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Tujague's Restaurant

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Ristorante creolo e cajun, Wine bar, e Cocktail bar$$$$

French Quarter - CBD, New Orleans

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Tujague's Restaurant

52 Consigli e recensioni

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Extended ArmsSettembre 16, 2016
Very nice atmosphere. Great food. The was a party of 5 with me and everyone enjoyed their dish. I ordered the Seafood Salad and it was fresh, very tasty and light. Average cost for menu items.
Jennifer WilliamsDicembre 26, 2016
Turtle soup, crawfish crepes, and puppy drum with crab on top is amazing. Expect to spend about $100 per person with wine. Service is awesome. Truly amazing experience. Well worth it!
Brandi BruceGennaio 2, 2021
They’ve moved locations to 429 Decatur - the food was amazing. If there is pork belly offered, take it and thank me later!
Fodor's TravelGennaio 28, 2016
The bartenders at Tujague’s make the Grasshopper, the green after-dinner drink made with creme de menthe. It was actually invented in 1928 by one of the restaurant’s owners, Philibert Guichet. Leggi tutto
KayleeAgosto 22, 2015
Crucially underrated this historic bar has amazing (strong 💪🏼) drinks and even better food. Come for brunch and $2 mimosas
Melania SpagnoliMaggio 17, 2015
Great and authentic Creole athmosfere! You must try the seefood courtbouillon. All the dishes are delicious and fairy priced
Amanda ThauAprile 18, 2014
The only standup bar in New Orleans! Grab a drink and stay for dinner - the gnocchi and roast beef will blow your mind! Excellent service too.
Jeffrey HippAprile 25, 2012
An enjoyable place to escape from the sloppiness of Bourbon Street and feel classy, for a change. Old-school cocktails, classic tile & wood, tenders using pestles.
Men's Health MagNovembre 15, 2011
Gotta love an establishment that loves a good classic. They haven’t touched anything at this bar for 150 years. Order a sazerac and an absinthe frappe.
Jackie ToddDicembre 12, 2016
Friendly and knowledgeable bartenders that know how to make a good drink based off your preferences.
LaurenNovembre 10, 2018
Good for a group; food, drinks, service & vibe were all solid enough. Would come back.
Marisa MoranLuglio 31, 2016
Oldest standing bar still in operation in the US. Have the pims cup! So refreshing and oh so good!
Josh LaboveGennaio 23, 2014
You're here for the bar. After walking around the French Quarter and the River, you'll need a drink, and this place is hidden in plain view.
ArjunNovembre 16, 2019
Great staff, perfect for groups. A little on the pricey side.
Loren McDonaldAprile 2, 2016
Bar is a classic ... locals, no college kids ... a fun place to get away from the craziness
Linda LockhartLuglio 16, 2012
Mark Latter and krewe are the Best! Big thanks to you all from the Lockhart Family for helping make our 2012 Family Reunion so great.
EsquireFebbraio 2, 2011
Congratulations, you've found one of Esquire's Best Bars in America. Opened in 1856, Tujague's has all the amenities you'd expect from a bar that old: none. But the Sazeracs are amazing. Leggi tutto
natalynGennaio 22, 2014
Had a cocktail and appetizer, the bacon-wrapped oysters. Divine.
Kathleen VargasNovembre 11, 2016
Oldest restaurant out there but honestly the horseradish overpowered the roast beef po boy. Not my fav
Brian SmithMarzo 30, 2010
One of the best restaurants I've ever eaten at. Nostalgic, relaxed, and friendly atmospher for dining. No menu provided; only four menu items to choose from the night I was there: March 13, 2010. It
Christopher TNovembre 12, 2012
One of the oldest restaurants in NoLa. Great place for some authentic creole cuisine.
Brendan RastetterAgosto 15, 2014
The word of mouth is true. Best Ramos Gin Fizz in New Orleans.
Paul ChristiansonMaggio 6, 2012
Have a Sunday afternoon drink at the bar. Mike is the man - kind and patient.
Chris BrandtSettembre 28, 2013
È stato qui più di 10 volte
Holy Shit!!!! The brisket sandwich is fantastic. Wow! Get after it.
Gambit New OrleansAprile 24, 2013
Old Creole classics include brisket and shrimp- and crabmeat-stuffed mirliton. Leggi tutto
Catherine MartinezAgosto 20, 2014
Beautiful dining area, fantastic coffee.
Nash PleasantSettembre 11, 2018
The classic, multi course Cajun creole meal
Ben ThomaDicembre 13, 2015
I had the best meal of my life here during Mardi Gras!
Georgeann GSettembre 5, 2014
The grasshopper is more like a dessert than a cocktail. Chocolaty, minty, and delicious!
Kat LearjetMarzo 29, 2014
Get the Eggs Decatur at brunch with five mimosas.
Bob PattersonNovembre 9, 2014
Sesame crusted yellow. Fin. tuna. Yum.
Marie LaCassaAgosto 20, 2011
The only stand-up only bar in the quarter, great atmosphere and beers on tap!
Etienne PadinNovembre 9, 2013
Lovely dinner at this classic New Orleans classic!
Stephanie DavisMaggio 5, 2012
Best mashed potatoes I've ever had. No joke.
Chuck LaskeyOttobre 30, 2011
È stato qui più di 5 volte
Best place to sip a sazerac in town.
Eloquent EmpressLuglio 31, 2011
Beef brisket is soooooooo good!!! A must eat
Mark LoveAgosto 28, 2011
Don't order the veal. Covered with some sort of gelatinous mass, and tough as leather. Horrible. Some of the other menu item might be good but not this one. Bar is good. Might want drink only here.
Meghan BurekOttobre 26, 2015
Get the BBQ shrimp!
Tina LatinoOttobre 14, 2013
Great drinks! Ask for Jenny G
debi stackGennaio 7, 2012
Best bar for a cocktail before the BCS Championship!
R. H.Luglio 26, 2013
Great little spot for the dive bar lovers among us.
Morice M.Dicembre 31, 2011
Best bartendar tandem, hands down.
Sandra MitchellOttobre 17, 2015
Roast beef Po'boy
Loren McDonaldAprile 2, 2016
bar atmosphere
Arvin IAgosto 8, 2010
The bartender is great! Very knowledgable, and has a great ass!
Kelly 🐘 MartinFebbraio 18, 2012
Ramos gin fizz is delicious
Brent GruelNovembre 3, 2012
Try the Bread Pudding
Janeen UtzMaggio 31, 2010
Try the famous ramos gin fizz.... A yummy classic!!!
Craig TrentecostaMaggio 10, 2012
great bloody mary!
Jen (Blathering) LAprile 16, 2010
È stato qui più di 5 volte
Photo of Tujague's when it was still Begue's: http://www.shorpy.com/node/7958 Leggi tutto

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