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The Industry Bar

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Bar e Ristorante americano$$$$

Queen Village - Pennsport, Filadelfia

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The Industry Bar

44 Consigli e recensioni

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Philadelphia MagazineGennaio 6, 2015
The fried green tomatoes are the final word for evangelists of that too-frequently-fumbled dish: perfectly crispy batter, an even more perfectly tangy tomato slice, topped with peppery arugula. Leggi tutto
B. CampbellLuglio 10, 2012
È stato qui più di 10 volte
Great specials, delicious food, 20% off if you're in the biz, beautiful stylish setting--finally a great place to let loose east of Passyunk. If you <3 Good Dog or PYT you'll <3 Industry Bar!
Alyssandra DochertySettembre 17, 2014
È stato qui più di 25 volte
Best fried green tomatoes ever. Awesome whole grain salad. Killer fries. Great burger. Fantastic beer selection, rotating regularly. Servers are cool and offer help in deciding!
Sonya PaclobMaggio 29, 2013
Great wine selection also to get away from the city. The Mediterranean salad fried chickpeas was odd, it didn't add much. Overall, the style and feel is great for having drinks with friends.
Tim ConheeneyGiugno 24, 2013
È stato qui più di 50 volte
Buffalo Sweetbreads, Corn Arepas and their Hand-Rolled Pastas are just a few standouts from the menu. Their rotating house sausages and seafood offerings are often outstanding.
Lance LacoffMarzo 11, 2016
Nice spot for cocktails or drafts, happy hour specials incl. $1 Mac n cheese croquettes and oysters, outdoor seating available
Graham BarrettOttobre 10, 2015
The Industry is in a very nice area, the staff are friendly, and the sandwiches are fantastic. Best time to go is on a weekday happy hour.
Joseph NunesNovembre 29, 2017
Best burger in my area I get a double industry burger medium rare and I add bacon well done also the short rib perogis are awesome.
6abcAgosto 24, 2012
Get a glimpse of what it's like to be a restaurant insider by ordering the "Sunday staff meal." Available every Sunday for just 6 bucks! Leggi tutto
Brian NewhartGiugno 16, 2012
If you're a vegetarian and hungry you may want to pass on this place. Options are limited and very small...and pricey. You will leave hungry. Otherwise, a great local hangout for some drinks.
Kate EagleLuglio 22, 2012
I really liked coming here, beautiful spot, friendly waitress... I got the burger yesterday. I woke up today with really horrible food poisoning. If you want to chance eating the burger, get it well.
Barrett LaneDicembre 15, 2013
The burger is a can't miss. Get a double with a fried egg. Skip the Ghost of Mary if you're a Bloody Mary purist.
Tim ConheeneyLuglio 28, 2013
È stato qui più di 50 volte
The shirred eggs are an interesting brunch offering. Just make sure to ask for the eggs yolks to be cooked soft.
Philadelphia MagazineGennaio 14, 2013
Stop in on Mondays for Burgers and Bubbles. That's a burger with Champagne of the Champagne of Beers.
Stewart RobertsNovembre 29, 2012
È stato qui più di 25 volte
Great beer selection and good food. Great bar and awesome staff!! Steak Frites is really tasty.
Sandrine Eat N DrinkAgosto 12, 2012
Hillbilly Philly is the perfect hangover cure. Deep fried quail with hot sauce on a cheddar biscuit with sausage gravy. Whoa.
Duren WilliamsFebbraio 25, 2017
The drinks and short rib and kimchee and steak frites
Raj SarmaMarzo 1, 2016
Good ambience and selection of beers. But the food and especially the service here is forgettable.
helvis presleyMarzo 18, 2015
È stato qui più di 100 volte
20% discount if you are in the service industry. Bring a pay stub or have someone vouch for you.
Jerry McFaulDicembre 18, 2014
Best burger with bacon around. The use potato rolls that I feel is an great idea
Chefs FeedAgosto 22, 2014
Michael Santoro, chef of The Mildred, eats here on his nights off. He loves the Lamb neck gravy. Leggi tutto
Rebecca JulienGiugno 12, 2012
È stato qui più di 25 volte
Ghost of Mary (hardly "deconstructed" bloody Mary that is "constructed" damn well) is a beautiful cocktail.
Krystal H.Gennaio 15, 2015
È stato qui più di 5 volte
Hillbilly Philly is where it's at. They really need a new Bloody Mary, though
Jeremy WickNovembre 18, 2014
Haven't had a bad meal, breakfast, lunch or dinner :-)
Stewart RobertsSettembre 15, 2012
È stato qui più di 25 volte
Pork sandwich, burger and steak frites are all banging. Great bar.
Kenneth FetsurkaGennaio 4, 2013
È stato qui più di 5 volte
awesome burger and decent alcohol prices, cool decor too!
GlenGiugno 7, 2014
Don't waste your money on the fish and chips. They're tastey, but hardly worth an expensive "large plate". You get 4 small nuggets and a pile of fries.
MariaLuglio 21, 2012
The food at this place is out of this world..... Try their burger it's incredible..
Tim ConheeneyGiugno 23, 2013
È stato qui più di 50 volte
The Reed Street is the perfect cocktail for a hot day.
Kristerpher HendersonAgosto 14, 2013
Outdoor seating and good food. Donuts for dessert!
DK DavisMaggio 7, 2013
Pig ear lettuce wrap and the Industry "double" burger w/cheese.
Rebecca JulienGiugno 8, 2014
È stato qui più di 25 volte
Pig ear lettuce wraps are a game changer.
Kenneth FetsurkaAgosto 28, 2012
È stato qui più di 5 volte
Great food, I just wish the French fries/frites were bigger.
SammiAgosto 15, 2014
È stato qui più di 10 volte
I dream about the cheese plate.
Tom KnabeNovembre 6, 2014
The ghost of Mary is the bees knees
J WGiugno 12, 2012
È stato qui più di 10 volte
The seafood BLT is outstanding.
Mike La SalleLuglio 14, 2012
Bring a flash light the lighting is really bad and the menu is hard to read
Jose GuzmanLuglio 16, 2013
Mondays is a good day for the high life
Jahy TseAprile 30, 2017
È stato qui più di 25 volte
Sunday Gravy
Danielle OlivieriGiugno 3, 2016
People food location
Sabrina GrafenbergOttobre 15, 2012
È stato qui più di 5 volte
Ghost of Mary cocktail is delish!!
Miëke DíazGiugno 16, 2012
Food is great. However, expect to pay a high price and leave hungry. Portions are small.
Philadelphia MagazineNovembre 18, 2013
It’s like Cheers for Industry folk. Leggi tutto
Jennifer ShermanFebbraio 23, 2013
È stato qui più di 10 volte
Bob the bartender is great!

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