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The Redhead

(Adesso chiuso)

Ristorante con cucina degli Stati Uniti del Sud e Posto per la colazione$$$$

East Village, New York

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The Redhead

Gli esperti di The New York Times e Food Network hanno consigliato questo posto

194 Consigli e recensioni

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Village VoiceSettembre 16, 2013
Chef Meg Grace brings traditional fried chicken together with modern fine dining in this NYC gastropub. Try a specialty side: baked beans and jalapeno biscuits, kale salad, or golden-brown cornbread.
GothamistMarzo 30, 2015
The Redhead Buttermilk Fried Chicken is remarkably consistent, despite the seasonal sides. It's never greasy and never too dry—just a nearly perfect plate of fried chicken goodness. Leggi tutto
Food NetworkAgosto 4, 2014
It's Meg's insatiable buttermilk fried chicken, with its buttermilk brine and flaky crust, that keeps customers coming back. The plate comes with a side of sweet cornbread and a market green salad. Leggi tutto
PureWowAgosto 4, 2016
Ignore the salad. Pair a few pieces of the buttermilk fried chicken with a side of tots and the bacon peanut brittle. You won’t be disappointed. Leggi tutto
AmateurConciergeDicembre 18, 2014
Got here after 11 only to find a late night menu. Was shocked when everything I ordered (peanuts, kale salad, chickpea fritters, chorizo flat bread) was out in 5 minutes and was fantastic
Mark BallingerMaggio 20, 2013
We really enjoyed this meal in NYC. I saw this place on DDD a while ago and now I get to eat here. Just as good as I expected maybe even better. Great shrimp and grits and the rabbit raviolis fabulous
Food NetworkAgosto 4, 2014
On Triple D, Guy was blown away by chef Meg Grace's Homemade Pretzels With Beer Cheese. For a comforting main course, try the Buttermilk Fried Chicken or Shrimp and Grits. Leggi tutto
Mark BallingerMaggio 18, 2013
Traveled from Fl and had one dinner. I saw redhead years ago and believer it was a great choice. I ordered the shrimp and grits the wide had the rabbit ravioli both were fabulous. Amazing al around
Chris PolloneMarzo 23, 2015
Get the beer cheese, shrimp & grits, and fried chicken. Ask for the house made hot sauce. The chicken is better than the hype.
Nicole SweatMarzo 4, 2016
Soul food heaven! I don't eat fried chicken, but when I do, I want the best! Redheads is my # 1 for FRied Chicken and shrimp grits!
Eden SutleyNovembre 17, 2012
È stato qui più di 5 volte
Best fried chicken. Get the pretzels with beer and cheese dip too. SO GOOD. I'm sad to leave this tip because I don't want it to get more crowded. Soundtrack is also awesome.
Ellen WachtelaerGiugno 20, 2014
Fried chicken= crunchy exterior heavenly moist inside, the octopus and black eyed peas = delish, shrimp with grits = amazing! Decor = cozy, service = excellent. A must go!
Josephine SonGennaio 26, 2015
Yes I know the fried chicken here has been around so long but I finally went the other night. Been kicking myself ever since...need to head back soon for more! Now I get it!!!
The Corcoran GroupSettembre 17, 2010
Come early for dinner of Bacon Peanut Brittles, Grilled Pork Belly, Buttermilk Fried Chicken and finished off with a Dark & Stormy Float. They also have a late night menu.
Heath TerrySettembre 13, 2011
È stato qui più di 5 volte
Some of the best fried chicken in the city and the best I've had in Manhattan. The shrimp and grits also rate a try. The chef is formerly of Commander's Palace in New Orleans so you know it's real.
amNewYorkFebbraio 6, 2012
You might not want to order dessert -- because delicious homemade cookies come out at the end of the meal on the house. Cookie varieties change often, but our fave by far is the chocolate.
Jon SteinbackLuglio 13, 2012
tater tots are listed as an add-on to the hamburger dish, but you can also order them standalone side dish (even though it's not on the menu). and they're amazing. like little works of potato art.
Vici VadelineGiugno 27, 2013
Get the fried chicken! It's awesome! Ask for hot sauce if you like spicy! Their homemade hot sauce is ah-mazing! Too bad they only open for dinner! No delivery or take-out!
Julieta FungSettembre 11, 2014
The fried chicken is awesome! Super crunchy outside, even the breast is incredibly moist inside, and flavorful.
Alexander ReaGiugno 25, 2011
È stato qui più di 50 volte
Start off with a house cocktail. Then get an ap. Menu changes often but there are favs that have stuck around like the shrimp, grits and sausage. It will not disappoint. And the tots are epic.
Ashley ReinerMarzo 3, 2015
Pretzel with beer cheese, roasted cauliflower salad, the chickpea kale fries, and the Brussel sprouts. Best dinner ever.
Lynn BurkeLuglio 10, 2012
You MUST get the soft pretzels to start. I'm not much of a fried chicken person but it's really good. The shrimp, grits, and sausage is the entree to beat, though.
Nick AndlingerAprile 3, 2016
$4 dales pale ale and epic fried chicken with homemade hot sauce. No need to say more.
Santia ValerioNovembre 6, 2014
Get the Fried Chicken the lackluster side will be forgiven by this delectable savory and tender meat!
Corley StoneGennaio 24, 2015
The bacon peanut brittle is AMAZING as are the fried chicken and the artichokes. Plus you get a free cookie with the check.
Cesar RazuriSettembre 3, 2013
Come for the Parker House rolls, stay for the fried chicken. Honestly. The Cavatelli had too much sauce & lacked some type of flavor to cut through. Though the corn did add sweetness, it wasn't enough
Alexander ReaGiugno 25, 2011
È stato qui più di 50 volte
Start off with one of the great house cocktails. The menu changes often so check the website. Some items stick around. Fried chicken is a crowd fav. Read reviews online.
The New York TimesMaggio 6, 2010
Recommended: Bacon peanut brittle, chips & dip, pretzel with beer cheese, mushroom flatbread, one-eyed Caesar, sweet corn soup, shrimp and grits, fried chicken, pork chops, caramel banana pudding. Leggi tutto
Becky WaddellMarzo 4, 2013
The fried chicken is the most obvious must-have, but the peanut brittle with bacon is for real one of the best things I've ever tasted. No joke.
Halley SprungFebbraio 12, 2014
everyone is shouting out the buttermilk fried chicken, but the kale salad is so delicious. refreshing, sweet and savory!
Kevin PostlerAgosto 29, 2014
EVERYTHING!! We had the Soft Pretzels & the carbonara flatbread for starters. I could have eaten 5 orders of it.
etta yMarzo 25, 2011
The fried chicken is as amazing as everyone says it is. It is served with a sprightly side salad with nuts, and a cute little cushion of perfect, softly sweet cornbread.
LaDawn Penigar-MitchellNovembre 22, 2016
Super chill, divey vibe! Great happy hour and the shrimp and grits is phenomenal
Mark TannoGiugno 22, 2015
Start with the pretzels and beer cheese. And dig into the buttermilk fried chicken for the main.
Dustin LeeOttobre 9, 2016
The shrimp is great. It's available as an appetizer if you still want the chicken as your entree.
Serious EatsDicembre 5, 2012
Must-Haves: Crab leek tart, summer bean salad, Low Country shrimp, fried chicken
Kate MalayMarzo 26, 2010
Get the Caesar w one-eyed Susan, I tried to make it at home and can't replicate it, the way they do it is perfect! I love the buttermilk fried chicken and beef cheek w truffle vinaigrette. <3 Redhead.
Jessica AprilDicembre 20, 2013
Solid food. Great fried chicken. Good burger. Good vibe. Perfect for dinner with friends.
Michael GarodNovembre 27, 2015
Cheap, unique cocktails for happy hour. The fried chicken is juicy! Skip the shrimp and grits though.
April ZhaoMarzo 11, 2015
The fried chicken was pretty average but the butter that comes with complimentary bread is so good!
K TranLuglio 17, 2014
Doesn't matter what you order- it'll come out delicious and well-balanced. The Aviation will land you on the floor, however 😉.
Mike ChauDicembre 14, 2013
Try the Bacon Peanut Brittles - So intensely bacony. Get it in a bag to go to enjoy over a couple servings.
Leah HammerschlagAprile 2, 2016
The fried chicken is super tasty, the burger is fab. Also solid happy hour.
Desiree GSettembre 20, 2014
Where I realized fried chicken and watermelon compliment each other...literally!
The FeastGiugno 1, 2011
The fried chicken at this East Village bar-turned-restaurant is off the charts. Perfect with an order of house-made soft pretzels. [Definitive Fried Chicken List] Leggi tutto
Amber NagleFebbraio 23, 2015
Their Gotham drink is amazing. Get the fried chicken and the pretzel.
Nick MoloneyFebbraio 1, 2016
Burger is deliciously juicy!
RDWDicembre 13, 2009
the buttermilk fried chicken was great, the brussel sprouts with bacon was top notch, solid burger with bacon & blue cheese, good pork chops too, cornbread too dry, cookies with check also nice touch Leggi tutto
Paul DarsieGennaio 3, 2016
Bacon brittle, pretzel, fried chicken, shrimp and grits, burger
Adriana AndújarFebbraio 11, 2011
Love the new menu items! Try the wild mushroom manicotti - it will not disappoint! Also, do not be fooled by it's size - surprisingly filling!

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The Redhead

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