 6, 2011
Great time! Everyone is so friendly and the food is amazing.
Colleen ShowalterAgosto 26, 2015
The tasting happy hour menu.
Stephanie E.Settembre 24, 2013
Cheese cart is a must!
Stevie PearceLuglio 7, 2013
Cheese plate is a must!
Emily RileyAprile 11, 2011
Foie GRAS pb&j sliders are the best!
Collins EzeanyimMaggio 12, 2013
Try the Butterscotch Sundae - #fb
Nat HarwardLuglio 11, 2015
Delicious burger.
Ashley KemperAgosto 9, 2015
Good happy hour specials
Amy CerconeAgosto 27, 2012
Try the Wild Foraged Mushrooms
Sharon SuAprile 3, 2014
Happy hour from 10-11.
aj fabbriSettembre 17, 2011
Getting ignored by staff otherwise very nice.
Lisa PeytonGennaio 8, 2010
È stato qui più di 5 volte
Amazing chocolate soufflé that feels like puffs of chocolate air. Delicious!
Stevi DeterDicembre 14, 2009
Go for lunch and enjoy the grits with shrimp and pulled pork.
Louanne LiAprile 12, 2015
teake is nice. Cod is too salty.
Craig LFebbraio 2, 2011
Butterscotch sundae was just too much. Way way too sweet. I just ended up eating the cookie under it. Check out my pic
Carina MurrayFebbraio 19, 2011
Believe the Butterscotch Sundae hype. For Reals.
ChristopherMarzo 26, 2011
House made fennel sausage = amazing!
Heather KnightMarzo 13, 2013
È stato qui più di 5 volte
Try the BBQ Pork Slider
Heather KnightMaggio 5, 2012
È stato qui più di 5 volte
Try the Chocolate Mousse
DeanOttobre 2, 2010
Beef slider is yum, happy hour cheese plate sucks.
MDicembre 18, 2017
French toast
Chris McCannLuglio 28, 2011
È stato qui più di 10 volte
Best deviled eggs ever
Edwin ChengAprile 25, 2011
The short rib is really good!
Roxy Burnside-LovejoyMarzo 20, 2012
New happy hour menu!
Kelly DonnellyFebbraio 18, 2010
Again, in the NINES hotel. Fabulous food and interesting decor.
Kevin HarriganGiugno 14, 2011
Unreal. So good. Yummy.

419 Foto

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